WOODAM KOREAN BBQ
650 Speedwell Ave, Morris Plains
(973) 330-9112
Customers' Favorites
Kal Bi Sal Usda Prime Marinated Boneless Short Rib
Hot Stone Bowl Bibimbap with Chicken
Duk Bok Ki Spicy Korean Rice Cakes
Kalbi Marinated Boneless Short Rib
PA Jun Korean Green Onion Pancake
Sam Gyup Sal Sliced Pork Belly
Bok Kum BAP Korean Fried Rice
Mandu Korean Dumplings
Brown Rice and Kimchi
Bul Go GI with Sides
Featured items
Mandu (Korean Dumplings)
Mandu is a traditional Korean dumpling filled with a savory mixture of meat or vegetables, wrapped in a thin dough and pan-fried. It's a delightful appetizer or main dish that offers a burst of flavors and a satisfying texture.
: pan-fried house-made beef short rib dumplings.
Guk Su Bokum (Stir-fried Korean Noodles)
Guk Su Bokum, also known as Stir-fried Korean Noodles, is a delicious dish made by stir-frying Korean wheat noodles with various vegetables, meat, and a savory sauce. It offers a delightful combination of flavors and textures, creating a satisfying and flavorful noodle dish.
:noodles sautéed with assorted vegetables in garlic, sesame, soy sauce served with kimch, shredded pickle daikon and namul.
choice of vegetarian, chicken, beef, or shrimp.
Dak Nal Ke Ti Kim (Korean Spicy Glazed Chicken wings)
Korean Spicy Glazed Chicken wings is a popular Korean dish consisting of crispy and juicy fried chicken coated in a flavorful and spicy sauce. It offers a perfect balance of sweetness, tanginess, and heat, creating a delicious and addictive taste
:Spicy honey chili and sesame glazed chicken wings served with sweet and sour pickled daikon.
Bi Bim Bap (Korean Mixed Rice Bowl)
Bi Bim Bap is a traditional Korean rice dish that features a colorful assortment of vegetables, meat (optional), and a fried egg on top, all mixed together with a spicy gochujang sauce. It offers a harmonious blend of flavors and textures, creating a satisfying and wholesome meal.
:white or brown rice topped with carrot, zucchini, spinach, bean sprouts, royal fern, daikon, crisp lettuce greens, spicy gochujang sauce. served with side of artisanal kimchi. choice of vegetarian, beef, chicken, tofu.
fried egg upon request
Bul Go Gi (Marinated thinly sliced beef rib eye)
Marinated thinly sliced beef rib eye
[It includes a main menu along with 4 Korean side dishes, rice (white or brown rice options available), fresh vegetables for wrapping, sauces, and miso soup.]
Bok Kum Bap (Korean Fried Rice)
Bok Kum Bap, also known as Korean Fried Rice, is a flavorful and satisfying dish made by stir-frying cooked rice with various ingredients such as vegetables, meat, and often seasoned with soy sauce or other seasonings. It offers a delicious and comforting meal that combines the flavors of the ingredients into a harmonious blend.
:Wok-fried white or brown rice with egg, bean sprouts, scallion, soy, sesame served with house green salad, artisanal kimchi and namul (seasoned negetable)
choice of vegetarian, beef, chicken, or shrimp. Available in regular, mild, or spicy.
Soon Doo Boo (Spicy Soft Tofu Stew)
Soon Doo Boo, a spicy and flavorful Korean soft tofu stew, known for its silky texture and robust taste. Packed with tofu, vegetables, and a choice of meat or seafood, it delivers a satisfying and comforting dining experience.
:Spicy red chili stew with silken tofu, red chili pepper, and a choice of beef, seafood, vegetable, or kimchi. Served with kimchi, shredded pickled daikon, namul with rice ( white or brown).
Chicken Teriyaki Dup Bap (Korean Chicken Teriyaki Rice Bowl)
(Korean Chicken Teriyaki Rice Bowl)
Jap Chae (Korean Glass Noodle Stir-Fry)
Japchae is a delicious Korean dish made with stir-fried glass noodles, colorful vegetables, and marinated meat, tossed in a flavorful soy sauce-based sauce. It offers a harmonious blend of textures and flavors, creating a satisfying and nutritious dish.
:Wok-stir-fried glass noodles with assorted vegetables, soy, sesame, and a choice of vegetarian or beef.
