This is my go-to spot for Korean-Chinese food despite it being an hour away from me. I prefer it over all the other Korean-Chinese restaurants in the area. Their 유니 짜장 is the best!
Atmosphere: 5
Food: 5
Service: 5
sungmoon kim
We have been coming many years. Today we ordered 짜장면 과 소고기 탕수육. Beef tangsuyuk, Beef was so so chewy and tough. We couldn’t eat it. But price was very high for the quality. I don’t recommend this restaurant any more.
Atmosphere: 2
Food: 1
Service: 2
Damien Choi
Jjambbong is not taste good. I don’t know why red pepper smell and taste. It means red pepper is not good quality or …
Atmosphere: 4
Food: 4
Service: 4
S
We came here this past Saturday around 4:30pm for an early dinner, and it was one of the most disappointing experiences we’ve had at this restaurant. We used to be regulars for jjajangmyun and tang su yuk, but the food quality has dropped drastically, the flavors were off, and the new dishes we tried were equally poor.
The bigger issue, however, was at the end. After bringing us the check, the server took our card, only to come back and demand cash because their POS system was “down.” No notice beforehand, no apology, just insistence that we had to pay cash. On a busy weekend dinner time, it is very suspicious that a restaurant’s card system would suddenly not work. Were they telling all customers the same thing, or just the ones seated in the back where no one else could see?
They even offered a 5% discount if we paid in cash, which only made it feel more questionable. The server refused to check if the machine was actually working and kept demanding cash until we were forced to pool together enough bills to cover the meal. This is not how a legitimate business should operate.
If this is their new way of running things, customers should be very wary. Not only has the food gone downhill, but now you can’t even rely on being able to pay by card. We won’t be returning, and others should think twice before dining here unless they’re prepared to bring cash and accept subpar food.
Atmosphere: 1
Food: 1
Service: 1
Mi Sun Choi Lee
went here for kid's bday dinner around 5. but the waitress was rush us and gave us unfriendly service...
Atmosphere: 4
Food: 4
Service: 3
Joanne
The staff members are so nice and patient! Their dishes taste very authentic and fresh! My husband and I love dining in!
Atmosphere: 5
Food: 5
Service: 5
Steve
Incredible.
The fried pork tangsuyuk was so crispy, meat juicy, and sauce was good.
Service was quick, and nice.
I tried their egg flower soup, which is basically egg drop soup. It was advertised as spicy, but it wasn't spicy. Good starter.
E. L (Ny Foodie)
Korean Chinese food. This is a good to for the main staples Black bean noodles Mapo Tofu Sweet and sour pork. Mongolian Beef
Its been around a while , but consistently delivers delicious food.
Atmosphere: 3
Food: 5
Service: 4
Steve M
Very expensive. That sums up this place. Very very expensive for an average Chinese restaurant.
가요타임스 GAYO TIMES
I would give zero stars if it were available. My parents visited today from Atlanta and went to this restaurant. Among other things they order 깐풍기 or roughly kung pao shrimp. The owner asked whether they’d like the regular $20~ size shrimp or the $38 with large shrimp version. They went with the latter. When the dish arrived and started nibbling on the shrimp, they noticed that the shrimp were very tiny and the batter took the size of large shrimp. My dad called the owner and asked whether the dish comprised of the large shrimp. The owner concurred and refused to acknowledge the scam. My dad called out on their shady practice and made sure other diners heard him loud. If you decide to go here just beware.
Authentic Korean-Chinese cuisine — even tastier than some spots in Korea! This is a casual, family-friendly atmosphere with kind and speedy service.
Atmosphere: 4
Food: 5
Service: 5
Kyunghyun Sung
Too bad for the price. I was so disappointed.
Atmosphere: 1
Food: 1
Service: 1
Kevin Kim
OG jjajangmyun spot that's been here for a long time - still tastes the same 20 years later. Not a bad option for some black bean noodles.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: 유니짜장 Noodles with Spicy Mandarin Sauce
Moana
The sweet and sour pork and dried shrimp dishes were really delicious. I had soybean paste and red pepper jjamppong for dinner, and it was just so-so. It was a pity that the noodles were swollen. Parking has to be on the street, which is a bit inconvenient.
Atmosphere: 5
Food: 4
Service: 5
star hi dstar
Small portions for price. Specially fried rice and other yori dishes too. Used to be the best place for Korean Chinese food I’m talking about at least ten years ago. Jajang myun sauce is good but noodle is too soft compared to what they used make it. Hopefully owners they should try their food to find Out what is missing from when their parents had it.
