Q'tal Bar and Grill

3 Kearny Ave, Kearny
(201) 997-7825

Recent Reviews Order Online Reserve

Customers' Favorites

Fresh Burrata with Tomato Strawberry Confit Lemon Sauce and Balsamic Glaze
Dulce De Leche Brûlée with Sweet Cheese Sauce
Fresh Burrata with Roasted Tomato and Pesto
Short Rib Croquette with Spicy Aioli
Twelve-Hour Braised Short Rib
Crab and Shrimp Risotto
Truffle Potato Wedges
Truffle Mushroom Soup
Jackfruit Croquettes
Chocolate Fudge Cake

Menu

Featured items
Chopped Filet Mignon
with mushrooms in gorgonzola sauce, served with rustic toast.
Grilled Salmon
Thousand-layer potato, broccolini, and butternut squash sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Sliders - Angus or Vegan
Lettuce, tomato, bacon, cheese, and onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Short Rib Croquette
with spicy aioli. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Coconut Emulsion
with strawberry confit and dried yogurt.
Hot Belgian Chocolate Cake
with vanilla ice cream and almond crumbs.
Roasted Half Chicken
with truffled mashed potato. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Black Angus NY Strip (14 oz)
with bacon risotto and kale. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Twelve-Hour Braised Short Rib
Yellow yuca puree and bacon farofa. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Mac & Cheese
The Lemon
Lemon cheesecake with lemon crumbles, lemon curd, and lemon cream.

Appetizers
Jackfruit Croquette
with citrus garlic aioli.
Fresh Burrata
with roasted tomato and pesto.
Sliders - Angus or Vegan
Lettuce, tomato, bacon, cheese, and onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Chopped Filet Mignon
with mushrooms in gorgonzola sauce, served with rustic toast.
Short Rib Croquette
with spicy aioli. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Salmon Tartare
with chive foam, popped quinoa, and rustic toast. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Qtal Salad
Mixed greens, red berries, orange, onion, and balsamic vinaigrette.
Beef Carpaccio
with caper sauce, arugula vinaigrette, and parmesan. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Roasted Bacon Clothesline
Patatas bravas. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Brazilian Pastel
with shrimp, leek, and Brazilian cream cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Roasted Octopus
with asparagus and diablo sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Chicken Fingers

Entrees
Grilled Salmon
Thousand-layer potato, broccolini, and butternut squash sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Risotto
with crab meat, shrimp, and bisque. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Roasted Half Chicken
with truffled mashed potato. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Twelve-Hour Braised Short Rib
Yellow yuca puree and bacon farofa. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Black Angus NY Strip (14 oz)
with bacon risotto and kale. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Cheese Ravioli
with roasted tomatoes and provencal sauce.
Shrimp Tagliatelle
with tomato, caper, and olive
Top Sirloin/ Picanha
with rice, farofa, french fries, and Brazilian vinaigrette
Lobster
with shrimp sauce au gratin and yam puree. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
Cacio e Pepe
Tagliatelle, cashew cream, black pepper, and vegan Parmesan.

Sides
Rustic Potatoes
Garlic Rice
French Fries
Mac & Cheese
Mashed Potato
Parmesan Truffle Fries
Vegan Option Available

Desserts
Hot Belgian Chocolate Cake
with vanilla ice cream and almond crumbs.
Coconut Emulsion
with strawberry confit and dried yogurt.
The Lemon
Lemon cheesecake with lemon crumbles, lemon curd, and lemon cream.
Panna Cotta
with coconut, caramel sauce, and pineapple jam.
Dulce de Leche Brulee
with sweet cheese sauce.

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Recent Reviews

I dined here this past weekend and I came across this restaurant completely by chance — and I am so glad I did. I went with some friends around mid-afternoon and from the start, our server Juan was an absolute delight. He was attentive, welcoming, patient, and made us feel comfortable from the moment we sat down.

The ambiance of the restaurant was beautiful — warm lighting, elegant décor, and a cozy upscale vibe that made it feel perfect for both a casual...
May 2026
First time coming to this area. As soon as you walk in, everyone is welcoming. Shout out to Juan the bartender for making us feel so welcome! I definitely recommend this bar/lounge to anyone!
April 2026
First time here and had an amazing experience! Juan, one of the bartenders, gave us such a welcoming first experience. He was extremely kind and attentive. The ambiance is modern and cozy. Will definitely be coming back!
April 2026

More Reviews

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Q'tal Bar and Grill

3 Kearny Ave, Kearny, NJ 07032
(201) 997-7825