Thai NaKhon
7 Woodside Ave, Newton
(973) 383-6623
Customers' Favorites
• Pad Thai Chicken Pad Thai
Sticky Rice with Mango
• Chicken Satay
• Spring Roll
Drunken Noodle
• Curry Puff
Shrimp Rolls
Peanut Sauce
Fried Rice
Featured items
The Little Mermaids (Shrimp Rolls)
Shrimp wrapped in crispy rice paper. Served with sweet chili sauce.
Curry Puffs
Seasoned chicken, onion, and potato stuffed in a crispy pastry dough. Served with cucumber sauce.
Spring Roll (Po Pia Tod)
Crispy egg rolls stuffed with cabbage, carrot, bean thread noodle served with plum sauce.
Pad Thai
Choice of chicken beef, pork, tofu and vegetables, for shrimp. Stir-fried rice noodle with egg, tiny brown tofu, sweet dry radish,ground peanut, scallion and bean sprout.
Drunken Noodle (Pad Kee Mow)
Choice of chicken, beef, pork, tofu and vegetables, for shrimp. Stir-fried flat noodle with broccoli, onion, bell pepper, egg, chili, tomato and Thai basil leaves.
Pa-nang Curry
Choice of chicken, beef, pork, tofu and vegetables, for shrimp. Pa-nang curry, coconut milk, string beans, groung peanuts, bell pepper and kaffir lime leaves. Served with jasmine rice.
Spicy Basil Fried Rice
Choice of chicken, beef, pork, tofu and vegetables, for shrimp. Spicy fried rice with garlic, chili onion, bell pepper and Thai basil leaves.
Red Curry (Gaeng Dang)
Choice of chicken, beef, pork, tofu and vegetables, for shrimp. Red curry, coconut milk, bamboo shoots, string beans, bell pepper, eggplant and Thai basil leaves. Served with jasmine rice.
Tom Yum Soup
Choice of your protein a spicy and sour soup with lemongrass, kaffir lime leave, mushroom, and chili and lime juice.
House Salad
Fresh garden salad, tofu, tomatoe, cucumber, red onions, shredded carrots, red cabbage sliced hard-boiled egg served with Thai peanut dressing.
Dinner Specials
King of Chicken
Marinated chicken breast with curry paste topped with homemade peanut saice served over yellow fried rice.
Phu-ket Seafood
Mix seafood in yellow curry with pineapple, basil, bell peppers, peas, carrots and cashew nuts served jasmine rice.
Shrimp Panang Avo
Shrimp with panang curry, coconut milk, peanuts, string beans, bell peppers and avocado served with jasmine rice
Lobster Pad Thai
Lobster tail and shrimp with pad thai noodle, bean sprout, peanut and scallion
Mango Shrimp
Battered fried shrimp sauteed with fresh mango, onions, bell peppers, scallion and cashew nuts with sweet chili sauce served with jasmine rice.
Shrimp Rama
Fish Panang Avocado
Red snapper whole or fillet, panang curry, coconut milk, peanuts, string beans, bell peppers and avocado served with jasmine rice.
Scallops Special
sauteed sea scallops with roasted chili paste, basil and bell peppers served over rice noodle.
South Sea Chicken
Marinated chicken breast in massaman curry sauce, peas, carrots, onions, potatoes and cashew nuts served with coconut rice.
Nakhon Seafood
Mix seafood sauteed in curry powder, milk, scallions, onions, bell peppers, egg and cellery served with jasmine rice.
Fish Rock & Roll
Red snapper whole or fillet with spicy curry paste sauce, coconut milk, bamboo shoot, basil, string beans and bell peppers served with jasmine rice.
Appetizers
Curry Puffs
Seasoned chicken, onion, and potato stuffed in a crispy pastry dough. Served with cucumber sauce.
The Little Mermaids (Shrimp Rolls)
Shrimp wrapped in crispy rice paper. Served with sweet chili sauce.
