They don't do pick up orders I work at Robert Wood Johnson hospital so its convenient to have the food ready so I can pick it up on my break. They are loosing out on alot of money such a shame..
shabby arora
Overpriced and underperformed .The only good dish was French toast.We had appetizers-Bacon Biegnets ( had a smell)Tuna sashimi (2 tbsps for 15$)Salad was legit without dressing and toughest pieces of chicken, maybe leftover from last night.Entrees- grilled burger was okThai BBQ duck banh mi was so tough, we abandoned it halfway throughFrench toast was excellentSecond visit (we were invited aka forced to dine)Never recommending it nor going backValet : we paid cash 20$ and then were charged via cc again!!
Atmosphere: 5
Food: 1
Service: 5
Scott M
A very average experience for a restaurant which drives high expectations. We were generally disappointed. Perhaps the chef was off this Sunday evening. Regardless, our whole group was underwhelmed. We drove 45 minutes on a Sunday evening to dine at The Frog & The Peach after it was recommended to us. Everything about the food was just - average. Our server and the staff were pleasant and attentive. They weren't afraid to reach across your plate while you were eating to refill your drink. I ordered the veil, and it was honesty one of the toughest pieces of meat I have every tried to eat. My wife frequently commended me for my persistence. Mostly, I was just hungry enough to keep at it. It was over-peppered in some places which threw off the balance of flavors of the dish. While I was paying the $15 valet parking fee, we all agreed that we would have rather eaten somewhere else. We won't be back.
Atmosphere: 3
Food: 3
Service: 4
Niral Patel
My wife and I had our first date here so this place holds a special place for me, nearly 9 years ago. Service and the vibes were immaculate! The food could have been slightly better considering the price. However, assuming the menu has been updated, we would definitely give it another go with The Frog and Peach.
Atmosphere: 5
Food: 4
Service: 5
Alan Stahura
It is amazing that a restaurant can maintain this level of excellence for over forty years. An exceptional dining environment, superb service and strong but nuanced cuisine - outstanding everywhere.
Atmosphere: 5
Food: 5
Service: 5
Joe Dante
Everything was great but the parking was a painDietary restrictions: Vegan
Atmosphere: 5
Food: 5
Service: 5
Yevgeniy Yelskiy
Great food, great service, good location. Classy (translates into $$$). Have to give credits to valet - very convenient and effective. All in all highly recommend.
Atmosphere: 4
Food: 4
Service: 5
rimla khawaja
Good food. Good staff. Great atmosphere.
Atmosphere: 4
Food: 4
Service: 5
Enrique Cafaro
First, let me get the negatives out of the way because this was a very enjoyable brunch. $15 for valet parking seems a bit unreasonable with the prices here and compared with other restaurants that have valet service, the waiter service was adequate but somewhat stiff and cool. Having said that everything else was absolutely wonderful, very nice, eclectic and well put together brunch menu, bacon beighnets appetizer hit the mark, eggs Benedict with lobster and truffles was decadent and delicious, duck Bahn Mi with handcut chips was perfectly put together and the French Toast was nicely plated. Beautifull atmosphere, nice location, very relaxing brunch.
Atmosphere: 5
Food: 5
Service: 4
Alex M
fantastic experience!we went out for Valentine's Day weekend. their Valentine's Day menu was out but they did have a five course prix fixe menu with an additional wine pairing menu. we had the wine director/sommelier deliver each glass of wine and give in depth info on the history of the wine, notes, etc. food was never rushed and we took our time enjoying it. we were even in the garden room which was so bright and gorgeous with all the windows and live plants.the bill was crazy but we dont regret it for an instant as the experience and food was excellent. youre truly paying for the quality youre receiving here.
Came for some meeting.Good food and good atmosphere. Nothing to complain but not the best place either.
Atmosphere: 4
Food: 4
Service: 4
mark stanton
First and amazing experience!
Atmosphere: 5
Food: 5
Service: 5
Anna Lascurain
True an elegant experience. Loved the salmon appetizer. I highly recommend the shrimp ragout with cannelli beans. Bon Appé
Atmosphere: 5
Food: 5
Service: 5
Robert Perez
Truly a classy, pleasant experience. Went for Valentine's day and everything from the service to the ambience was excellent. The food was great, didn't blow my mind but it was quality and delicious. Didn't break my wallet either.
