After my mother's funeral service last week, we hosted a lunch for family and friends at Osteria Trevi. Enzo and his team provided impeccable service. They were kind, attentive and accommodating. Our guests could not stop talking about how delicious the food was! What's more, Enzo made the planning so easy, which we really appreciated especially under the circumstances. Thank you for a wonderful gathering, Enzo, my mom would have loved it!
Atmosphere: 5
Food: 5
Service: 5
Luis Sanchez
Osteria was phenomenal. I was with a large group and was able to sample the meatballs, the eggplant as well as the burrata. Perfection. I got the special of the day and was quite satisfied with my chicken. The bread and pasta had great flavor and texture. Texture is super important for pasta and it did not disappoint. Finally capped it off with the NY cheesecake which was a creamy and delicious delight. I was able to sample the chocolate mousse which paired well with the Malbec I was drinking. Perfection. Highly recommended. Our server was a delight. Don't hesitate to visit this restaurant. What a joy to have a great Italian meal close to my work travel. It's BYOB so go crazy like our group did.
Atmosphere: 5
Food: 5
Service: 5
VIP Nyc
I was a little suspect when we walked in. But this place is A+++++++. I mean the food is amazing……… will come back for sure and keep coming back.
Daniel Ardalan
Best italian food in NJ. I won't go anywhere else after trying this place a few years ago.
Atmosphere: 5
Food: 5
Service: 5
Anthony DeSena
Coming from an Italian American, Osteria Trevi is hands down the best Italian food in Madison. Stellar food, and service, every time. If you intend on dining here over any weekend night, don't forget to make a reservation, they always fill up, and for good reason! BYOB. Don't miss this great dining experience if you are in the area!
Atmosphere: 5
Food: 5
Service: 5
Mark Greenblatt
Everything was delicious!!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cacio E Pepe
Thomas Bongiorno
Delicious food. Delicate.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cacio E Pepe
Anthony Basich
It's everything you could expect from an Italian restaurant.
Atmosphere: 5
Food: 5
Service: 5
Andressa Prado
Food comes in the exact amount to eat more than One dish ? all flavors were fabulous and my favorite was the calamari, the penne and the dessert.
Delicious food & accommodating restauranteurs. Stopped by right after my flight in and Mel & Enzo gave me a warm welcome. Had Polpett della Casa & Tacconelle Aruzzese Al Funghi, the pasta was fresh made and delicious. Will be back when in Madison, thanks for a great meal!
Atmosphere: 5
Food: 5
Service: 5
Joe C
Dinner at Osteria Trevi on a Saturday night at 7PM.The Calamari was OK, average at best served in a paper lined metal basket about the size of a 10oz coffee cup with a small bowl of tomato sauce - small portion for $17. The cooking time was spot on, the flavor not so much, including the sprinkle of salt that dressed them. My wife had the tri color salad - a few greens (nice and fresh) with a light dressing that was hardly noticeable and garnished with three thin slices of cheese that were about one by three inches - if that for $13. The lobster ravioli in pink sauce were under cooked and virtually empty - one ravioli did have a tiny piece of lobster in it - the ravioli did not have any other filling such as squash or ricotta as they lay there flat in a flavorless pink sauce. I tried one them from my wife's dish and was disappointed by an empty shell of pasta and one of the worst empty ravioli I have ever sampled. - $29 I had the chicken campagnola with sausage which is three small slices of chicken breast in an opaque flavorless sauce (actually goo would be more accurate) that seemed like a mixture of water and cornstarch flavored with nothing. There were a few pieces of mushroom and a piece of cherry pepper. The dish came with sausage mixed in with the chicken. There were three tiny pieces of thin sausage that were the diameter of a nickel and worth almost as much. There were a couple of pieces of boiled carrot and squash under the chicken - which were cooked well but bland. Also, there was a small scoop of mashed potatoes that made me long for my high school cafeteria. $29. I wanted to like this place but at no point did my wife or I think any dish was good. We were in and out in just more than an hour as the food hit the table quickly and the entree followed my appetizer with barely a moment between the two. The bread they served was enjoyable and unfortunately the highlight of the dinner. Dessert was a no thank you after our dinner experience. I do not expect perfection - but do expect edible. Also worth noting is that the restaurant is located below a dance studio so that you can enjoy the sound of shoes pounding the ceiling above you. Its a noisy restaurant to start as the tables are at most a foot apart lined up against the wall. The bill plus tax and 20% gratuity was $115.00 Its BYOB and if you dare go bring a beverage - you will need it. My lowest standard for a restaurant is -- would I eat here it if it was free? NO I would not.
Atmosphere: 1
Food: 1
Service: 3
Donna Kupper
Great food with impeccable service at reasonable prices. Had a wonderful time!
Atmosphere: 5
Food: 5
Service: 5
William DeFabiis
New Years final sitting…Service was abrupt , rude, rushed and inhospitable. They couldn’t wait to clear the table. Atmosphere was uncomfortably noisy. Food portions were very small…example: a table spoon of mash potatoes…two small slices of vegetables. Ordered the salmon…was over salted. Way over priced for what you received. Sadly disappointed.