Kalbi Tang (Braised Beef Rib Soup)
Kalbi Tang, a flavorful Korean beef short rib soup, simmered to perfection with tender meat, clear broth, and a harmonious blend of aromatic spices. It offers a satisfying and nourishing experience with its rich flavors and comforting qualities.
: Beef short rib soup with daikon and scallion in beef broths. Available in spicy.
Served with kimchi, shredded pickled daikon, namul with rice ( white or brown).
Duk Bok Ki (Spicy Korean Rice Cakes)
Duk Bok Ki is a popular Korean street food dish made with chewy rice cakes cooked in a spicy sauce, often featuring gochujang (Korean chili paste), along with various additional ingredients like fish cakes, vegetables, and sesame seeds. It offers a delightful combination of heat, sweetness, and a satisfying texture.
:Rice cake sautéed in a spicy red chili sauce and a choice of vegetarian or beef.
Kalbi (Marinated boneless short rib)
Marinated boneless short rib
[It includes a main menu along with 4 Korean side dishes, rice (white or brown rice options available), fresh vegetables for wrapping, sauces, and miso soup.]
Pa Jun (Korean Green Onion Pancake)
Pajeon is a delicious Korean pancake made with green onions and a savory batter, pan-fried to crispy perfection. It's a popular Korean appetizer or snack that offers a delightful combination of flavors and textures.
: Traditional sizzling pancake with scallion, mixed peppers, and a choice of vegetarian, artisanal kimchi, or seafood.
Den Jang Chige (Soybean Paste Stew)
Den Jang Chige , a traditional Korean soybean paste stew, bursting with rich umami flavors. It features a hearty combination of vegetables, tofu, creating a comforting and nourishing dish.
Miso stew with diced tofu, pork, zucchini, onion, and green chili. Served with kimchi, shredded pickled daikon, namul with rice ( white or brown).
Kim bap (Seaweed Rice Rolls)
Kimbap is a delicious Korean dish made by rolling seasoned rice, various vegetables, and meat in seaweed. It can be enjoyed as a tasty appetizer and also is perfect for picnics due to its portability.
white rice, dried seaweed, sesame oil, salt, Carrot, pickled radish, cucumber
**You can add a protein option
Yook Ke Jang (Spicy Beef Stew.)
Yook Ke Jang, a hearty and spicy Korean beef soup, featuring tender beef, vegetables, and noodles in a rich and flavorful broth. Its bold and robust flavors make it a popular choice for those seeking a satisfying and comforting meal.
:Spicy shredded beef soup with glass noodles, shiitake, scallion, beans sprouts, and egg. Served with kimchi, shredded pickled daikon, namul with rice ( white or brown).
Jae Yook Kimchi (Kimchi Pork Stir-Fry)
Tender and savory stir-fried pork combined with spicy kimchi, creating a delicious harmony of flavors that will satisfy your taste buds with each bite.
: Spicy marinated lean pork belly sautéed with kimchi and Korean chili sauce. Served with kimchi, shredded pickled daikon, namul with rice ( white or brown).
Kimchi Chige (Spicy Kimchi Soup)
Kimchi stew, a classic Korean comfort dish, featuring a rich and spicy broth filled with tender pork, kimchi, and various vegetables, creating a hearty and flavorful experience.
: spicy kimchi hotpot stew with pork belly, tofu, onion, and scallion. Served with kimchi, shredded pickled daikon, namul with rice (white or brown).
Ssambuns (Steamed Buns)
Steamed buns with spicy pickled shredded daikon, sweet soy sauce, and a choice of pork belly, beef, or chicken.
Appetizers
Dak Nal Ke Ti Kim (Korean Spicy Glazed Chicken wings)
Korean Spicy Glazed Chicken wings is a popular Korean dish consisting of crispy and juicy fried chicken coated in a flavorful and spicy sauce. It offers a perfect balance of sweetness, tanginess, and heat, creating a delicious and addictive taste
:Spicy honey chili and sesame glazed chicken wings served with sweet and sour pickled daikon.
Kim bap (Seaweed Rice Rolls)
Kimbap is a delicious Korean dish made by rolling seasoned rice, various vegetables, and meat in seaweed. It can be enjoyed as a tasty appetizer and also is perfect for picnics due to its portability.
white rice, dried seaweed, sesame oil, salt, Carrot, pickled radish, cucumber
**You can add a protein option
Duk Bok Ki (Spicy Korean Rice Cakes)
Duk Bok Ki is a popular Korean street food dish made with chewy rice cakes cooked in a spicy sauce, often featuring gochujang (Korean chili paste), along with various additional ingredients like fish cakes, vegetables, and sesame seeds. It offers a delightful combination of heat, sweetness, and a satisfying texture.