This is my go-to spot for Korean-Chinese food despite it being an hour away from me. I prefer it over all the other Korean-Chinese restaurants in the area. Their 유니 짜장 is the best!
Atmosphere: 5
Food: 5
Service: 5
We have been coming many years. Today we ordered 짜장면 과 소고기 탕수육. Beef tangsuyuk, Beef was so so chewy and tough. We couldn’t eat it. But price was very high for the quality. I don’t recommend this restaurant any more.
Atmosphere: 2
Food: 1
Service: 2
Jjambbong is not taste good. I don’t know why red pepper smell and taste. It means red pepper is not good quality or …
Atmosphere: 4
Food: 4
Service: 4
We came here this past Saturday around 4:30pm for an early dinner, and it was one of the most disappointing experiences we’ve had at this restaurant. We used to be regulars for jjajangmyun and tang su yuk, but the food quality has dropped drastically, the flavors were off, and the new dishes we tried were equally poor.
The bigger issue, however, was at the end. After bringing us the check, the server took our card, only to come back and demand cash because their POS system was “down.” No notice beforehand, no apology, just insistence that we had to pay cash. On a busy weekend dinner time, it is very suspicious that a restaurant’s card system would suddenly not work. Were they telling all customers the same thing, or just the ones seated in the back where no one else could see?
They even offered a 5% discount if we paid in cash, which only made it feel more questionable. The server refused to check if the machine was actually working and kept demanding cash until we were forced to pool together enough bills to cover the meal. This is not how a legitimate business should operate.
If this is their new way of running things, customers should be very wary. Not only has the food gone downhill, but now you can’t even rely on being able to pay by card. We won’t be returning, and others should think twice before dining here unless they’re prepared to bring cash and accept subpar food.
Atmosphere: 1
Food: 1
Service: 1
went here for kid's bday dinner around 5.
but the waitress was rush us and gave us unfriendly service...
Atmosphere: 4
Food: 4
Service: 3
The staff members are so nice and patient! Their dishes taste very authentic and fresh! My husband and I love dining in!
Atmosphere: 5
Food: 5
Service: 5
Incredible.
The fried pork tangsuyuk was so crispy, meat juicy, and sauce was good.
Service was quick, and nice.
I tried their egg flower soup, which is basically egg drop soup. It was advertised as spicy, but it wasn't spicy. Good starter.
Korean Chinese food.
This is a good to for the main staples
Black bean noodles
Mapo Tofu
Sweet and sour pork.
Mongolian Beef
Its been around a while , but consistently delivers delicious food.
Atmosphere: 3
Food: 5
Service: 4
Very expensive. That sums up this place. Very very expensive for an average Chinese restaurant.
I would give zero stars if it were available. My parents visited today from Atlanta and went to this restaurant. Among other things they order 깐풍기 or roughly kung pao shrimp. The owner asked whether they’d like the regular $20~ size shrimp or the $38 with large shrimp version. They went with the latter. When the dish arrived and started nibbling on the shrimp, they noticed that the shrimp were very tiny and the batter took the size of large shrimp. My dad called the owner and asked whether the dish comprised of the large shrimp. The owner concurred and refused to acknowledge the scam. My dad called out on their shady practice and made sure other diners heard him loud. If you decide to go here just beware.
Atmosphere: 1
Food: 1
Service: 1
Restaurantji Recommends
Authentic Korean-Chinese cuisine — even tastier than some spots in Korea! This is a casual, family-friendly atmosphere with kind and speedy service.
Atmosphere: 4
Food: 5
Service: 5
Too bad for the price. I was so disappointed.
Atmosphere: 1
Food: 1
Service: 1
OG jjajangmyun spot that's been here for a long time - still tastes the same 20 years later. Not a bad option for some black bean noodles.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: 유니짜장 Noodles with Spicy Mandarin Sauce
The sweet and sour pork and dried shrimp dishes were really delicious.
I had soybean paste and red pepper jjamppong for dinner, and it was just so-so. It was a pity that the noodles were swollen.
Parking has to be on the street, which is a bit inconvenient.
Atmosphere: 5
Food: 4
Service: 5
Small portions for price.
Specially fried rice and other yori dishes too.
Used to be the best place for Korean Chinese food
I’m talking about at least ten years ago.
Jajang myun sauce is good but noodle is too soft compared to what they used make it.
Hopefully owners they should try their food to find
Out what is missing from when their parents had it.
Atmosphere: 3
Food: 3
Service: 3
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