Spring Roll (Po Pia Tod)
Crispy egg rolls stuffed with cabbage, carrot, bean thread noodle served with plum sauce.
Thai Dumpling (Kanom Jeeb)
Steamed wonton stuffed with crab meat, ground shrimp pork and chicken served with ginger sweet soy sauce.
Fried Dumpling
D wonton stuffed with crabmeat, ground shrimp, pork, and chicken served with sweet chili sauce.
Buffalo Wings
Chicken wings tossed with our homemade Thai spicy sauce served with blue cheese and celery.
Calamari
Fried crispy calamari served with sweet chili sauce.
Hoy Kaprow
Sauteed fresh mussels with roasted chili paste sauce, basil and bell peppers.
Chiken Satay
Grilled B.B.Q chicken on a skewer served with peanut sauce, and cucumber sauce.
Fried Tofu (Golden Triangle)
Deep fried tofu served with sweet chili sauce.
Chicken Fingers And Fries
Just chicken fingers with French fries and ketchup.
Steamed Mussels
Steamed fresh mussels with an herbal aroma of lemongrass and Thai basil leaves. Served with Thai spicy sauce.
Soups
Tom Yum Soup
Choice of your protein a spicy and sour soup with lemongrass, kaffir lime leave, mushroom, and chili and lime juice.
Tom Kha Soup
An aromatic flavor of galangal coconut soup with chicken.
Gaeng Chud Woon Sen
Vermicelli noodle soup with chicken or tofu, mushroom, celery, scallions and napa cabbage.
Salads
House Salad
Fresh garden salad, tofu, tomatoe, cucumber, red onions, shredded carrots, red cabbage sliced hard-boiled egg served with Thai peanut dressing.
Yum Nua (Grilled Steak Salad)
Char-grilled sliced steak, lettuce, cucumber, red onion, white onions, scallions, and tomato with spicy lime vinaigrette.
Nakhon Salad
Marinate grilled chicken breast over lettuce, cucumber, tomato, tofu, and red onion, sliced hard-boiled egg with peanut dressing.
Papaya Salad
Shredded green papaya with shrimp, tomato, string bean, peanut, chili, carrot and lime juice.
Nam Sod (Pork Salad)
Spicy and sour ground pork with ginger, red onion, scallion, chili, peanut and lime juice.
Crispy Duck Salad
Crispy boneless duck with ginger, red onion, pineapple, scallions, cashew nut, chili and lime juice.
Noodles
Pad Thai
Choice of chicken beef, pork, tofu and vegetables, for shrimp. Stir-fried rice noodle with egg, tiny brown tofu, sweet dry radish,ground peanut, scallion and bean sprout.
Drunken Noodle (Pad Kee Mow)
Choice of chicken, beef, pork, tofu and vegetables, for shrimp. Stir-fried flat noodle with broccoli, onion, bell pepper, egg, chili, tomato and Thai basil leaves.
Pad Ce Aew
Choice of chicken, beef, pork, tofu and vegetables, for shrimp. Stir-fried flat noodle with chinese broccoli, egg and black soy sauce.
Royal Chicken
Stir-fried chicken with egg, celery, bean thread noodles, onion, tomato, bell pepper and baby corn.
Poor Men Noodle
Choice of chicken, beef, pork, tofu and vegetables, for shrimp. Stir-fried rice noodle, egg, bean sprout and scallion with tasty black soy sauce.
Lard Na
Choice of chicken, beef, pork, tofu and vegetables, for shrimp. Stir-fried flat noodle with chinese broccoli, mushroom and baby corn with brown gravy sauce.
Fried Rice
Spicy Basil Fried Rice
Choice of chicken, beef, pork, tofu and vegetables, for shrimp. Spicy fried rice with garlic, chili onion, bell pepper and Thai basil leaves.
Thai Fried Rice (Kao Pad)
Choice of chicken, beef, pork, tofu and vegetables, for shrimp. Thai fried rice with egg, onion, tomato, carrot, green peas and scallion.
