Brady's Fox Hunt Inn
201 Livingston St, Northvale
(201) 784-8047
Customers' Favorites
Bacon Cheeseburger
Sandwich and Fries
Yankee Pot Roast
Irish Beef Stew
Chicken Pot Pie
Shepherd's Pie
Onion Soup
French Dip
Calamari
Seafood
Lunch Appetizers
Chicken Wings
Irish Smoked Salmon
A thin slice of smoked salmon, over mesclun salad with diced onion, hard-boiled egg, and capers. Served with curry mayonnaise and whole-wheat toast.
Potato Skins
Shrimp Cocktail
Machos Grande
Spinach and Artichoke Dip
Jalapeno Poppers
Shrimp Sliders
Calamari
Mozzarella Stick
Chicken Fingers
Beef Sliders
Lunch Sandwiches
Chicken Cheese Steak Sandwich
Sliced chicken breast topped with sauteed onion and melted American cheese on a club roll. Served with fries.
Philly Cheese Steak Sandwich
Sliced beef topped with sauteed onion and melted American cheese on a club roll. Served with fries.
Tuna Salad Melt Sandwich
Fresh tuna salad topped with tomatoes, onion, and cheddar on rye open-faced.
Brady's Steak Sandwich
Sliced sirloin steak topped with sauteed onion and mozzarella on a club roll.
Chicken Salad Melt Sandwich
Fresh chicken salad topped with tomatoes, onion, and cheddar on rye open-faced.
BLT Sandwich
Bacon, lettuce, and tomato served on white toast with mayo on the side.
Turkey Club Sandwich
Sliced turkey breast with lettuce, tomato, and bacon. Served on white toast with mayonnaise on the side. Served with fries.
Grilled Chicken Sandwich
Grilled boneless chicken (spicy or regular). Topped with bacon, Swiss, and honey mustard on rye toast. Served with fries.
Corn Beef Sandwich
Iean sliced corn beef served on white mustard. Served with fries.
Chicken Parmesan Sandwich
Chicken cutlet topped with marinara band mozzarella on a club roll. Served with fries.
Hot Combo Sandwich
Genoa salami, ham, pepperoni, mozzarella, lettuce, tomato, and onion on a club roll. Served hot with oil and vinegar. Served with fries.
Cold Combo Sandwich
Genoa salami, ham, pepperoni, mozzarella, lettuce, tomato, and onion on a club roll. Served cold with oil and vinegar. Served with fries.
Reuben Sandwich
Choice of corned beef, pastrami, or turkey. Topped with sauerkraut, Russian dressing, and Swiss. Served with fries.
French Dip Sandwich
Sliced warm roast beef topped with mozzarella cheese and crispy fried onion on a club roll with au jus. Served with fries.
Vegetable Wrap
Sun-dried tomatoes, mushrooms, onions, roasted peppers, fresh mozzarella, and basil pesto mayonnaise. Served with fries.
Liverwurst and Onion Sandwich
Served on rye with a side of mustard. Served with fries.
Lunch Burgers
Hamburger (8 oz)
Served with lettuce, onion, tomato, and pickle.
Bacon Cheeseburger
Topped with melted cheese and bacon.
Brady's Burger
Topped with cheese, bacon, sauteed onion, and mushroom.
Veggie Burger
Home-made veggie pattie.
Turkey Burger
Seasoned turkey patties grilled.
Lunch Entrees
Shepherd's Pie
Ground beef, carrot, onion, and peas in brown gravy. Topped with mashed potatoes.
Sliced London Broil
Sliced London broil topped with mushroom gravy. Served with mashed vegetables.
Hot Open Roast Beef
Lean sliced roast beef topped with gravy. Served over white toast with mashed and vegetable medley.
Irish Beef Stew
Tender cubes of beef, carrots, peas, onion, and celery. Topped with mashed potatoes.
Caribbean Style Pork Chop
Grilled boneless pork chop coated in Jamaican jerk spices. Served with applesauce.
Bangers and Mash
Irish pork sausage topped with sauteed onion gravy over mashed potatoes.
Chicken White Wine and Mushroom
Sauteed chicken breast in a white wine and mushroom cream sauce.
Chicken Pot Pie
Cubes of chicken, carrots, and peas in a creamy veloute sauce. Topped with puff pastry.
Chicken Marsala
Tender strips of chicken in a marsala wine brown mushroom sauce over rice.
Hot Open Roast Turkey
Sliced turkey breast topped with turkey gravy served over white toast with mashed potatoes and vegetables.
Lunch Seafood
Fish and Chips
Filet of cod dipped in light crispy batter served with fries, coleslaw, and tartar sauce.
Shrimp in a Basket
Battered jumbo shrimp served with fries, cocktail sauce, and coleslaw.
Lunch Pasta
Tortellini Carbonara
Cheese tortellini tossed in an alfredo pea and bacon sauce.
Vegetable Ravioli
Topped with champagne pink cream sauce.
Lunch Side Orders
French Fries
Cheese Fries
Sweet Potato Fries
Onion Rings
Potato Salad
Mashed Potatoes
Garlic Fries
Cajun Fries
Baked Potato
Sauteed Mushroom
Garlic Bread
Side of Vegetable
Coleslaw
Dinner Appetizers
Beef Sliders
Potato Skins
Coconut Shrimp
Mozzarella Sticks
Homemade Chili
Served with tortilla chips.
Spinach and Artichoke Dip
Shrimp Cocktail
Shrimp Sliders
Chicken Fingers
Calamari
Jalapeno Poppers
Chicken Wings
Erins Combo
Grilled shrimp, sliced chicken breast, and beef served with garlic bread with yogurt peppercorn sauce.