Atmosphere: 5
Food: 4
Service: 5
Aisha O
A great place for brunch, not a totally good experience with the dinner food.Would be nice if menu can also come with photos especially since it’s hard to understand most of the food
They don't do pick up orders I work at Robert Wood Johnson hospital so its convenient to have the food ready so I can pick it up on my break. They are loosing out on alot of money such a shame..
Overpriced and underperformed .The only good dish was French toast.We had appetizers-Bacon Biegnets ( had a smell)Tuna sashimi (2 tbsps for 15$)Salad was legit without dressing and toughest pieces of chicken, maybe leftover from last night.Entrees- grilled burger was okThai BBQ duck banh mi was so tough, we abandoned it halfway throughFrench toast was excellentSecond visit (we were invited aka forced to dine)Never recommending it nor going backValet : we paid cash 20$ and then were charged via cc again!!
Atmosphere: 5
Food: 1
Service: 5
A very average experience for a restaurant which drives high expectations. We were generally disappointed. Perhaps the chef was off this Sunday evening. Regardless, our whole group was underwhelmed. We drove 45 minutes on a Sunday evening to dine at The Frog & The Peach after it was recommended to us. Everything about the food was just - average. Our server and the staff were pleasant and attentive. They weren't afraid to reach across your plate while you were eating to refill your drink. I ordered the veil, and it was honesty one of the toughest pieces of meat I have every tried to eat. My wife frequently commended me for my persistence. Mostly, I was just hungry enough to keep at it. It was over-peppered in some places which threw off the balance of flavors of the dish. While I was paying the $15 valet parking fee, we all agreed that we would have rather eaten somewhere else. We won't be back.
Atmosphere: 3
Food: 3
Service: 4
My wife and I had our first date here so this place holds a special place for me, nearly 9 years ago. Service and the vibes were immaculate! The food could have been slightly better considering the price. However, assuming the menu has been updated, we would definitely give it another go with The Frog and Peach.
Atmosphere: 5
Food: 4
Service: 5
It is amazing that a restaurant can maintain this level of excellence for over forty years. An exceptional dining environment, superb service and strong but nuanced cuisine - outstanding everywhere.
Atmosphere: 5
Food: 5
Service: 5
Everything was great but the parking was a painDietary restrictions: Vegan
Atmosphere: 5
Food: 5
Service: 5
Great food, great service, good location. Classy (translates into $$$). Have to give credits to valet - very convenient and effective. All in all highly recommend.
Atmosphere: 4
Food: 4
Service: 5
Good food. Good staff. Great atmosphere.
Atmosphere: 4
Food: 4
Service: 5
First, let me get the negatives out of the way because this was a very enjoyable brunch. $15 for valet parking seems a bit unreasonable with the prices here and compared with other restaurants that have valet service, the waiter service was adequate but somewhat stiff and cool. Having said that everything else was absolutely wonderful, very nice, eclectic and well put together brunch menu, bacon beighnets appetizer hit the mark, eggs Benedict with lobster and truffles was decadent and delicious, duck Bahn Mi with handcut chips was perfectly put together and the French Toast was nicely plated. Beautifull atmosphere, nice location, very relaxing brunch.
Atmosphere: 5
Food: 5
Service: 4
fantastic experience!we went out for Valentine's Day weekend. their Valentine's Day menu was out but they did have a five course prix fixe menu with an additional wine pairing menu. we had the wine director/sommelier deliver each glass of wine and give in depth info on the history of the wine, notes, etc. food was never rushed and we took our time enjoying it. we were even in the garden room which was so bright and gorgeous with all the windows and live plants.the bill was crazy but we dont regret it for an instant as the experience and food was excellent. youre truly paying for the quality youre receiving here.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Came for some meeting.Good food and good atmosphere. Nothing to complain but not the best place either.
Atmosphere: 4
Food: 4
Service: 4
First and amazing experience!
Atmosphere: 5
Food: 5
Service: 5
True an elegant experience. Loved the salmon appetizer. I highly recommend the shrimp ragout with cannelli beans. Bon Appé
Atmosphere: 5
Food: 5
Service: 5
Truly a classy, pleasant experience. Went for Valentine's day and everything from the service to the ambience was excellent. The food was great, didn't blow my mind but it was quality and delicious. Didn't break my wallet either.
Atmosphere: 5
Food: 4
Service: 5
A great place for brunch, not a totally good experience with the dinner food.Would be nice if menu can also come with photos especially since it’s hard to understand most of the food
Atmosphere: 4
Food: 3
Service: 4