Ravello by Toscano
1179 US-130, Robbinsville
(609) 259-4100
Recent Reviews
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Food as always was terrific and plentiful. If they're a big parties there, it can get a little noisy. Service was very attentive and very congenial service. I think the food is a great value not cheap but certainly a great value.
From service to quality of food, everything is amazing. We have been going here for years now and it never disappoints!
Food was a really high quality for the simple neighborhood place. Pleasantly surprised with such a great place close to home
Enjoyed dinner with my son on a Monday evening. Servers were attentive and pleasant. Food was delicious. My son had a Caesar salad with chicken. He said it was really good. I had a New York strip with sweet potato gnocchi and broccolini. Wonderful flavors. My son brought home the zagbione dessert and he and his girlfriend said it was good too. Definitely going back, highly recommend.
We have been to both Toscano and Angelo's in Bordentown and we were excited to try Ravello. It was very good, I liked Angelo's more but this place was still very good. I missed the bread from Angelo's. That's my favorite part of the meal! Ravello bread was just OK. Service was very good. We had a Caesar salad. I was surprised by the pesto dressing on it. I am not a pesto fan. It was probably my fault for not reading the menu closely enough. I enjoyed my chicken and shrimp Diavalo. It was served over cavatelli which was unexpected but still good. My husband loved his eggplant Parmesan. My friends loved their vodka rigatoni and chicken Milanese. The asparagus served with my other friend's chicken dish was undercooked. Everything else was very good!
We were looking for a great date night for dinner. Server was nice and really excited to come here for the first time. Server was able to answer questions on the menu as we dined with some allergies. Once we placed our order the server came back to confirm everything was good allergy wise. When our apps came out, we questioned what was in the appetizer because it looked like something that could effect an allergy. Now we asked again and the server said it was “crab meat” which to his point it was floating in the soup. As we continued to eat, the other person took a bite into what she was allergic to and wound up spitting it out to mitigate a reaction. Now after we told 3 times we were okay we were livid. A manager came over and expressed his sympathies but the reasoning as to why was pretty remarkable. He said “our chefs throw stuff in there” RED FLAG for people with allergies. Chefs can't just “throw” things in there. That's a risk. Any way we had to leave because the reaction to the food was starting and the staff was accommodating to us as we had to leave. Just not really what we had anticipated and wish the chefs were educated more on food allergies and what is in their dishes
We were celebrating our granddaughter's birthday with our family. The food was delicious, the service and our waitress We're friendly, professional, kind and attentive. We will definitely be back .
Hector greeted me at the door and seated me. He also took our orders. Hector was extremely busy, but our food was delivered hot, which was appreciated. I will return.
This is the absolute go to place in the area. The best food, by far. Large servings of excellent food. First class service and very reasonably priced. Make a RESERVATION. The place is so well know, sometimes hard to just walk in without a reservation. The Chefs here are amazing. The food comes right out of the kitchen piping hot. If I could rate the food and service here 10 stars I would. My family and I love this restaurant and highly recommend it.
I've been here multiple times, and the quality is always on point. The food is always good, and I really appreciate that there are excellent vegetarian options. I One small suggestion I have is to add an affogato to your menu. I think it would be a perfect dessert to cap off a wonderful meal. It's a simple yet delicious combination of hot espresso poured over a scoop of vanilla ice cream, and it would be a fantastic addition to your current offerings. Overall, a great experience every time.
Restaurantji Recommends
We all enjoyed our meals! We started with sharing our Caesar and garden salads. Our mains were Spinach ravioli. Veal piccata, gluten free penne bolognese and chicken with artichokes and mushrooms were all amazing!
Outstanding food and service!
Atmosphere: 5
Food: 5
Service: 5
Dinner for 4 was delicious. We shared two appetizers and each had our own entrees. Delectable! Portions were huge and we each brought home leftovers to enjoy tonight. Service was outstanding. I highly recommend Ravello for a fine and delicious meal.
The waiter seated us I requested to sit in the quieter side and a little bit more intimate part of the restaurant i was told that section was closed and they were no longer seating anyone there this was before 8 PM We were seated on the left side of the restaurant, which is more open a little bit more than a half dozen tables and the noise level is ridiculous
Wait, I had a shout out the Specials and then requested a second time to be moved and he told me it's a restaurant people talk loud bro lotta class referring A patron as a bro we're not in the hood here Anyway, with that attitude, we decided to leave I've eaten this restaurant before that's why I chose to go a second time the food is good, but as far as Treating the patrons right way not for me
Atmosphere: 1
Food: 3
Service: 1
Ravello's is one of my favorite restaurants. The food is always great and the portions are sizable.
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