We found this place by chance, Thank God. The service was very good, Natalia treated us very well and the food is very good, they make it fresh and you can see it in the flavor of each dish they serve.
Karen Lau
So I ordered a salchiPapa through the phone. It took 40 minutes to make one salchipapa order. I have ordered there 2 times this year. The first time I went the price was $11 plus their credit card machine “didnt work” but it went through. Now that i went back it was $7.Then when I asked for hot sauce she said it was extra. Mind you if you go to Peruvian restaurants you know that your orders comes with hot sauce all the time rather its an empanada or a relleno. When i opened it it had a little bit of sauce, which wasn't the sauce from before. Very bad experience i didnt even eat it sadly.
Narmein Basuf
I don't like places that are stingy with their sauce. I ordered the chicken chaufa, which was super dry btw. They only give you 1 small packet of green sauce for a large order of dry chaufa. I recommend El Gordo better, which is a couple blocks down on central.
Manny C.
Food was prepared on the spot which is why they get 2 stars but other than that, the taste was bland. They did not have a lot of things in the menu and it just wasn’t a pleasant experience.
Delicious food
Excellent service, delicious food.
TERRIBLE FOOD IMPROVE IN EVERYTHING
How can they forget the ONION and the rest of a JELLY not to send sauces wow.
Excellent Peruvian ceviche
The best of native Peruvian food, don't miss it?
the best ceviche in jersey city
Delicious food, I will be back soon
To begin with, the waiting time is too long, approximately 1 hour... too long, the food is more or less... the truth is, I will not return...
the delicious food I died with the ceviche 100% recommended
Restaurantji Recommends
Very delicious food, recommended
We found this place by chance, Thank God. The service was very good, Natalia treated us very well and the food is very good, they make it fresh and you can see it in the flavor of each dish they serve.
So I ordered a salchiPapa through the phone. It took 40 minutes to make one salchipapa order. I have ordered there 2 times this year. The first time I went the price was $11 plus their credit card machine “didnt work” but it went through. Now that i went back it was $7.Then when I asked for hot sauce she said it was extra. Mind you if you go to Peruvian restaurants you know that your orders comes with hot sauce all the time rather its an empanada or a relleno. When i opened it it had a little bit of sauce, which wasn't the sauce from before. Very bad experience i didnt even eat it sadly.
I don't like places that are stingy with their sauce. I ordered the chicken chaufa, which was super dry btw. They only give you 1 small packet of green sauce for a large order of dry chaufa. I recommend El Gordo better, which is a couple blocks down on central.
Food was prepared on the spot which is why they get 2 stars but other than that, the taste was bland. They did not have a lot of things in the menu and it just wasn’t a pleasant experience.
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