Wish I knew of this place earlier when more of the stalls were open. Visited today and only two were in operation sadly. IMO marketing could have been improved as I moved to the area (Hoboken) in 2020 and only noticed/heard of this place a few months ago while walking by as a new Jersey City resident. The name of it also sounds like just a restaurant instead of a food hall so it could probably benefit from a rebrand. If you look at the successful ones in other cities, e.g Chelsea Market in the city, Quincy Market in Boston, Union Market in DC, Reading Terminal Market in Philly, Ponce City and Krog street Markets in Atlanta they all kept it simple with the name. Those also are thriving either because they are in a high density tourist area or because they have dedicated parking available. This place would have done much better with dedicated available parking so people would have seen it as a destination. That said I get that perhaps, this was meant as more of a food court geared to catering to office workers like the Hugh in the city but there aren't nearly enough of these workers in JC for that. Hope it survives though and perhaps it will rebound when more of the development happening brings either new neighborhood residents or visitors (Top Golf rumored to be coming).
Atmosphere: 4
Food: 4
Service: 4
Peter Kim
Depressing place as only 3 or 4 places are open now.
Atmosphere: 3
Food: 1
Service: 3
Nicholas Gkionis
This is an interesting atrium type place. There is a common area right in the middle and a lot of food stalls if you are hungry. The unfortunate thing was most were closed when we went. Not sure why it isn’t packed in here. The concept is excellent. I think its because parking is tough around here. Other than that it is awesome. Reminds of a smaller bell works type place.
Nicholas G.
This is an interesting atrium type place. There is a common area right in the middle and a lot of food stalls if you are hungry. The unfortunate thing was most were closed when we went. Not sure why it isn't packed in here. The concept is excellent. I think its because parking is tough around here. Other than that it is awesome. Reminds of a smaller bell works type place.
Nivia da Silva
The food is good. But it’s pretty pricey!
Dianna V.
Do NOT eat at the taco place. It was horrible. I had the chicken tacos and they were tasteless, no seasoning and not as described on the menu. The tortillas are made fresh but they taste awful. We ordered 4 tacos (which are VERY small) and paid $21. Overpriced and not worth it!
Josh B.
There's socially distant and there's abandoned. Almost all of the vendors are closed on weekends and it's unclear if the seating areas within the food court are open, but the broader seating area apparently isn't as I just saw a group of tourists thrown out. Yes they are within their legal rights to run a lame food court that might be a tax writeoff or a way to save space for a future Duane Reade but at least post the hours.
Ola Jay
Peaceful, beautiful, with various options of dining and clean restrooms.
Camron Carpenter
Tried this spot already with my friend and I am hooked ever since. I love the excellent character and flavorful dishes and drinks. 5 stars.
Pa T.
This place has variety of different vendors. The whole place is very clean and organized. Sad to see that the business is slow due to covid. Some beloved places of JC are definitely worth checking out!
Harborside used to have a down to earth food court with reasonable lunch choices and prices. The District Kitchen is its dark and unwelcoming replacement. It looks like an unassuming hole in the wall from the outside, but the inside is actually quite cavernous and boasts a variety of somewhat exotic dining options. Think food truck food inside a building but twice the price. What's missing is simple, inexpensive food choices. We consider it a last resort lunch option when the weather is bad and you can't go somewhere else.
Patrick B.
Pretty bomb options at the district kitchen. I'm happy I work right across the street and can pop over for something yummy anytime I want. I just wish they had a sweetgreen.
Bharti Chhatwani
Variety of food in the same roof
Andrew Licata
There are many lunch options. Today I chose the Left Bank Burger Bar. Had a great BBQ Pork sandwich with French fries. Highly recommend if your in the area.
Brady R.
I came to District Kitchen for the Yelp event last month & I was thoroughly impressed. This place is almost like a higher class food court that you would find in the mall. The options are all locally sourced businesses & a diverse set of food options. Whether it's sushi, a lobster roll, chicken tikka masala or a burger you can pretty much get whatever your heart desires. We tried a sample from each of the stations- some better than others but would recommend trying for yourself. My only qualm about the place is it's hours. I know this place is intended for professionals on their lunch hours but would be great if hours were extended to 9 so locals can have for dinner as well.
