Jhopri
6 Market Street #904, Plainsboro
(609) 799-3100
Customers' Favorites
Chilli Garlic Naan and Onion Kulcha
Chilli Garlic Bullet Naan
Turmeric Chicken Biryani
Chicken Tikka Masala
Paneer Tikka Masala
Vegetable Biryani
Mulligatawny Soup
Lamb Mirch Masala
Tandoori Chicken
Chicken Cashmere
SOUTH INDIAN MENU
HYDERABADI CHICKEN DUM BIRIYANI
CHICKEN 65
PAROTTA WITH MADURAI CHICKEN SALNA
KOTHU PAROTTA EGG
KOTHU PAROTTA CHICKEN
SPICY AMBUR CHICKEN BIRIYANI
MASALA VADA AND CHUTNEY
PEPPER GOBI FRY
PEPPER CHICKEN CURRY
CHICKEN SUKKAH
GOAT SUKKAH
KOTHU PAROTTA VEG
CHENNNAI CHILI FISH
CHICKEN CHETTINAD
KOTHU PAROTTA LAMB
CHENNAI CHILI CAULIFLOWER
HYDERABADI VEG DUM BIRIYANI
YOGURT RICE WITH PICKLE
CHENNAI CHILI SHRIMP
PAROTTA WITH MADURAI VEG SALNA
ENNAI KATHRIKKAI KUZHAMBU
MIRCHI KA SALAN
EGG BIRIYANI
Appetizer
VEGETABLE SAMOSA
crispy fried turnovers deliciously filled with mildly spiced potatoes and peas.
GOBI MANCHURIAN
Battered Cauli Flower tossed in Indo-chinese sauce
PANEER PIZZA
fresh cottage cheese roasted pepper makhani sauce
HARABARA KABAB
Fresh spinach balls scrumptiously spiced and deep-fried.
ASSORTED PAKORA
Fresh vegetables dipped in a delicately spiced batter and fried to golden perfection
SPRING ROLL
Asian vegetables wrapped in a in-house made sheet with sweet chili sauce
POTLI CHICKEN SAMOSA
Stuffed with ground chicken and cheese with chipotle sauce
TAWA CHICKEN
street style chicken cooked on a skillet with sweet and spicy sauce
DAHI AVOCADO CHAAT
puffed crispy puri stuffed with aloo chaat avocado sweet yogurt and topped with crispy sev
SPINACH CHAAT
Flash fried spinach with fresh tomatoes onions sweet yogurt and in-house chutneys with crispy sev
Soup
VEG MANCHOW SOUP
CHICKEN SOUP
A traditional chicken soup subtly flavored with herbs and spices
TOMATO SOUP
Delicately spiced tomato soup
MULLIGATAWNY SOUP
An Anglo-Indian invention of spicy split pea soup
Tandoor
SOYA CHAAP
Marinated with cream cheese and garam masala
PANEER TIKKA
Marinated cubes of homemade cheese barbecued in charcoal oven
TANDOORI MIXED GRILL
A Combination of our appetizing Tandoori Chicken, Chicken Tikka, Malai Chicken Kabab, Boti Kabab, Shrimp Tandoori and Fish Tikka
CHICKEN TIKKA
Marinated boneless chunks of chicken barbecued in the charcoal oven
TANDOORI CHICKEN
Chicken marinated in fresh spices and lemon, then barbecued over flaming charcoal in the Tandoor
MALAI CHICKEN KABAB
Chicken chunks marinated in ginger and garlic, broiled in the Tandoor
TANDOORI POMFRET
Marinated with tandoori masala yogurt and lemon juice
TANDOORI STUFFED MUSHROOM
stuffed portabella with paneer and fresh mozzarella cheese
MIX VEGETABLE PLATTER
3 paneertikka 2 soya chaap 1 tandoori mushroom
SALMON TIKKA
Chunks of fresh salmon marinated in herbs and spices, broiled in the Tandoor
SHRIMP TANDOORI
Fresh, king-size Shrimp gently seasoned and slowly broiled over charcoal in the Tandoor
Biriyani
VEGETABLE BIRYANI
Indian basmati rice cooked with fresh vegetables, cashew nuts, raisins and exotic spices
CHICKEN BIRYANI
Basmati rice cooked with chicken mixed with onions, fresh ginger, cashew nuts and golden raisins, flavored with delicate spices
GOAT BIRIYANI
Bone in goat with long grain rice and masala mixed together with fresh mint and crispy shallots served with vegetables mint raita
