Atlantic Offshore Fishery

212 Channel Dr, Point Pleasant Beach
(732) 206-6958

Recent Reviews

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Patrick Smith

Wonderful wait staff as well as hostess and and food was just right thank you for all your excellent hospitality and hard work

Mark

We love this place but portions are much smaller this year. I get that things are more expensive but i don’t think anyone comes here for discount seafood. Raise the price if you need to! Still tastes good & everything but disappointing.
Update: another year, a further decline. Smaller portions & more filler. We had to order extra lobster salad to bring our meal back to what it used to be.

Atmosphere: 4

Food: 1

Service: 5

Curtis Traveling

Shore seafood standout delivering straight-from-boat freshness on the Jersey Shore

Atmosphere: 5

Food: 5

Service: 5

rocco romeo

Had dinner with family last night at the Atlantic offshore fisheries which we frequent anytime we are down the shore. The place was very, very busy and seating. A big party was very challenging Giovanna, the manager did everything possible to make sure that we sat together the waitress we had by the name of Christina was very accommodating and helped us through the ordering process, especially with the children. The food as usual is the freshest amazing food in my opinion at the Jersey shore it is our go to Resturant Try it. I’m sure you’ll enjoy it. It’s a BYOB but they also sell local wines.👌👌👌

Atmosphere: 4

Food: 5

Service: 5

Rosemarie Romeo

Thank's to Giavana, manager, we had a fabulous family dinner. This place get's quite crowded. We were a table of 8 however due to seating we could only get two 4's. Giavana noticed we were concerned that the chidren were seated at a different table. She jumped right in and managed to seat us together!!! Huge thank you to Giavana. The food is no less than amazing and our server, Christine, was awesome. Our night was just great thanks to Giavana, Christine and of course the food.

Atmosphere: 3

Food: 5

Service: 5

J Hagemann

This place is doing everything right ! My husband and I keep going back and felt it was time for some well worth praise . Last night we had yet another exceptional dining experience . From the moment we put our name on the wait list with Giovanna , the highly personable and charismatic manager and host , we knew we were in good hands. Giovanna kept us posted on our wait and we were soon seated at a good table by the window . We were then greeted by our lovely and enthusiastic waitress Christina . She was very patient as we chatted with Giovanna who made us feel like family ! Giovanna truly enjoys her job and her customers ,as she works the room and makes everyone feel appreciated .
Now for the food ! We had the best clams on the half shell , couldn't be more fresh ! Then the mussels in white sauce . That was amazing , garlic , wine and butter and great bread to sop it all up.
We then had the flounder Milanase , the fish was cooked perfect with a crispy crust and so light . We also had the tuna which was also on point . We were too full for desert , but had to take home a slice of their amazing key lime pie because there's room for it later !!
This has become our favorite place to bring friends and family and make many more memories , coming back with our 95 year old mom Teresa because she will enjoy the food but she will love Giovanna even more !

Atmosphere: 5

Food: 5

Service: 5

Heaven Juarez

So so good. Never disappointed here. (please bring back the sushi burger)

Atmosphere: 5

Food: 5

Service: 5

alyson ragan

We went to Atlantic Offshore for dinner - me and my friends- Kitty was great and the food was delicious! we had sushi and lobster rolls- Kitty’s recommendation- told us the owner is a lobster fisherman! The only thing- at one point country music was being blasted; not sure what that was about 😂 but otherwise great!!

Atmosphere: 4

Food: 5

Service: 5

jonathan blasi

Had the best experience tonight. The manager Giovanna was very accommodating with seating us so friendly and amazing to talk to! I felt like I knew her forever. Our server Quinn was just as amazing and everything she recomended was delicious ! We had fried calamari for an appetizer it was so tender best I've ever had.

Atmosphere: 5

Food: 5

Service: 5

Bill Simms

Loved the lunch menu. The lobster bisque was terrific. Food was equally good. We enjoy the food but also our server Jack. He was great at his job. He was attentive and chatty which we enjoyed.

Atmosphere: 5

Food: 5

Service: 5

David G.

We were very disappointed. We sat outside under their tent. Very noisy. They had some ice machine or air conditioner running right next to the tent. Very noisy. Seam to be more fly than most of the other outdoor restaurants in the vicinity. Maybe because it is not on the water and more in land. There is no view. The food was fresh but average. There is no liquor license. I did not realize that. They do serve a few different bottles of cheap wine and sangria. But it is BYOB. So, of course, I had to hear it from my wife, who is a wine connoisseur. So she wasn't happy. It was kind of strange we ordered little neck clams 3 dozen , they were very small? Strange i have been to most of the seafood restaurants in Pt. Pleasant these were the smallest clams i.have ever seen, and little Neck is what we always order.
So if you are looking for seafood and like a fancier place, this is not for you.

Atmosphere: 2

Food: 3

Service: 4

Lynn Vazquez

Best sushi around! Fresh, delicious seafood plus friendly wait staff, could Anna be any nicer?!?, equals our go-to restaurant.

Michael Frankel

went during jersey shore restaurant week...food was excellent...waitress was super!!!

Atmosphere: 5

Food: 5

Service: 5

Richard Lueders

Excellent seafood. Lobster tacos were amazing.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Lobster Taco, Fish, Fried Calamari

Debi Connelly

We normally come to this establishment, and it is our go to for any type of seafood. In the past, the food has been delicious. This time, The lobster roll was dry, overcooked, and rubbery, and while the lobster ravioli contained a lot of lobster, we couldn’t even cut it with a knife because it was so rubbery. After waiting an hour to be seated, we were definitely hoping for a better experience.

Atmosphere: 4

Food: 2

Service: 5

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