Razza

275/277 Grove St, Jersey City
(201) 356-9348

Recent Reviews

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Jeremy Teran

This is was my first time at Razzas and I have to say I was disappointed with the food. I’ve only heard raving reviews. We ordered a Beet Salad, a Margherita pizza, and a Bosco pizza. The Beet Salad was simply a very small portion of Red Beets and Golden Beets with goat cheese that resembled mayonnaise more than cheese. The two pizzas were fine but nothing to write home about. The cost to value ratio isn’t worth coming back for. Service was good and restaurant was clean.

Atmosphere: 5

Food: 3

Service: 5

Dr Het Vora

Razza Pizza offers the best Neapolitan-style pizzas in town! The Yellow Margarita pizza is a unique blend of tangy sauce and creamy cheese, while the Di Natale pizza is loaded with fresh, flavorful vegetables. Both feature a perfectly crispy yet soft crust, staying true to the authentic Neapolitan tradition. Each bite bursts with rich flavors, showcasing the high-quality ingredients. Whether you're a pizza lover or seeking something fresh and vegetarian, Razza never disappoints. It’s truly a 5-star experience every time! Highly recommend!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Di Natale Pizza

Geoffrey Armato

If you like very thin pizza, without taste…ebjoy

Atmosphere: 4

Food: 2

Service: 4

Shalaka Sane

Lovely pizza and ambience. The service was excellent. This is a busy place so would definitely recommend getting a reservation.

Atmosphere: 5

Food: 5

Service: 5

Avalokita Tuladhar

Simple pizza that's not too heavy. Can easily finish one whole pizza by yourself. We had the Burrata and Santo pizzas. The staff here were nice 👌.

Atmosphere: 4

Food: 4

Service: 5

Siddhant Kshatriya

Raaza Pizza is hands down one of the best pizza spots I’ve ever visited! Their thin crust pizzas are absolutely perfect—crispy, flavorful, and topped with fresh, high-quality ingredients. Honestly, every pizza I tried was outstanding. Beyond the pizza, their tiramisu was heavenly, with just the right balance of sweetness and texture. I also couldn’t get enough of the sourdough bread with butter—it’s such a simple yet delightful addition to the meal. The atmosphere is welcoming, and you can tell they take pride in their craft. This is definitely a place I’ll be visiting again and recommending to friends. If you love pizza, Raaza Pizza is a must-try!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Takeout Tiramisu, Pepperoni Pizza, Bread & Butter Tasting, Funghi Pizza

Karina Cruz

Kinda disappointed we werent able to try the clamzone we were told they ran out and that was my reason on making a reservation at razza. But we tried their burrata pizza and fungi pizza which were great. Meatballs were awesome the kale Casear we could have done without. I gave the atmosphere a 2 star because it was unbelievable hot and stuffy in there and it was hard to enjoy our food in that type of condition. Like we were dieing to pack the rest of our food to go and get some fresh air.

Atmosphere: 2

Food: 4

Service: 4

Recommended dishes: Meatballs with Ricotta

Hobbes Matias

Waited over 2 hrs because we kept being told we were up next. Food is mediocre.

Atmosphere: 2

Food: 2

Service: 1

Michael Mastrogiannis

Ordered 3 different pizzas to try as I ran across appealing photos and review ; but wasn’t impressed for the high price of what equates to a personal pie ; artisan crust was very good but after that the cheese and sauce lacks good flavor; will not waste money on their pizza

Food: 3

Service: 5

Henry Shepherd

Stopped in for a margherita pizza to go and it was excellent. It was ready a few minutes faster than the already quick time the ordering system predicted. Service was friendly and instantaneous. The room was full and lively. I can't wait to go back and try more and varied pizzas and dishes.

Atmosphere: 5

Food: 5

Service: 5

Heather Johnson

We wanted to try this place b/c of its reputation. Ordered delivery. It took almost 2 hours to arrive and was cold when it did. The pizza was greasy and the crust was burned (and not in the normal "brick oven" way). We got two pizzas (both were no more than 10 inches) and an order of meatballs for $115 - yeah, shame on us. The meatballs tasted funny too. I really don't understand why this place is so well-rated. Will not be going back.

Food: 1

Paul Hoffzimmer

good pizza

Atmosphere: 3

Food: 5

Service: 3

GANESH V

Overall, the restaurant offers a decent experience for a one-time visit. The Margherita pizza stands out as the best option, though it would be even better with a little more tomato sauce. The Calabrese pizza, with its unique fermented chili paste, is also worth trying. The Ceci appetizer was average, but it didn’t leave a strong impression. While it may not be a place for regular visits, it’s worth checking out at least once if you're in the area.

Parking: Street Parking.

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Calabrese

Jack Hunt

Simple pizzas

Atmosphere: 5

Food: 5

Service: 5

Dani Maczynski

The best pizza in JC! Make sure to get a rez in advance. Often hard to walk in but worth the wait!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ceci, Santo, Panna, Pepperoni Pizza, Kale Salad

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