LAMB BIRYANI
Gorgeously tender pieces of lamb cooked with long grain basmati rice, cashew nuts, golden raisins and exotic spices
ANY BIRIYANI FOR 4
FISH BIRIYANI
SHRIMP BIRYANI
Special basmati rice cooked with shrimp, cashew nuts, golden raisins and delicate light spices
Home made Indian Bread
GARLIC NAAN
Healthy unleavened bread stuffed with fresh garlic
BUTTER NAAN
Traditional white bread, baked in the tandoor with Butter
BREAD BASKET (No Substitution)
A combo of three house favorite breads Naan, Garlic Naan and Onion Kulcha
ALOO PARATHA
Paratha bread stuffed with delicately spiced potatoes
CHILLI GARLIC (BULLET) NAAN
Naan with Garlic and Chilli
TANDOORI ROTI
Whole wheat bread baked in the tandoor
PLAIN NAAN
Traditional white bread, baked in the tandoor
ONION KULCHA
Scrumptious unleavened bread stuffed with onions and spices
LACHA PARATHA
PANEER KULCHA
Exotic unleavened bread filled with homemade cheese and spices
CHEESE NAAN
stuffed with fresh mozarella and fresh spinach
KASHMIRI NAAN
a sweet naan stuffed with cashews pistachio coconut and raisins
PURI
Two deep fried balloons puffed breads
TANDOORI BUTTER ROTI
Vegetarian Entree
PANEER TIKKA MASALA
Homemade cheese cubes mixed with onions and tomatoes, cooked in our special sauce
DAL TADKA
Yellow lentils tempered in simple indian spices (Tadka Daal)
PALAK PANEER
Fresh homemade Indian cheese gently cooked with garden spinach and mild spices
MALAI KOFTA
Three different types of kofta in creamy cashew sauce
ALOO GOBHI
Fresh cauliflower and potatoes seasoned with Indian spices, cooked to perfection with onions, green peas and tomatoes
CHANA MASALA
Chick peas and fresh tomatoes cooked in traditional spices
DAAL MAKHANI
Black beans and lentils simmered for hours, lightly fried in butter with fresh onion, ginger & garlic
PANEER BHURJI
This dish is basically scrambled paneer or cottage cheese. A perfectly savory, tangy, spiced mixture made of onions, tomatoes, ginger-garlic paste, green chillies (hot peppers) and various spices is then used to mix with the scrambled paneer.
VEGETABLE JALFREZI
mix fresh vegetables in tomato sauce with indian spices
NAVRATNA KORMA
In house fresh vegetables gently simmered in creamy and nuts sauce
KADAI PANEER
freshly made in-house paneer with peppers and onions in semi-dry sauce
BAIGAN KA BHARTA
Peas and homemade cheese cubes cooked in mildly spiced sauce
BHINDI MASALA
Okra sauteed with onions, tomatoes and oriental spices
METHI MALAI MUTTER
Fenugreek leave with green peas in green sauce
Chicken
CHICKEN TIKKA MASALA
Tender boneless pieces of chicken broiled in the Tandoor then cooked in a rich tomato, onion and cream sauce
BUTTER CHICKEN
Tandoor baked chicken cooked in oriental spices with tomatoes and butter
CHICKEN KARAHI
Boneless white chicken sauteed with garlic, ginger and tomatoes
CHICKEN JALFREZI
tender chicken with peppers and onions in red flavorful sauce
CHICKEN KORMA
Chicken pieces cooked in a mild cream sauce with fresh green coriander
CHICKEN CASHMERE
Chunks of chicken cooked in a mild cream sauce with cashew nuts and golden raisins
CHICKEN CURRY
Curried chicken pieces cooked in light Asian spices
CHICKEN CHETTINAD
An authentic chicken dish from southern India, cooked with chettinad species.