:Rice cake sautéed in a spicy red chili sauce and a choice of vegetarian or beef.
Mandu (Korean Dumplings)
Mandu is a traditional Korean dumpling filled with a savory mixture of meat or vegetables, wrapped in a thin dough and pan-fried. It's a delightful appetizer or main dish that offers a burst of flavors and a satisfying texture.
: pan-fried house-made beef short rib dumplings.
Ssambuns (Steamed Buns)
Steamed buns with spicy pickled shredded daikon, sweet soy sauce, and a choice of pork belly, beef, or chicken.
Pa Jun (Korean Green Onion Pancake)
Pajeon is a delicious Korean pancake made with green onions and a savory batter, pan-fried to crispy perfection. It's a popular Korean appetizer or snack that offers a delightful combination of flavors and textures.
: Traditional sizzling pancake with scallion, mixed peppers, and a choice of vegetarian, artisanal kimchi, or seafood.
Jap Chae (Korean Glass Noodle Stir-Fry)
Japchae is a delicious Korean dish made with stir-fried glass noodles, colorful vegetables, and marinated meat, tossed in a flavorful soy sauce-based sauce. It offers a harmonious blend of textures and flavors, creating a satisfying and nutritious dish.
:Wok-stir-fried glass noodles with assorted vegetables, soy, sesame, and a choice of vegetarian or beef.
O Jing Aw Tikim (Korean Fried Squid)
O Jing Aw Tikim, also known as Korean Fried Squid, is a popular Korean dish featuring crispy and tender battered squid that is deep-fried to perfection. It's a delightful appetizer or snack that offers a delightful combination of flavors and textures.
:tempura calamari, shiitake and chayote tossed in a sweet and soy glaze
Korean-Barbecue
Bul Go Gi (Marinated thinly sliced beef rib eye)
Marinated thinly sliced beef rib eye
[It includes a main menu along with 4 Korean side dishes, rice (white or brown rice options available), fresh vegetables for wrapping, sauces, and miso soup.]
Kalbi (Marinated boneless short rib)
Marinated boneless short rib
[It includes a main menu along with 4 Korean side dishes, rice (white or brown rice options available), fresh vegetables for wrapping, sauces, and miso soup.]
Sam Gyup Sal (Marinated sliced pork belly)
Marinated sliced pork belly
[It includes a main menu along with 4 Korean side dishes, rice (white or brown rice options available), fresh vegetables for wrapping, sauces, and miso soup.]
Bo Sot (Shitake mushrooms)
Shitake mushrooms
Spicy Dae Ji (Spicy marinated pork loin)
Spicy marinated pork loin
[It includes a main menu along with 4 Korean side dishes, rice (white or brown rice options available), fresh vegetables for wrapping, sauces, and miso soup.]
Spicy Dak (Spicy marinated chicken breast)
Spicy marinated chicken breast
[It includes a main menu along with 4 Korean side dishes, rice (white or brown rice options available), fresh vegetables for wrapping, sauces, and miso soup.]
Ya Chae (Assorted vegetables)
Assorted vegetables
Dak (Marinated chicken breasst)
Marinated chicken breasst
[It includes a main menu along with 4 Korean side dishes, rice (white or brown rice options available), fresh vegetables for wrapping, sauces, and miso soup.]
Spicy Bul Go Gi (Spicy marinated thinly sliced beef rib eye)
Spicy marinated thinly sliced beef rib eye
[It includes a main menu along with 4 Korean side dishes, rice (white or brown rice options available), fresh vegetables for wrapping, sauces, and miso soup.]
LA Kalbi (Marinated beef short rib with bone)
Marinated beef short rib with bone
[It includes a main menu along with 4 Korean side dishes, rice (white or brown rice options available), fresh vegetables for wrapping, sauces, and miso soup.]
Dae Ji (Marinated pork loin)
Marinated pork loin
[It includes a main menu along with 4 Korean side dishes, rice (white or brown rice options available), fresh vegetables for wrapping, sauces, and miso soup.]
Rice & Noodle Dishes
Bok Kum Bap (Korean Fried Rice)
Bok Kum Bap, also known as Korean Fried Rice, is a flavorful and satisfying dish made by stir-frying cooked rice with various ingredients such as vegetables, meat, and often seasoned with soy sauce or other seasonings. It offers a delicious and comforting meal that combines the flavors of the ingredients into a harmonious blend.