Pineapple Fried Rice
Thai fried rice with pineapple, onion, peas, carrot, scallion, tomato and cashew nut.
Seafood Fries Rice (Kao Pad Talay)
Spicy Thai fried rice with shrimp, squid, scallop, bell pepper, Thai basil leaves, onion and egg.
Curry
Red Curry (Gaeng Dang)
Choice of chicken, beef, pork, tofu and vegetables, for shrimp. Red curry, coconut milk, bamboo shoots, string beans, bell pepper, eggplant and Thai basil leaves. Served with jasmine rice.
Yellow Curry (Gaeng Karee)
Choice of chicken, beef, pork, tofu and vegetables, for shrimp. Your protein choice simmered in yellow curry, coconut milk, potato and onion. Served with jasmine rice.
Green Curry (Gaeng Keaw Whan)
Choice of chicken, beef, pork, tofu and vegetable, for shrimp. Green curry, coconut milk, bamboo shoots, string beans, bell pepper, eggplant and Thai basil leaves. Served with jasmine rice.
Massaman Curry
Choice of chicken, pork, tofu and vegetable, for shrimp. Served with jasmine rice.
Pa-nang Curry
Choice of chicken, beef, pork, tofu and vegetables, for shrimp. Pa-nang curry, coconut milk, string beans, groung peanuts, bell pepper and kaffir lime leaves. Served with jasmine rice.
Beef Massaman
Tender chunks of beef stew in rich massaman curry, coconut milk, potatoes, onion and peanut. Served with jasmine rice.
Entree
Chili Paste (Pad Prik Khing)
Choice of chicken, beef, pork, tofu and vegetables, for shrimp. Sautéed chili paste, string bean, red pepper and kaffir lime leaves. Served with jasmine rice.
Chicken Kratiam
Sauteed chicken with garlic pepper sauce, carrot and green onions over lettuce. Served with jasmine rice.
Young Ginger (Pad Khing Sod)
Choice of chicken, beef, pork, tofu and vegetables, for shrimp. Sautéed young ginger, mushroom, onion, bell pepper and scallion. Served with jasmine rice.
Chili Sauce With Basil (Pad Kra Prow)
Choice of chicken, beef, pork, tofu and vegetables, for shrimp. Sautéed garlic, chili onion, bell pepper and Thai basil leaves. Served with jasmine rice.
Mixed Vegetables (Pad Pak)
Choice of chicken, beef, pork, tofu and vegetables, for shrimp. Served with jasmine rice.
Sweet & Sour Sauce (Pad Preow Whan)
Choice of chicken, beef, pork, tofu and vegetables, for shrimp. Sautéed tomato, onion, pineapple, cucumber, scallion and bell pepper with sweet and sour sauce. Served with jasmine rice.
Chicken With Cashew Nuts
Sautéed chicken with pineapple, onions, bell peppers, celery and cashew nuts. Served with jasmine rice.
Pra-ram Chicken
Chicken breast topped with homemade Thai peanut sauce over steamed broccoli. Served with jasmine rice.
Specialites
Beef Rock & Roll
Sautéed beef with our special curry sauce, string beans, bamboo shoot, bell pepper, young peppercorn and Thai basil leaves. Served with jasmine rice.
Basil Pork Chop
Grilled pork chop topped with sautéed garlic, chili, onion, bell pepper and Thai basil leaves. Served with jasmine rice.
Garlic Pork Chop
Grilled pork chop topped with garlic pepper sauce. Served with jasmine rice.
Ducks
Duck Ra-ma
Crispy roasted duck topped with home made peanut sauce and yellow fried rice.
Duck With Red Curry Sauce
Crispy roasted duck with pineapple, red bell pepper, basil leaves, green pea, and carrot topped with red curry sauce. Served with jasmine rice.
Three Season Duck
Crispy roasted duck with sweet chili sauce, onions, scallions and bell peppers served with jasmine rice.