Wish I knew of this place earlier when more of the stalls were open. Visited today and only two were in operation sadly. IMO marketing could have been improved as I moved to the area (Hoboken) in 2020 and only noticed/heard of this place a few months ago while walking by as a new Jersey City resident. The name of it also sounds like just a restaurant instead of a food hall so it could probably benefit from a rebrand. If you look at the successful ones in other cities, e.g Chelsea Market in the city, Quincy Market in Boston, Union Market in DC, Reading Terminal Market in Philly, Ponce City and Krog street Markets in Atlanta they all kept it simple with the name. Those also are thriving either because they are in a high density tourist area or because they have dedicated parking available. This place would have done much better with dedicated available parking so people would have seen it as a destination. That said I get that perhaps, this was meant as more of a food court geared to catering to office workers like the Hugh in the city but there aren't nearly enough of these workers in JC for that. Hope it survives though and perhaps it will rebound when more of the development happening brings either new neighborhood residents or visitors (Top Golf rumored to be coming).
Atmosphere: 4
Food: 4
Service: 4
Depressing place as only 3 or 4 places are open now.
Atmosphere: 3
Food: 1
Service: 3
This is an interesting atrium type place. There is a common area right in the middle and a lot of food stalls if you are hungry. The unfortunate thing was most were closed when we went. Not sure why it isn’t packed in here. The concept is excellent. I think its because parking is tough around here. Other than that it is awesome. Reminds of a smaller bell works type place.
This is an interesting atrium type place. There is a common area right in the middle and a lot of food stalls if you are hungry. The unfortunate thing was most were closed when we went. Not sure why it isn't packed in here. The concept is excellent. I think its because parking is tough around here. Other than that it is awesome. Reminds of a smaller bell works type place.
The food is good. But it’s pretty pricey!
Do NOT eat at the taco place. It was horrible. I had the chicken tacos and they were tasteless, no seasoning and not as described on the menu. The tortillas are made fresh but they taste awful. We ordered 4 tacos (which are VERY small) and paid $21. Overpriced and not worth it!
There's socially distant and there's abandoned. Almost all of the vendors are closed on weekends and it's unclear if the seating areas within the food court are open, but the broader seating area apparently isn't as I just saw a group of tourists thrown out. Yes they are within their legal rights to run a lame food court that might be a tax writeoff or a way to save space for a future Duane Reade but at least post the hours.
Peaceful, beautiful, with various options of dining and clean restrooms.
Tried this spot already with my friend and I am hooked ever since. I love the excellent character and flavorful dishes and drinks. 5 stars.
This place has variety of different vendors. The whole place is very clean and organized. Sad to see that the business is slow due to covid. Some beloved places of JC are definitely worth checking out!
Restaurantji Recommends
Harborside used to have a down to earth food court with reasonable lunch choices and prices. The District Kitchen is its dark and unwelcoming replacement. It looks like an unassuming hole in the wall from the outside, but the inside is actually quite cavernous and boasts a variety of somewhat exotic dining options. Think food truck food inside a building but twice the price. What's missing is simple, inexpensive food choices. We consider it a last resort lunch option when the weather is bad and you can't go somewhere else.
Pretty bomb options at the district kitchen. I'm happy I work right across the street and can pop over for something yummy anytime I want. I just wish they had a sweetgreen.
Variety of food in the same roof
There are many lunch options. Today I chose the Left Bank Burger Bar. Had a great BBQ Pork sandwich with French fries. Highly recommend if your in the area.
I came to District Kitchen for the Yelp event last month & I was thoroughly impressed. This place is almost like a higher class food court that you would find in the mall. The options are all locally sourced businesses & a diverse set of food options. Whether it's sushi, a lobster roll, chicken tikka masala or a burger you can pretty much get whatever your heart desires. We tried a sample from each of the stations- some better than others but would recommend trying for yourself. My only qualm about the place is it's hours. I know this place is intended for professionals on their lunch hours but would be great if hours were extended to 9 so locals can have for dinner as well.