:Wok-fried white or brown rice with egg, bean sprouts, scallion, soy, sesame served with house green salad, artisanal kimchi and namul (seasoned negetable)
choice of vegetarian, beef, chicken, or shrimp. Available in regular, mild, or spicy.
Chicken Teriyaki Dup Bap (Korean Chicken Teriyaki Rice Bowl)
(Korean Chicken Teriyaki Rice Bowl)
Bi Bim Bap (Korean Mixed Rice Bowl)
Bi Bim Bap is a traditional Korean rice dish that features a colorful assortment of vegetables, meat (optional), and a fried egg on top, all mixed together with a spicy gochujang sauce. It offers a harmonious blend of flavors and textures, creating a satisfying and wholesome meal.
:white or brown rice topped with carrot, zucchini, spinach, bean sprouts, royal fern, daikon, crisp lettuce greens, spicy gochujang sauce. served with side of artisanal kimchi. choice of vegetarian, beef, chicken, tofu.
fried egg upon request
Traditional Entrées
Guk Su Bokum (Stir-fried Korean Noodles)
Guk Su Bokum, also known as Stir-fried Korean Noodles, is a delicious dish made by stir-frying Korean wheat noodles with various vegetables, meat, and a savory sauce. It offers a delightful combination of flavors and textures, creating a satisfying and flavorful noodle dish.
:noodles sautéed with assorted vegetables in garlic, sesame, soy sauce served with kimch, shredded pickle daikon and namul.
choice of vegetarian, chicken, beef, or shrimp.
Jae Yook Kimchi (Kimchi Pork Stir-Fry)
Tender and savory stir-fried pork combined with spicy kimchi, creating a delicious harmony of flavors that will satisfy your taste buds with each bite.
: Spicy marinated lean pork belly sautéed with kimchi and Korean chili sauce. Served with kimchi, shredded pickled daikon, namul with rice ( white or brown).
Kal Bi Jim (Braised Beef Short Ribs)
Tender braised beef short ribs, marinated in a flavorful sauce and slow-cooked until juicy and succulent, offering a delightful blend of savory and sweet flavors.
: Tender beef brisket braised in ginger, and sweet soy sauce.
Served with kimchi, shredded pickle daikon and namul.
Haemul Bokum (Korean-style Spicy Seafood Stir-Fry)
A delightful stir-fried medley of fresh seafood, including shrimp, squid, and vegetables, cooked to perfection in a savory sauce, offering a harmonious blend of flavors and textures.
: Squid and shrimp stir-fried with mixed vegetables in a spicy red chili sauce.
Served with kimchi, shredded pickled daikon, namul with rice ( white or brown).
Soups & Stews
Kimchi Chige (Spicy Kimchi Soup)
Kimchi stew, a classic Korean comfort dish, featuring a rich and spicy broth filled with tender pork, kimchi, and various vegetables, creating a hearty and flavorful experience.
: spicy kimchi hotpot stew with pork belly, tofu, onion, and scallion. Served with kimchi, shredded pickled daikon, namul with rice (white or brown).
Soon Doo Boo (Spicy Soft Tofu Stew)
Soon Doo Boo, a spicy and flavorful Korean soft tofu stew, known for its silky texture and robust taste. Packed with tofu, vegetables, and a choice of meat or seafood, it delivers a satisfying and comforting dining experience.
:Spicy red chili stew with silken tofu, red chili pepper, and a choice of beef, seafood, vegetable, or kimchi. Served with kimchi, shredded pickled daikon, namul with rice ( white or brown).
Yook Ke Jang (Spicy Beef Stew.)
Yook Ke Jang, a hearty and spicy Korean beef soup, featuring tender beef, vegetables, and noodles in a rich and flavorful broth. Its bold and robust flavors make it a popular choice for those seeking a satisfying and comforting meal.
:Spicy shredded beef soup with glass noodles, shiitake, scallion, beans sprouts, and egg. Served with kimchi, shredded pickled daikon, namul with rice ( white or brown).
Kalbi Tang (Braised Beef Rib Soup)
Kalbi Tang, a flavorful Korean beef short rib soup, simmered to perfection with tender meat, clear broth, and a harmonious blend of aromatic spices. It offers a satisfying and nourishing experience with its rich flavors and comforting qualities.
: Beef short rib soup with daikon and scallion in beef broths. Available in spicy.
