Bistro d'Azur - Book at www.exploretock.com/bistrodazur
$$$ • Fine Dining, French, Mediterranean
Hours:
14 Academy St, South Orange
(973) 327-9725
About Bistro d'Azur - Book at www.exploretock.com/bistrodazur
Customers' Favorites
Winter Black Truffle Risotto
NY Strip Steak Au Poivre
Mushroom Risotto
Grilled Octopus
French Fries
Lobster Crepe
Creme Brulee
Fruit De Mer
Seared Tuna
Cognac Cake
Recent Reviews
294 ratings
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Ratings
Menu
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Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 4 - 10PM |
| Thursday | 4 - 10PM |
| Friday | 4 - 10PM |
| Saturday | 4 - 10PM |
| Sunday | 4 - 10PM |
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Bistro d'Azur, located at www.exploretock.com/bistrodazur, offers an exceptional dining experience in a charming setting that feels like dining in a lovely art-filled home. Guests can enjoy delicious food, including complimentary bread and champagne, and appreciate the attentive and friendly service, which is never intrusive. The restaurant's atmosphere is elegant yet welcoming, making it suitable for special occasions. The chef's talent is evident in every dish, beautifully presented and bursting with flavor. The cuisine is fresh, delicious, and inspired by French Mediterranean flavors. Bistro d'Azur is also BYOB, adding to its charm. Dietary restrictions, including dairy-free options, are accommodated, ensuring an enjoyable experience for all. Visitors praise the consistency of this top choice in South Orange, highlighting the warm, inviting atmosphere and attentive service. The new owners have gone above and beyond to make guests feel valued. Bistro d'Azur is a cozy yet elevated spot that offers a fabulous dining experience, making it a must-visit destination for food lovers. The tasting prix fixe 5-course menu and exquisite dishes like foie gras, Petrossian caviar, and lobster crepe ensure a memorable meal. Recent guests have enjoyed standout dishes such as escargot, roasted octopus, and the Fruit de mer. While some items like the foccacia and duck received mixed reviews, the overall satisfaction with the meal and service remains high, creating an intimate experience that feels like dining in Paris.