Irish Smoked Salmon
Thin slices of smoked salmon over mesclun salad with diced onions, hard-boiled egg, and capers. Served with curry mayonnaise and whole-wheat toast.
Manchos Grande
Dinner Entrees
Shepherd's Pie
Ground beef, carrots, onions, and peas in brown gravy, and topped with mashed potatoes.
Sliced London Broil
Topped with sauteed mushrooms and gravy.
Sizzling Steak (16 oz)
Served on a sizzling skillet.
Irish Beef Stew
Tender cubes of beef simmered with celery, onions, and peas topped with mashed potatoes.
Sirloin Steak (16 oz)
Served on a sizzling skillet.
Garlic Steak (16 oz)
Sirloin topped with Irish whiskey mushroom tarragon.
Bangers and Mash
Pork sausage topped with sauteed onions and gravy over mashed potatoes.
Calves Liver
Cooked to order with bacon and sauteed onions.
Chicken with White Wine
Sauteed breast of chicken in creamy white wine and mushroom sauce.
Dinner Seafood
Broiled Salmon
Shrimp Scampi
Sauteed jumbo shrimp in a white garlic sauce over angel hair.
Fish and Chips
Filet of cod dipped in light crispy batter fried golden brown. Served with fries, coleslaw, and tartar sauce.
Shrimp in Basket
Breaded jumbo shrimp fried golden brown. Served with fries, coleslaw, and cocktail sauce.
Dinner Salads
Salad Extravaganza
Bed of mesclun topped with ham, penne pasta, tomatoes, onion, zucchini, broccoli, and a stripe of grilled chicken. Tossed in a balsamic vinaigrette dressing.
Caesar Salad
Romaine lettuce, croutons, and parmesan cheese tossed in Caesar dressing.
Tomato and Mozzarella Salad
Sliced tomato, red onions, and fresh mozzarella over a bed of greens.
Chef Salad
Julienne of ham, turkey, Swiss, and American cheese. Served with tomatoes, onion, and hard-boiled egg.
Spinach Salad
Fresh spinach, tomatoes, onion, carrots, diced bacon, mushrooms, and hard-boiled egg.
Chicken Gorgonzola
Mesclun lettuce with walnuts, craisins, crumbled gorgonzola cheese, and sliced grilled chicken.
Dinner Pasta
Tortellini Carbonara
Cheese tortellini tossed in an alfredo pea and bacon sauce.
Vegetable Ravioli
Topped with marinara sauce.
Cheese Ravioli
Topped with marinara sauce.
Dinner Sandwiches
French Dip Sandwich
Roast beef topped with mozzarella cheese and crispy fried onion on a club roll. Served with au jus.
Reuben Sandwich
Served with sauerkraut, Russian dressing, and Swiss on rye open-faced.
Brady's Steak Sandwich
Sliced sirloin steak topped with sauteed onion and mozzarella on a club roll.
Turkey Club Sandwich
Sliced turkey breast with lettuce, tomato, and bacon. Served on white toast with mayonnaise on the side.
Philly Cheese Steak Sandwich
Sliced beef topped with sauteed onion and melted American cheese on a club roll.
Grilled Chicken Sandwich
Grilled boneless chicken (spicy or regular). Topped with bacon, Swiss, and honey mustard.
Vegetable Wrap
Sun-dried tomatoes, mushrooms, onions, roasted peppers, fresh mozzarella, and basil pesto mayonnaise.
Dinner Burgers
Turkey Burger
Seasoned turkey patties grilled.
Hamburger (8 oz)
Served with lettuce, onion, tomato, and pickle.
Bacon Cheeseburger
Topped with melted cheese and bacon.
Brady's Burger
Topped with cheese, bacon, sauteed onion, and mushroom.
Veggie Burger
Homemade veggie pattie and cooked well.
Dinner Side Orders
Vegetable
French Fries
Cheese Fries
Sweet Potato Fries
Mashed Potatoes
Coleslaw
Sauteed Mushroom
Garlic Bread
Garlic Fries
Cajun Fries
Baked Potato
Onion Rings
Potato Salad
Dessert
Apple Crisp
Topped with vanilla ice cream.
Cheesecake
Blueberry Crisp
Topped with vanilla ice cream.
Chocolate Mousse Cake
Chocolate Ice Cream
Vanilla Ice Cream
Raspberry Chocolate Vanilla Mousse
Kids Menu
Chicken Finger and Fries
Hamburger and Fries
Chicken Caesar Salad
Shepherd's Pie
Mozzarella Sticks and Fries
Fish and Chips
Cheeseburger and Fries
Pasta with Butter
Pasta with Marinara Sauce
Recent Reviews
I have been going to this wonderful restaurant regularly for more than 20 years. I have never once had a complaint of any kind. All the food is delicious, with large portions, and the prices are very reasonable. Ed, the owner, cares about the people he hires and trains them well. Wait staff is attentive, but not annoying, and you get exactly what you ordered.
September 2025
Five of us went out and we had a blast. First let me say the food was fabulous! \nThey have specials every night that include soup or salad, scones, main entree, coffee and dessert ( I had the apple crisp and chocolate ice cream) and a shot of Baileys at the end. We all had two drinks : my friends had martinis and my husband two Guinness’s and they were great. We were there 3 hours and were not rushed. It cost us $53.00 a person. The owner is there making sure everything goes...
July 2025
This feels like a bar airlifted from another time and place, very old-timey and small-towny in a way I don't see anymore, but also encouraging and inviting for all kinds of people and made to feel like an old friend on a first visit. (Not to be judgmental, but sometimes when there are ONLY old men at a bar.... and you are not an old man yourself... it doesn't set itself up to be the most inviting experience right away.)
Food for portion/price and...
Food for portion/price and...
June 2025
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