Served with kimchi, shredded pickled daikon, namul with rice ( white or brown).
Den Jang Chige (Soybean Paste Stew)
Den Jang Chige , a traditional Korean soybean paste stew, bursting with rich umami flavors. It features a hearty combination of vegetables, tofu, creating a comforting and nourishing dish.
Miso stew with diced tofu, pork, zucchini, onion, and green chili. Served with kimchi, shredded pickled daikon, namul with rice ( white or brown).
Sides
Extra Rice
Extra Small Kimchi
Beverages
Coke
Ginger Ale
Sprite
Diet Coke
Woodam Lunch Special
Regular Lunch Box
Introducing the Regular Lunch Box, a fantastic choice for those seeking diverse meal options and great value! This lunch box offers a range of selections to satisfy your taste buds and provide a fulfilling experience.
With the Regular Lunch Box, you have the flexibility to choose from various menu items. You can opt for the savory rice option to enjoy the default combination, or for an additional $2.99, you can upgrade to fried rice or noodles, offering a unique and flavorful twist.
The Regular Lunch Box includes Fried Egg roll and Fried dumpling, accompanied by a side of salad, Pickled radish, Tomato and Broccoli, and Miso soup. To complete your meal, a refreshing orange is also provided, adding freshness and a burst of flavor.
We take pride in using the finest ingredients and emphasizing diversity and taste when preparing the Regular Lunch Box. Our aim is to fill your mealtime with satisfaction and enjoyment. Order your Regular Lunch Box now to experience a fresh and delightful meal!"
Premium Lunch Box
Introducing the Premium Lunch Box, a perfect choice for those who always seek healthy and delicious meals! This lunch box offers a variety of options to customize your meal according to your personal preferences.
First, the choice of rice! Our premium lunch box features savory rice with a range of options to choose from, all at no additional cost. The rice enhances the flavors and provides balanced nutrition.
Next, the delight of main dishes! This lunch box offers the unique feature of selecting two main dishes from our extensive menu.
Every lunch box option comes with Egg roll and Fried dumpling as well as a side of salad, Pickled radish, Tomato and Broccoli, and Miso soup. To complete your meal, we also include a refreshing orange, adding a burst of freshness to your dining experience.
The Premium Lunch Box is carefully prepared with the finest ingredients, prioritizing health, taste, and diversity. We strive to make your mealtime abundant and joyful. Order your Premium Lunch Box now and indulge in the pleasures of a satisfying meal!
Bok Kum Bap
wok fried rice with egg, beansprouts,
scallion, soy, and sesame
choice of vegetarian, beef, chicken, shrimp,
regular, mild, spicy
Bibimbap
choice of white or brown rice topped with carrot, zucchini, cucumber, bean sprouts, royal fern, daikon, crisp lettuce greens, and spicy gochujang mixed sauce, a choice of vegetarian, beef, chicken, tofu.
fried egg upon request
LA KALBI SET
LA Kalbi
(marinated beef short rib with bone) +
Korean Stew (choice of
Kimchi chige / Den jang chige / Soon doo boo )
Guk Su Bokum
noodles sautéed with assorted vegetables in garlic, sesame, soy sauce served with kimch, shredded pickle daikon and namul.
choice of vegetarian, chicken, beef, or shrimp.
Chicken Teriyaki
grilled chicken glazed with a savory and sweet teriyaki sauce, served with steamed rice and a side of fresh vegetables.
Beverages
Coke
Ginger Ale
Sprite
Diet Coke
Recent Reviews
Soooo good! Went here for my birthday, and I got so full but could not stop eating… also very kind staff and good ambiance!!! I’ve been here twice and will probably be back a third time
April 2026
We enjoyed our lunch. It was my son's first time having Korean BBQ . One small thing was we felt it was a little pricey since this was not the first Korean BBQ for my husband and I, but the food was fresh, authentic and delicious.
April 2026
I visited this Korean BBQ spot last night and had a mixed experience. We ordered the ribeye, pork belly, and shrimp. The ribeye was good—we prefer it on the rarer side, so it was cooked to our liking.
However, the rest of the meal fell short. The waiter kept moving the food around on the grill so much that it never had a chance to properly cook. The biggest issue was the shrimp—it was still grey when he turned off the flame and walked away, which was disappointing....
However, the rest of the meal fell short. The waiter kept moving the food around on the grill so much that it never had a chance to properly cook. The biggest issue was the shrimp—it was still grey when he turned off the flame and walked away, which was disappointing....
April 2026
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