Okay so me and my wife were seated we took one look at the menu and got up and left. Any place that charges for hoisin sauce and toppings for pho SEPARATELY should close down and never open again. Talk about cheap. I've never dined at any Vietnamese restaurant that charges for those items. Shame on the owner and the locals should know 8 mins down the road is a place called 7 sisters that is actually authentic and they dont try to rip you off. STAY AWAY FROM LITTLE SAIGON!!!
Paul Hoang
I went there with a few friends to celebrate a late New Year gathering. The food was excellent—we ordered several traditional Vietnamese dishes. While the flavors were slightly Americanized, they still retained the authentic taste of Vietnamese cuisine. The staff were outstanding: friendly, attentive, and very helpful. Highly recommended!
Atmosphere: 5
Food: 5
Service: 5
Ray V
both times we dined in food was good but service was slow and not very friendly.
Atmosphere: 4
Food: 4
Service: 1
Debbie Whiteley
It was our first dining experience and won't be the last. The chili lime chicken app was delicious and the Beef Pho & Lemongrass Noodle bowl warmed our souls on a cold, rainy night.
Atmosphere: 5
Food: 5
Service: 5
Brandy Donoho
Everything was so good.
Atmosphere: 5
Food: 5
Service: 5
Earl Num
Our waiter Ryan was awesome. The food was great too.
Atmosphere: 5
Food: 5
Service: 5
L Tbag
Food was good but what made the experience so pleasant was a very helpful waiter. I believe his name was Ryan. 👍👍
Atmosphere: 5
Food: 5
Service: 5
Tracy Hobson
I love the tofu lettuce wraps!
Atmosphere: 4
Food: 5
Service: 5
Adrian Muliu
The best pho so far loved it definitely will come back
Atmosphere: 3
Food: 5
Service: 5
mimi walker szegda
Pleasantly surprised by this hidden gem! A nice step up from our typical Aisan market spot. We enjoyed the appetizer sized Ban Mi sandwich, beef pho and chicken curry soups. All very authentic with layers of flavors. The decor was modern with pink lighting and flowers. Our server was helpful and attentive. We will definitely return!
The staff was very friendly! The owner, Lien, made the food herself for our order (she works a couple days a week there) and the food was amazing!!! The pork spring rolls left me wanting more and the pho was so fresh and yummy. The broth and noodles were so rich, definitely recommend. Lastly we had the shaking beef and they were marinated very nicely, great flavor. All
sophisticated Vietnamese menu and presentation! Very good seasonings However if a dish or soup States spicy they cannot turn down the heat enough. Service staff is usually Attentive and friendly. Lovely And relaxing atmosphere.
Atmosphere: 4
Food: 4
Service: 4
Owen Nguyen
As a native viet, who has lived in Vietnam and had viet food all across the US. Never in my life have I had a pho served with broccoli, sugar snap peas. And red peppers. In order to be a Vietnamese restaurant you have to perfect the staple dish. The other dishes were okay - fried spring rolls were pretty good, banh mi was just fine. Definitely feels like they have American chefs in the back with the Vietnamese people working the front of house.
Okay so me and my wife were seated we took one look at the menu and got up and left. Any place that charges for hoisin sauce and toppings for pho SEPARATELY should close down and never open again. Talk about cheap. I've never dined at any Vietnamese restaurant that charges for those items. Shame on the owner and the locals should know 8 mins down the road is a place called 7 sisters that is actually authentic and they dont try to rip you off. STAY AWAY FROM LITTLE SAIGON!!!
I went there with a few friends to celebrate a late New Year gathering. The food was excellent—we ordered several traditional Vietnamese dishes. While the flavors were slightly Americanized, they still retained the authentic taste of Vietnamese cuisine. The staff were outstanding: friendly, attentive, and very helpful. Highly recommended!
Atmosphere: 5
Food: 5
Service: 5
both times we dined in food was good but service was slow and not very friendly.
Atmosphere: 4
Food: 4
Service: 1
It was our first dining experience and won't be the last. The chili lime chicken app was delicious and the Beef Pho & Lemongrass Noodle bowl warmed our souls on a cold, rainy night.
Atmosphere: 5
Food: 5
Service: 5
Everything was so good.
Atmosphere: 5
Food: 5
Service: 5
Our waiter Ryan was awesome. The food was great too.
Atmosphere: 5
Food: 5
Service: 5
Food was good but what made the experience so pleasant was a very helpful waiter. I believe his name was Ryan. 👍👍
Atmosphere: 5
Food: 5
Service: 5
I love the tofu lettuce wraps!
Atmosphere: 4
Food: 5
Service: 5
The best pho so far loved it definitely will come back
Atmosphere: 3
Food: 5
Service: 5
Pleasantly surprised by this hidden gem! A nice step up from our typical Aisan market spot. We enjoyed the appetizer sized Ban Mi sandwich, beef pho and chicken curry soups. All very authentic with layers of flavors. The decor was modern with pink lighting and flowers. Our server was helpful and attentive. We will definitely return!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
The staff was very friendly! The owner, Lien, made the food herself for our order (she works a couple days a week there) and the food was amazing!!! The pork spring rolls left me wanting more and the pho was so fresh and yummy. The broth and noodles were so rich, definitely recommend. Lastly we had the shaking beef and they were marinated very nicely, great flavor. All
Atmosphere: 5
Food: 5
Service: 5
Awesome, fresh, colorful & delicious food. Friendly, courteous service. Clean, relaxed atmosphere.
Atmosphere: 5
Food: 5
Service: 5
The food is great but it’s really expensive.
Atmosphere: 3
Food: 4
Service: 4
sophisticated Vietnamese menu and presentation! Very good seasonings However if a dish or soup States spicy they cannot turn down the heat enough. Service staff is usually Attentive and friendly. Lovely And relaxing atmosphere.
Atmosphere: 4
Food: 4
Service: 4
As a native viet, who has lived in Vietnam and had viet food all across the US. Never in my life have I had a pho served with broccoli, sugar snap peas. And red peppers. In order to be a Vietnamese restaurant you have to perfect the staple dish. The other dishes were okay - fried spring rolls were pretty good, banh mi was just fine. Definitely feels like they have American chefs in the back with the Vietnamese people working the front of house.
Atmosphere: 5
Food: 3
Service: 5
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