Tamarind Duck
Crispy roasted duck with tamarind sauce topped with crispy onion. Served with jasmine rice.
Ginger Duck
Crispy roasted duck topped with fresh young ginger in house special soy sauce.Served with jasmine rice.
Duck Kra Prow (Chili & Basil Sauce)
Crispy roasted duck topped with garlic chili basil sauce. Served with jasmine rice.
Duck Pa-nang Avocado
Crispy roasted duck with panang curry, coconut milk, peanuts, string beans, bell peppers and avocado served with jasmine rice.
Orange Duck
Crispy roasted duck topped with rich homemade orange sauce served with jasmine rice.
Duck Massaman
Crispy roasted duck with massaman curry, coconut milk, onions, potatoes, peas, carrots, pineapple and cashew nuts served with jasmine rice.
Duck Katriam
Crispy roasted duck topped with garlic, pepper sauce served with jasmine rice.
Mango Duck
Crispy roasted duck topped with sauteed fresh mango, onions, bell peppers, scallions and cashew nuts with sweet chili sauce and served with jasmine rice.
Fish & Seafood
Red Snapper
Whole or fillet red snapper with your choice of garlic and pepper sauce , sweet chili sauce , chili and basil sauce.
Shrimp In A Clay Pot
Sautéed jumbo shrimp, vermicelli noodle, ginger, celery, red bell pepper and scallion. Served with jasmine rice.
Seafood Kra Prow (Chili & Basil Sauce)
Jumbo shrimp, squid, scallops, mussel sautéed with chili basil sauce. Served with jasmine rice.
Seafood In Love
Jumbo shrimp, squid, scallop, mussel sautéed with roasted chili sauce. Served with jasmine rice.
Salmon Kra Prow
Grilled salmon fillet with onion, bell pepper, chili, garlic and Thai basil leaves. Served with jasmine rice.
Salmon Curry
Grilled salmon fillet with your choice of red curry , green curry ,or pa-nang curry. Served with jasmine rice.
Salmon Khing Sod (Young Ginger)
Grilled salmon fillet with young ginger, mushroom, onion, bell pepper and scallion. Served with jasmine rice.
Drinks
Coconut Juice
Sweeted young coconut water.
Thai Iced Tea
Thai iced tea is a refreshing drink that is served over ice and half and half made with brewed black tea and sweeted.
Can Diet Coke
Thai Iced Coffee
Thai iced coffee is refreshing, sweet and served over ice with half and half.
Can Sprite
Can Coke
Unsweetened Iced Tea
Lemonade
Apple Juice
Pellegrino
Small bottle of 250 millilitre.
Bottle Water
Poland spring. `
Can Ginger Ale
Can Seltzer Water
Cramberry Juice
Sides
Coconut Rice
Jasmine Rice Side
Peanut Sauce
Home made peanut sauce.
Steamed Vegetables
Steam broccoli, nappa cabbage, carrots, baby corn, string beans, scallions and mushrooms.
French Fries
Desserts
Thai Custard With Sticky Rice
Home made custard with sticky rice topped with coconut milk and sesame seeds.
Mango With Sticky Rice
Slices of fresh mango with sticky rice topped with coconut milk and sesame seeds.
Coconut Pudding
Made with coconut milk, sugar, rice and tapioca flour, gluten free.
Order Online
Recent Reviews
I always love their food! I haven't been here in a little while, but the Curry Puffs and the Massaman Curry with chicken were just as delicious as I remembered! Will definitely be back😻
July 2025
Just ate here for lunch today. The food was absolutely delicious. So much flavor packed into everything that we had. The lunch portions were perfect so definitely anticipate leftovers if getting dinner portions. We got the cashew chicken, yellow curry with chicken, pineapple fried rice, and curry puffs. Cannot emphasize PACKED with flavor enough.
May 2025
Exceptional food and service! The spring rolls, curry puffs, and pra-ram chicken were out of this world! Felt like I was back in Thailand and can't wait to return to this restaurant!
May 2025
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