Porto By Antonio

8921 Old River Rd, North Bergen
(201) 941-7107

Recent Reviews

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Gonzalo Freire

Pizza was good I gotta rate it a 7 out of 10

Atmosphere: 5

Service: 4

Amos Choi

Dined here several times. Hit or miss. Service is good but pastas take a long time to come out. Ordered carbonara but received a cream/cheese pasta with pork belly (no egg yolk?). Menu says gaunciale but def not. It tasted okay but its not a real carbonara, i would've ordered something else. Margherita pizza and spicy rigatoni were good

Atmosphere: 5

Food: 3

Service: 4

charles seraiocco

The carbonara are not a carbonara, it’s a weird version of an Alfredo with lardon and egg yolk on too( when they don’t fogot to add it)… very saucy, and I had it redone and it was as bad the second time as the first time. Pizza is good( mainly the pepperoni and stratcciatella with hot honey one), drinks are good, burrata is good. Won’t go back.

Atmosphere: 4

Food: 2

Service: 3

Tania Maddalena

We have been dining here regularly for the past few years but this past Saturday was disappointing. The apps and pizza were good but the pasta bolognese took forever to come out and when it did it was literally a pile of mush. So extremely overcooked, I only ate a couple of bites. I should have told our server but we needed to leave.

Atmosphere: 4

Food: 2

Service: 2

Vishal S

Once it used to be a great place to have family dinner, their pastas (Cacio e pepe specially) used to be very tasty but the changed recipes is much more creamy and sweet. Same goes for their Pizzas.

Price point was always high so no comments on that.

Atmosphere: 4

Food: 3

Service: 4

Aryeh Eisenman

*A Tale of Two Experiences*

*The Food: Divine!*
The pasta 🍝 was cooked to perfection, and that raw egg? Absolute genius! It tied everything together beautifully.

*The Service: A Different Story*
But, alas, my delight was short-lived. Upon receiving my takeout receipt, I noticed a lovely "no fee for cash". Thinking I'd scored a deal, I opted to pay cash but when the server returned with bills only💵, no coins💰 in sight👀. Imagine my surprise when I felt, well, let's just say, "short-changed." Not the norm, I hope and maybe they just ran low on change? atleast could've said something

*Final Verdict*
Great food 🤤, questionable business practices. Would I return? Maybe, but with coins at the ready! 🪙🪙💰💰💰

Food: 4

Service: 1

ولد الشيوخ

The food is delicious. I recommend it to lovers of Italian food
The service is excellent, but if you are going to the restaurant on the weekend, it is best to reserve a table because the restaurant is crowded.
I ordered a margherita pizza, I ordered pasta, and all the dishes were delicious

Atmosphere: 4

Food: 4

Service: 4

Michael Shakhvorostov

Wonderful Pizza and service! Beautiful and cozy atmosphere. A must go! We loved it and would definitely return!

Atmosphere: 5

Food: 5

Service: 5

Fernando Chaves

Best pizza I had in the US.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Margherita Pizza, Pasta Carbonara, Quattro Formaggi

Diana Kim

We used to love this place, but last Sunday we had the worst experience ever. Our server was not attentive to our table the whole time. We could have overlooked that if our food had arrived on time, but instead, except for one dish, all three of our entrées were left waiting on the kitchen counter and served cold and soggy (you can see it in the video).

So sad…

Atmosphere: 3

Food: 1

Service: 1

Aly Rodriguez

This is a hidden gem. Small spot with good eats and drinks. This one of the dishes(forgot the name) but it was prepared table side. Delish. Highly recommend

Monica Cabrera

I will like to give them 5 in service but the way the servers manage the situation at the beginning of my dinner doesn’t allow me to give them 5 stars for service.

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Octopus Carpaccio, Pappardelle Bolognese, Spaghetti Carbonara

Lena Yang

Didn’t have a good experience. Our pastas were cold and had been sitting out without being brought to our table. The food did not taste good. We paid $250 total, this is more expensive than NYC standard for one pizza, one salad, 4 pastas. We had to constantly call servers to get attention to get our drinks and food. Overall would not come back, genuinely the worst Italian restaurant I’ve ever had.

Atmosphere: 2

Food: 1

Service: 1

Sebastian Parra

Very good

Atmosphere: 5

Food: 5

Service: 5

Umut Can Basumli

Worst boss i have ever seen
He shouldn’t even be working in this restaurant, not even as a dishwasher.

Atmosphere: 1

Food: 1

Service: 1

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