Horribly rude staff and management. I'm writing this at 2:25 and they close at 3. Today drove 45 minutes to get here and arrived at 2:15. I was told they the kitchen closes at 2:30 and they close at 3:00 but would not seat me at 2:15. Manager was extremely rude and was eating his lunch at table with hostess and 2 other workers when he got up to talk to me. I guess he was hungry, doesn't look like he needed a meal between lunch and dinner.
Georgi Offrell
Food is amazing and very creative. Have had breakfast lunch and dinner. The only challenge is to decide what to order. Kudos to this talented chef and her son in their kitchen. This is a gastronomic treat from an entire team that does not present any versions of the obligatory standards found on most other menus. The wait staff has a great energy, which adds to the whole dining experience. I travel from PA to experience the food and if it were closer it would certainly be a go-to for me. The attached farm market with its delightful cheeses and treats, as well as unique and wonderfully fun culinary items-and even clothing-make the entire experience a heart-warming and fulfilling journey.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pan Fried Pierogis, Farmer's Breakfast, Crostini, Side of Potato Salad, Pastrami Bendict, Crab and Corn Soup, Pastrami Flatbread
Jennifer The
The Savory Zeppoles were amazing!!
Atmosphere: 5
Food: 5
Service: 5
Richie Andes
Awful experience. The manager harassed us after leaving a less than 20% tip. Although if he cared to review the receipt, he would have noticed we didn’t tip 20% due to the take out items ordered at the end of the night. The manager had weasel written all over his face. Whoever made the blueberry Cinnabons, please quit your job and open your own bakery. The weasel has taken enough of your money.
Food: 1
Sal Ruocco
All around great experience.Definitely try the Citrus Hog Wings.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Charcuterie Board
Samra Adanalic
Really great spot with great quality, healthy foods. The buffalo chicken salad was amazing!!
Atmosphere: 5
Food: 5
Service: 5
Patrick Buster
Such a nice place. The service and food was great. Very friendly staff and local ambiance, which I always appreciate being from a very remote area of Texas. Thanks y’all!
Awesome food (the best) for a pretty reasonable price (especially for lunch) great service. Super consistent. A little disappointed with their current winter menu but I'm confident the next one will be better again!
Atmosphere: 5
Food: 5
Service: 5
Paula Garsetti
Food was very good, just wish more of a variety to choose from.
Good portions at a reasonable
Atmosphere: 5
Food: 5
Service: 5
Horribly rude staff and management. I'm writing this at 2:25 and they close at 3. Today drove 45 minutes to get here and arrived at 2:15. I was told they the kitchen closes at 2:30 and they close at 3:00 but would not seat me at 2:15. Manager was extremely rude and was eating his lunch at table with hostess and 2 other workers when he got up to talk to me. I guess he was hungry, doesn't look like he needed a meal between lunch and dinner.
Food is amazing and very creative. Have had breakfast lunch and dinner. The only challenge is to decide what to order. Kudos to this talented chef and her son in their kitchen. This is a gastronomic treat from an entire team that does not present any versions of the obligatory standards found on most other menus. The wait staff has a great energy, which adds to the whole dining experience. I travel from PA to experience the food and if it were closer it would certainly be a go-to for me. The attached farm market with its delightful cheeses and treats, as well as unique and wonderfully fun culinary items-and even clothing-make the entire experience a heart-warming and fulfilling journey.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pan Fried Pierogis, Farmer's Breakfast, Crostini, Side of Potato Salad, Pastrami Bendict, Crab and Corn Soup, Pastrami Flatbread
The Savory Zeppoles were amazing!!
Atmosphere: 5
Food: 5
Service: 5
Awful experience. The manager harassed us after leaving a less than 20% tip. Although if he cared to review the receipt, he would have noticed we didn’t tip 20% due to the take out items ordered at the end of the night. The manager had weasel written all over his face. Whoever made the blueberry Cinnabons, please quit your job and open your own bakery. The weasel has taken enough of your money.
Food: 1
All around great experience.Definitely try the Citrus Hog Wings.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Charcuterie Board
Really great spot with great quality, healthy foods. The buffalo chicken salad was amazing!!
Atmosphere: 5
Food: 5
Service: 5
Such a nice place. The service and food was great. Very friendly staff and local ambiance, which I always appreciate being from a very remote area of Texas. Thanks y’all!
Atmosphere: 5
Food: 5
Service: 5
Love this place, can't wait to go back!!!
Atmosphere: 5
Food: 5
Service: 5
I highly recommend this place.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Food is delicious ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Charcuterie Board, Pastrami Flatbread
Awesome food (the best) for a pretty reasonable price (especially for lunch) great service. Super consistent. A little disappointed with their current winter menu but I'm confident the next one will be better again!
Atmosphere: 5
Food: 5
Service: 5
Food was very good, just wish more of a variety to choose from.
Atmosphere: 4
Food: 5
Service: 5
Delicious meal! I look forward to going
Atmosphere: 5
Food: 5
Service: 5
Fantastic food experience and great service.
Atmosphere: 5
Food: 5
Service: 5