CHICKEN VINDALOO
Fresh chicken exotically prepared in very spicy gravy
CHICKEN SAAGWALA
Boneless chicken pieces sauteed with spinach and enhanced with mild Indian spices
Lamb/Goat
GOAT ROGAN JOSH
Tender cubes of goat marinated in eastern spices sautéed with chopped tomatoes in a mildly spice sauce
GOAT CURRY
Goat cooked with mild spices sauce
LAMB SAAGWALA
Tender lamb prepared with fresh spinach, coriander and other fragrant herbs
LAMB TIKKA MASALA
newzealand tender lamb in a creamy tomato sauce with indian paprika and fenugreek
LAMB VINDALOO
Spiced lamb cooked in a very spicy sauce
GOAT VINDALOO
Marinated with red chili and cooked with vinegar and chili paste (very spicy)
LAMB ROGAN JOSH
Tender cubes of lamb marinated in eastern spices, sauteed with chopped tomatoes in a mildly spiced sauce
GOAT KORMA
LAMB KORMA
An exotic preparation of lamb in a creamy spiced sauce
GOAT ARCHARI
Goat cooked with onions garlic tomatoes and fresh chili peppers flavored with Indian pickle
GOAT MIRCH MASALA
Goat cooked with long hot pepper in garam masala sauce
LAMB MIRCH MASALA
Lamb cooked with long hot peppers in a garam masala sauce
LAMB CURRY
Chunks of tender lamb cooked in a mildly spiced sauce
LAMB KARAHI
Chunks of lamb marinated with north Indian spices, cooked with tomatoes and onions
LAMB ACHARI
Lamb cooked with onions, garlic, tomatoes and fresh chili peppers, flavored with pickled spices
GOAT KARAHI
Chunks of goat with North Indian spice cooked with tomorrows and onions
GOAT TIKKA MASALA
Goat cooked in rich tomato onion and cream sauce
GOAT SAAGWALA
Tender goat prepared with fresh spinach coriander and other fragrant herbs
Sea Food
SHRIMP CURRY
Cooked with fresh ginger and garlic in a lightly spiced sauce
SHRIMP TIKKA MASALA
Extra large shrimp broiled in the Tandoor, then cooked in a rich tomato, onion and cream sauce
FISH CHETTINAD
SHRIMP KORMA
Large, fresh shrimp prepared in a special coconut sauce with eggs
FISH CURRY
Cooked with fresh ginger and garlic in a lightly spiced sauce
FISH VINDALOO
Exotically prepared in a very spicy sauce
SHRIMP VINDALOO
Exotically prepared in a very spicy sauce
SHRIMP KARAHI
Shrimp cooked with onions, tomatoes and light spices - an uncommon flavor
SHRIMP CHETTINAD
Jumbo shrimp in coconut sauce with mustard seeds and red chili
FISH KORMA
Indo-Chinese
VEG HAKKA NOODLES
VEG FRIED RICE
PANEER CHILLI
CHICKEN HAKKA NOODLES
CHICKEN FRIED RICE
CHILLI CHICKEN
Accompaniments
WHITE RICE
RAITA
Grated cucumber made in homemade yogurt with mint leaves
JEERA RICE
PAPADAM
Thin and crispy lentil flat breads
Onion/lemon/chili
MANGO CHUTNEY
A special preparation of sweet & spicy mango slices
ACHAR
Hot and spicy Indian pickle
Dessert
RASMALAI
Homemade cheese simmered with milk and nuts, served cold
GULAB JAMUN
Milk and cheese balls soaked in sweet syrup, served warm
Carrot Halwa
Also known as Gajar ka halwa is a carrot-based sweet dessert made with grated carrots, milk and sugar, and cardamom. It is served with a garnish of almonds and pistachios. The nuts and other items used are first sautéed in ghee, a type of clarified butter from the Indian subcontinent.
CARAMEL CUSTARD
Caramel syrup pudding
Moong Daal Halwa
Moong Daal Halwa or the yellow lentil fudge is prepared by grinding the soaked yellow lentils into a coarse paste which is then cooked in anhydrous milk fat over medium heat with vigorous scraping and stirring for over two hours. The cooked daal is then sweetened and flavoured to make a mouth-watering halwa.
Flavored Ice Cream
Ask your server for flavors ☺️
SIZZLING BROWNIE ICE CREAM
SWEET PAAN
Drinks
MANGO LASSI
Mango Lassi
COKE
INDIAN MASALA TEA
GINGER ALE
DIET COKE
Water Bottle
SODA
SWEET NIMBU PAANI
Lime juice and simple syrup
SPRITE
PINACOLADA
Pineapple juice and coconut milk
COMBOS
2 FOR 30
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Recent Reviews
we catered Maharashtrian food from Jhupri for my son's thread ceremony for three days with breakfast, lunch, and dinner. very happy with the taste and overall delivery. They customized to out needs and taste. Highly recommend for Maharashtrian food. Thanks to Nilesh Satam for all the cordination and giving us a good experience from start to end.
July 2026
I used to live in the area and visited after a while. There’s a change in management and the quality is even better. The buffet menu was extensive and it was really enjoyable. I asked for masala chai, which was as good as home.
July 2026
Tried the Saturday lunch buffet. Being a vegetarian, the choices for appetizers were all deep fried. Main course had my favorite tava bhaji but was drenched in oil. Spice level was very low as per indian standards.
July 2026
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