Thus review is for el hornero 2.With 4 people we spent $84 ordered 2 chickens and 1 soup. Chicken was dry, flavorless and it felt as if it was reheated in the microwave rather than freshly made. No mayo which is what gives it flavor and terrible customer service. Extremely disappointed. Not to mention the place looks so outdated, dirty and old.I prefer to go to the one in Kearny.There use to be a good Ecuadorian restaurant there and they always kept it beautiful.
Dorothy Dorsey
Thus review is for el hornero 2.With 4 people we spent $84 ordered 2 chickens and 1 soup.
I know good
Don't waste your money. Go to a real restaurant.
Daniela Coral
Thus review is for el hornero 2.With 4 people we spent $84 ordered 2 chickens and 1 soup. Chicken was dry, flavorless and it felt as if it was reheated in the microwave rather than freshly made. No mayo which is what gives it flavor and terrible customer service. Extremely disappointed. Not to mention the place looks so outdated, dirty and old.I prefer to go to the one in Kearny.There use to be a good Ecuadorian restaurant there and they always kept it beautiful.
Cesar Anicama
Worst… I understand COVID raised some prices but Daam. I ordered a lomo for $18 that can barley feed one person. Then medio pollo for $13 with no sauces. Bro I am going back to La Granja..
Jenny Roman
Feeling ripped off . I Ordered half of chicken and 1 Inca cola can . Went to pay and it was $20 . The can of soda was $4 !!! Chicken $13 , and mandatory tip $3 . I have never paid $4 for a small can of Inca cola , I only ordered 1 can. I’m not coming back to this place . First time here and last time . Stay away . This is for the Hornero #2 on harrison . Feeling very disappointed .
This Ecuadorian restaurant had great food. So sorry to hear that Rodrigo, the owner of the restaurant, passed away. Like Stephanie said he treated everyone like family. I have been going there for 20 years and my heart aches for his loss. He was a loving man and genuine. May he Rest in Peace! May God bless his family. :-( Be safe everyone.
Jenny Alexandra Samaniego
He conocido a Rodrigo por casi 20 años, a más de ser un buen profesional en su arte culinario un gran ser humano, muy educado y atento y el día de hoy con profunda tristeza al saber que ya no está con nosotros para partir a una mejor vida le deseo a Astrid, sus hijos y familiares una profunda condolencia y que Dios le tenga en su Santa Gloria
Stephanie Ramos
BEST ECUADORIAN RESTAURANT IN NEW JERSEY. AND THE BEST CHEF RODRIGO TOVAR. HE WILL NEVER SEE YOU AS A
Bryson Brandt
This restaurant has awesome service as well as delicious menu. My favourite place in the city. The food came out rapidly and the prices are reasonable. Will definitely recommend this spot.
August Liu
Absolutely a spot worth visiting, the food is fantastic and fresh, the pricing is affordable and it is consistently neat here. 5 stars.
Thus review is for el hornero 2.With 4 people we spent $84 ordered 2 chickens and 1 soup. Chicken was dry, flavorless and it felt as if it was reheated in the microwave rather than freshly made. No mayo which is what gives it flavor and terrible customer service. Extremely disappointed. Not to mention the place looks so outdated, dirty and old.I prefer to go to the one in Kearny.There use to be a good Ecuadorian restaurant there and they always kept it beautiful.
Thus review is for el hornero 2.With 4 people we spent $84 ordered 2 chickens and 1 soup.
Don't waste your money. Go to a real restaurant.
Thus review is for el hornero 2.With 4 people we spent $84 ordered 2 chickens and 1 soup. Chicken was dry, flavorless and it felt as if it was reheated in the microwave rather than freshly made. No mayo which is what gives it flavor and terrible customer service. Extremely disappointed. Not to mention the place looks so outdated, dirty and old.I prefer to go to the one in Kearny.There use to be a good Ecuadorian restaurant there and they always kept it beautiful.
Worst… I understand COVID raised some prices but Daam. I ordered a lomo for $18 that can barley feed one person. Then medio pollo for $13 with no sauces. Bro I am going back to La Granja..
Feeling ripped off . I Ordered half of chicken and 1 Inca cola can . Went to pay and it was $20 . The can of soda was $4 !!! Chicken $13 , and mandatory tip $3 . I have never paid $4 for a small can of Inca cola , I only ordered 1 can. I’m not coming back to this place . First time here and last time . Stay away . This is for the Hornero #2 on harrison . Feeling very disappointed .
Great Peruvian food.
Very good food
Just right
Good exelent guising I'm like it's there
Restaurantji Recommends
This Ecuadorian restaurant had great food. So sorry to hear that Rodrigo, the owner of the restaurant, passed away. Like Stephanie said he treated everyone like family. I have been going there for 20 years and my heart aches for his loss. He was a loving man and genuine. May he Rest in Peace! May God bless his family. :-( Be safe everyone.
He conocido a Rodrigo por casi 20 años, a más de ser un buen profesional en su arte culinario un gran ser humano, muy educado y atento y el día de hoy con profunda tristeza al saber que ya no está con nosotros para partir a una mejor vida le deseo a Astrid, sus hijos y familiares una profunda condolencia y que Dios le tenga en su Santa Gloria
BEST ECUADORIAN RESTAURANT IN NEW JERSEY. AND THE BEST CHEF RODRIGO TOVAR. HE WILL NEVER SEE YOU AS A
This restaurant has awesome service as well as delicious menu. My favourite place in the city. The food came out rapidly and the prices are reasonable. Will definitely recommend this spot.
Absolutely a spot worth visiting, the food is fantastic and fresh, the pricing is affordable and it is consistently neat here. 5 stars.
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