Excellent, attentive service. Delicious food, cooked exactly as ordered. Appreciate the extra touch of so many gluten free items.
jackie
food was delicious. we all ordered something different and shared. everything was great and the steak was as tender as it could be. i would absolutely recommend this restaurant and will definitely make a reservation in the near future.
Sharon
New Year's Eve was very cold outside We were seated in the front of the bar next to the folding doors which were very drafty and every time I the front door opened we felt an arctic blast. Not much Ryan the manager could do. We spoke to him about getting a different table in a warmer spot but none available. We just laughed it off and tried to enjoy our dinner. portions were large and our waiter, Regall? Suggested sharing which worked out great. Kung Pao chicken and pork fried rice was good but our location cooled the food quickly. Manager and waiter could not have been more apologetic and friendly. They also appreciated that we did not complain like others did.
Danielle
The food is always delicious! Very consistent even on a holiday! Staff is very friendly and accommodating!
Angela
Food was amazing as usual, and our server Jessica, was excellent!! Overall great meal and service on a very busy night!
Helaine
I ordered gluten free versions of two entrees as was offered on the menu. While I really appreciate the effort to support gluten free, the sauces were oily and bland.
kenj531
We went here for Restaurant Week. The food was very well seasoned. The portions were huge, enough for 3 meals. The sesame chicken was especially good. Impressed.
Dana
Food was delicious. Kaitlyn was a great server. Bill was great given how expensive it is to eat out these days!
Howard
We were seated right away. Brought to a small table for two. Requested one of the open tables for 4, but, was denied. Tables remained open the whole time we were there (approximately 1.5 hours). Food quality was very good, but, high on the price side. I had hot and sour soup and peking duck, my wife had wonton soup and grand marinier prawns. The hot and sour soup was good with an after kick. The peking duck was nicely cooked and crispy. Seemed to be a whole small duck. My wife's wonton soup was good but nothing special. She enjoyed her 67 prawns, bringing half home. Both dishes were served with white rice. Neither dish had any other type of vegetable. For the price charged, they could have included a vegetable. The restaurant decor was nothing special. Service could have been more attentive. While the quality of the food was better than most chinese restaurants, we do not believe it warranted the higher prices charged.
Doreen
The food was delicious! The portions are large. Our server was very friendly, and he was very helpful.
My favorite restaurant! Always delicious and a relaxing dining experience with good service.
Michael
Excellent food, large portions, fair pricing and you can carry on conversations without yelling.
Jim
Food was very good, we had the Black Pepper Filet Mignon and the crispy fried tofu. Service was very good and pace was fine. The only negative is the noise level which was very high.
Opentable Diner
Horrible experience! Called ahead to advise of food allergies and they said no problem. Spoke to mgr and server again on arrival to confirm my allergies again. We were advised it was no problem. The first dish was served with allergic food. Sent it back and it was served again with the same allergic food. After 90 minutes of waiting for a different dish we ordered they came out and advised oops it contained my allergic food and couldn't serve it . Eventually all the sauces from what we did eat were greasy and salty. Terrible experience. Even worse I was up all night sick from the supposedly safe food they did serve
kevin
It used to be 5 stars all around. The reason to go is the Lobster fried rice and that was tasteless. Carrots and peas no longer fresh- looked frozen or canned! Rice was bland. Nothing Chinese about it. Service was excellent and rest of food, grand marnier prawns excellent.
Excellent, attentive service. Delicious food, cooked exactly as ordered. Appreciate the extra touch of so many gluten free items.
food was delicious. we all ordered something different and shared. everything was great and the steak was as tender as it could be. i would absolutely recommend this restaurant and will definitely make a reservation in the near future.
New Year's Eve was very cold outside We were seated in the front of the bar next to the folding doors which were very drafty and every time I the front door opened we felt an arctic blast. Not much Ryan the manager could do. We spoke to him about getting a different table in a warmer spot but none available. We just laughed it off and tried to enjoy our dinner. portions were large and our waiter, Regall? Suggested sharing which worked out great. Kung Pao chicken and pork fried rice was good but our location cooled the food quickly. Manager and waiter could not have been more apologetic and friendly. They also appreciated that we did not complain like others did.
The food is always delicious! Very consistent even on a holiday! Staff is very friendly and accommodating!
Food was amazing as usual, and our server Jessica, was excellent!! Overall great meal and service on a very busy night!
I ordered gluten free versions of two entrees as was offered on the menu. While I really appreciate the effort to support gluten free, the sauces were oily and bland.
We went here for Restaurant Week. The food was very well seasoned. The portions were huge, enough for 3 meals. The sesame chicken was especially good. Impressed.
Food was delicious. Kaitlyn was a great server. Bill was great given how expensive it is to eat out these days!
We were seated right away. Brought to a small table for two. Requested one of the open tables for 4, but, was denied. Tables remained open the whole time we were there (approximately 1.5 hours). Food quality was very good, but, high on the price side. I had hot and sour soup and peking duck, my wife had wonton soup and grand marinier prawns. The hot and sour soup was good with an after kick. The peking duck was nicely cooked and crispy. Seemed to be a whole small duck. My wife's wonton soup was good but nothing special. She enjoyed her 67 prawns, bringing half home. Both dishes were served with white rice. Neither dish had any other type of vegetable. For the price charged, they could have included a vegetable. The restaurant decor was nothing special. Service could have been more attentive. While the quality of the food was better than most chinese restaurants, we do not believe it warranted the higher prices charged.
The food was delicious! The portions are large. Our server was very friendly, and he was very helpful.
Restaurantji Recommends
My favorite restaurant! Always delicious and a relaxing dining experience with good service.
Excellent food, large portions, fair pricing and you can carry on conversations without yelling.
Food was very good, we had the Black Pepper Filet Mignon and the crispy fried tofu. Service was very good and pace was fine. The only negative is the noise level which was very high.
Horrible experience! Called ahead to advise of food allergies and they said no problem. Spoke to mgr and server again on arrival to confirm my allergies again. We were advised it was no problem. The first dish was served with allergic food. Sent it back and it was served again with the same allergic food. After 90 minutes of waiting for a different dish we ordered they came out and advised oops it contained my allergic food and couldn't serve it . Eventually all the sauces from what we did eat were greasy and salty. Terrible experience. Even worse I was up all night sick from the supposedly safe food they did serve
It used to be 5 stars all around. The reason to go is the Lobster fried rice and that was tasteless. Carrots and peas no longer fresh- looked frozen or canned! Rice was bland. Nothing Chinese about it. Service was excellent and rest of food, grand marnier prawns excellent.
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