Bazille

501 Garden State Plaza Blvd, Paramus
(201) 712-5930

Recent Reviews

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Vinny Serafini

This is genuinely the worst pizza I've ever had in my entire life, DO NOT get the margherita pizza. It's low quality, extremely undercooked, and the Parmesan cheese was overwhelming. The service was also extremely mediocre.

Food: 1

Service: 1

Priscila Pichardo

Above of beyond !! Great place , the food was simply delicious đŸ€€

Food Reviewer

Very good jus and french dip.

Food: 5

Elaine Campbell

15 years ago I worked at Nordstrom and would always order the cilantro salad with chicken. Haven’t had this in a long time and was in the mall so I decided to order for pick up.

Atmosphere: this place is no longer as upscale as it used to be. It reminds me of a pitstop food court, it smelled like feet and the workers look a bit disheveled. Not their fault but their uniforms looked unclean and does not fit what a restaurant inside Nordstrom should look like.

Service: no one greeted me I stood by the hostess table and eventually walked in by the end of the bar as I saw my food waiting for me. I checked to make sure my food was correct and asked the server if I could have more salad dressing as it looked like my container wasn’t filled all the way. She said that I would have to wait for another server and that it would be an extra charge. An extra charge for dressing for a $20 salad is absolutely insane. At first I was ok with it but they wanted me to wait and go through paying and waiting for a check I didn’t have time for it.

Food: this salad with chicken took 30 minutes for it to be ready for pick up and sadly was disappointed. The chicken was definitely cooked in the morning and regrilled I haven’t had rubbery chicken like this since back when I was in college it tasted very bland and gave me such a nasty after taste. They were super stingy with the amount of lettuce and it only filled the container half way. The only good thing is that the cilantro dressing is still just as good as I remember but my salad was still dry because it wasn’t enough to cover the small salad that they gave me.

In conclusion my nostalgia and my amazing memory of this place is completely ruined and I will never return.

Atmosphere: 1

Food: 1

Service: 1

Emily Dawson

Yum yum yummy yum yum

Atmosphere: 5

Food: 5

Service: 5

Jill

When we got there with our 545pm reservation we were turned away because they said they were closing at 6 PM. We drove 45 minutes to go there in the rain and they just said sorry. Not sure why they accepted the reservation if they all wanted to close up at 6pm

Brandon

Took our reservation for 6pm and closed at 6pm. Drove all the way there for nothing. Why would system allow this.

Israel Padilla

Server was great, but service was ok. Slow to pickup empty dishes and had to get my own silverware. Had the beef ragu with tortellini and it was room temperature and the tortellini was way overcooked. And the wild salmon was super overcooked. Bad experience overall.

Atmosphere: 1

Food: 1

Service: 3

Joanne Cislo

Since when are you charged a $1.25 for an extra crostini when you purchase a BOWL of soup (not filled up) and receive just one?! I get 1 crostini for a cup of soup but seriously
.and the soup tasted like I was eating a tin can. Don’t nickel and dime your customers Nordstrom
you won’t survive by taking advantage of others. I won’t be back. It’s a matter of principle. Update: two women were complaining about same thing and walked out (they won’t be back also). You just lost a minimum of 3 customers.

Atmosphere: 3

Food: 1

Service: 1

Fatil Clapz braazy _YT

The food was so nasty and uncooked I am pregnant and when I told the lady she told the chef and the chef came out and was so rude to me and my friend had the shirmps that also was stank and old I WILL NEVER EAT AT THIS PLACE FOR ANYBODY THAT WANTS TRY TO IT I WOULD GO TO A DIFFERENT AND BETTER

Atmosphere: 1

Food: 1

Service: 1

Colleen Zelaya

Food was horrible cold and stale never going

Atmosphere: 3

Food: 1

Service: 1

Joanna

Poor service from staff when picking

Atmosphere: 1

Food: 2

Service: 1

sabrina sanchez

If I can leave 0 stars I would . Ordered online while on break and still have not received my order. No one came up to me to let me know updates on my order and I went back to ask for a refund she said I had to do it through DoorDash but mind you I ordered through the website, then while explaining that , the lady I was talking to continued to do what she was doing and ignored me. Worst place for real never again. Wasted my time/ break.

Service: 1

onthegoboomer

We had 2 great meals here. We ordered the chicken taco appetizer, French onion soup which I swear was made from scratch and the mushroom ravioli. Main dish portions are big and the soup is a meal in its own. The sweet Visalia onions, croutons and gruyere cheese is wonderful, it is sweet though. The mushroom ravioli was amazing, the Parmesan sauce and sun dried tomatoes were very tasty and the portion was 7 or 8 ravioli we took 4 back to our hotel. Service was slow but you can see the sound from the restaurant and that was nice even though it was snowing.

Maybeli Hernandez

Brunch for seventy dollars
. Wow! I ordered “the best part of French onion soup” and it came out cold and saltier then the Dead Sea!!!! The rest wasn’t that great either, but the fact that I left 3 portions untouched and nobody even asked me if something was wrong is crazy.

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