Atmosphere: 1
Food: 1
Service: 1
Michael Galvin
Perfect meal on Christmas Eve. Can't wait to come back again for the full menu. The best Bolognese in the area!
Very good food. Can get noisy at busy times.
After my mother's funeral service last week, we hosted a lunch for family and friends at Osteria Trevi. Enzo and his team provided impeccable service. They were kind, attentive and accommodating. Our guests could not stop talking about how delicious the food was! What's more, Enzo made the planning so easy, which we really appreciated especially under the circumstances. Thank you for a wonderful gathering, Enzo, my mom would have loved it!
Atmosphere: 5
Food: 5
Service: 5
Osteria was phenomenal. I was with a large group and was able to sample the meatballs, the eggplant as well as the burrata. Perfection. I got the special of the day and was quite satisfied with my chicken. The bread and pasta had great flavor and texture. Texture is super important for pasta and it did not disappoint. Finally capped it off with the NY cheesecake which was a creamy and delicious delight. I was able to sample the chocolate mousse which paired well with the Malbec I was drinking. Perfection. Highly recommended. Our server was a delight. Don't hesitate to visit this restaurant. What a joy to have a great Italian meal close to my work travel. It's BYOB so go crazy like our group did.
Atmosphere: 5
Food: 5
Service: 5
I was a little suspect when we walked in. But this place is A+++++++. I mean the food is amazing……… will come back for sure and keep coming back.
Best italian food in NJ. I won't go anywhere else after trying this place a few years ago.
Atmosphere: 5
Food: 5
Service: 5
Coming from an Italian American, Osteria Trevi is hands down the best Italian food in Madison. Stellar food, and service, every time. If you intend on dining here over any weekend night, don't forget to make a reservation, they always fill up, and for good reason! BYOB. Don't miss this great dining experience if you are in the area!
Atmosphere: 5
Food: 5
Service: 5
Everything was delicious!!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cacio E Pepe
Delicious food. Delicate.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cacio E Pepe
It's everything you could expect from an Italian restaurant.
Atmosphere: 5
Food: 5
Service: 5
Food comes in the exact amount to eat more than One dish ? all flavors were fabulous and my favorite was the calamari, the penne and the dessert.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Delicious food & accommodating restauranteurs. Stopped by right after my flight in and Mel & Enzo gave me a warm welcome. Had Polpett della Casa & Tacconelle Aruzzese Al Funghi, the pasta was fresh made and delicious. Will be back when in Madison, thanks for a great meal!
Atmosphere: 5
Food: 5
Service: 5
Dinner at Osteria Trevi on a Saturday night at 7PM.The Calamari was OK, average at best served in a paper lined metal basket about the size of a 10oz coffee cup with a small bowl of tomato sauce - small portion for $17. The cooking time was spot on, the flavor not so much, including the sprinkle of salt that dressed them. My wife had the tri color salad - a few greens (nice and fresh) with a light dressing that was hardly noticeable and garnished with three thin slices of cheese that were about one by three inches - if that for $13. The lobster ravioli in pink sauce were under cooked and virtually empty - one ravioli did have a tiny piece of lobster in it - the ravioli did not have any other filling such as squash or ricotta as they lay there flat in a flavorless pink sauce. I tried one them from my wife's dish and was disappointed by an empty shell of pasta and one of the worst empty ravioli I have ever sampled. - $29 I had the chicken campagnola with sausage which is three small slices of chicken breast in an opaque flavorless sauce (actually goo would be more accurate) that seemed like a mixture of water and cornstarch flavored with nothing. There were a few pieces of mushroom and a piece of cherry pepper. The dish came with sausage mixed in with the chicken. There were three tiny pieces of thin sausage that were the diameter of a nickel and worth almost as much. There were a couple of pieces of boiled carrot and squash under the chicken - which were cooked well but bland. Also, there was a small scoop of mashed potatoes that made me long for my high school cafeteria. $29. I wanted to like this place but at no point did my wife or I think any dish was good. We were in and out in just more than an hour as the food hit the table quickly and the entree followed my appetizer with barely a moment between the two. The bread they served was enjoyable and unfortunately the highlight of the dinner. Dessert was a no thank you after our dinner experience. I do not expect perfection - but do expect edible. Also worth noting is that the restaurant is located below a dance studio so that you can enjoy the sound of shoes pounding the ceiling above you. Its a noisy restaurant to start as the tables are at most a foot apart lined up against the wall. The bill plus tax and 20% gratuity was $115.00 Its BYOB and if you dare go bring a beverage - you will need it. My lowest standard for a restaurant is -- would I eat here it if it was free? NO I would not.
Atmosphere: 1
Food: 1
Service: 3
Great food with impeccable service at reasonable prices. Had a wonderful time!
Atmosphere: 5
Food: 5
Service: 5
New Years final sitting…Service was abrupt , rude, rushed and inhospitable. They couldn’t wait to clear the table. Atmosphere was uncomfortably noisy. Food portions were very small…example: a table spoon of mash potatoes…two small slices of vegetables. Ordered the salmon…was over salted. Way over priced for what you received. Sadly disappointed.
Atmosphere: 1
Food: 1
Service: 1
Perfect meal on Christmas Eve. Can't wait to come back again for the full menu. The best Bolognese in the area!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Penne Bolognese
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