Restaurants in Robbinsville

“BYOB open kitchen quaint restaurant. Service was excellent and food was great. Empanadas, Croquetas, Batatas, Tortilla Española, and Pulpo. All were delicious and the flan was exceptional.”

“Ravello's is always there if you want great food and service. It has been a favorite since they opened. We have been going for years and have never been disappointed.”

“I went in today for lunch with a good friend who is fighting cancer and haven't seen in a long time. Her stomache is very fickle and she did amazingly well with the food. It's definitely leaning towards fine dining. Linen table cloths, linen knapkins, polished silverware, white glove service without the gloves. Our sever observed us without being intrusive. He only served the next dished when we stopped eating the first one. If you're accustomed to being entertained by your server, this is not for you. If you value uninterrupted time spent with your guest while still not being neglected, this is for you. I actually like it when the server is vigilant but not overbearing. I want to enjoy the food, take in the atmosphere and speak with my friend, and our server allowed us to just be present. We never had to ask for anything. It was brought out at the right time, our needs were anticipated and we were greeted by Chef Jason, who greeted every table. I recommend the truffle oil fries, beet salad and hand held chicken pesto. The presentation of all three dishes was beautiful. Thank you so much. It was a really good experience.”

“I’ve tried most of the highest reviewed pizza spots in Jersey (besides Deluca’s) and Dilorenzos is still at the top of my list. Their regular pie is phenomenal but if you like sausage & peppers on your pie, you’re in for a treat. Every so often, we’ll drive over an hour just to go here, well worth the trip!”

“Love their pies and white clam sauce w/ linguine. They have the best pies around the whole city of trenton and hamilton. Can't get a pie like Their anywhere.Parking: Plenty of parking. No problems.”

“Very well organised cafe with variety of vegetarian meals. We had fragrant hot Masala Tea and Madras coffee. We ordered Gobi Manchurian (fried cauliflower) really nice. We had Chilli Paneer(cheese) is not really that spicy. Somaso Chaat is so flavourful. Khaman Djokla was nice to wash down our chilli and spices from our meal.”

“This place is amazing! It used to be on the main drag many years ago, but somehow it lasted over the years. It has great food and super friendly staff. We went in there and I told them that we have never been here before. The server walked us through all the items on the menu and was very friendly.On the menu they have interesting items that you would not expect at a diner. I had a cajon dish that had crab and eggs. It was great. There are a lot more options too.Inside the restaurant it is still decorated in the old 1950s style. It has cast aluminum fixtures including doors and trim along the bar. It has classic styling that has years of use, but the restaurant is still clean and in good condition. In one of my photos notice the old table top and the old plastic leather chairs from the 1950s. It is really neat to see this all still in use today.Parking: The parking lot is large and has room to turn around.”

“Nicely decorated, good service and delicious food. Decent size portions as well. I enjoyed a chicken and sausage risotto and also tasted the chicken marsalla. Both were very good, but there wasn't much marsalla flavor in the sauce. The prices were slightly on the high side, but not awful. I would have felt better about that if they included a house Salad with the entrée instead of everything Ala carte. BYOB also. Overall, I recommend this restaurant.”

“Dinner here last night. We have been craving Thai food for a while. They seem to have a very strong take out business, we dined in. BYOB. Staff was quite nice. Nice decor on the inside. The food was pretty good. They were missing a few things off their menu but all in all we enjoyed the experience. I got drunken noodles, quite good, good flavors and not all that spicy. I got a level 3 out of 4. (That is their spice rating). My wife got wonton soup. She enjoyed it and said the broth was fantastic. We had dumplings to start. I thought they lacked some flavor and my wife did find a bone in hers. Despite that, we very much enjoyed the meal and would try it again.”

“Crab Imperial: Great, would eat again. Could be tricky to share. (Appetizer)Barone: Good. Liked the sauce.Cappucciono cake: Okay. Too sweet for me. Cream felt like it had very fine grains for sugar and I didn't like the texture. Could've been better with black coffee.Ricotta cake: Great! Willing to come back for more. Not too sweet, the texture was very light and crumbly. Very interesting.Overall a good experience.”

“Amazing service with quick-moving artists who create masterpieces. The place feels like home and the waiter is so kind and attentive. It's the freshest sushi we've had in a 30-mile radius and even if you order on DoorDash or any other outlets, please be kind and give them time. They are amazing.Parking: The parking is behind the building.”

“This place is very solid. Hoagies, last minute lunch meats/salads, pies and baked goods, even frozen dinner items and fruits/vegetables. Love this place. They even have propane and a garden center.”

“Wish the ordering was alittle more people friendly. Food was delicious, the burrito and chimichanga were extremely huge. We will definitely go back if we are in the area.”

“This is a very special restaurant. The food is very good as usual. The owner Lee is an incredible person. His employees love him, the community loves him also. He has a heart of gold. On most Wednesday nights he has open mic. Quite a few people bring their instrument of choice and do a couple of songs. No one judges anyone. It's like one great family. This restaurant deserves to be supported by the community.”

“I just wanted to say thank you. We stopped in for some rivets over the weekend. They were sold out, there was a line waiting on preorders, and it was hot as heck in the store. I was roasting; I have no idea how the kids who worked there were ok.The employees were cheerful, even apologetic as people waited for their party platters. Was asked if I could return in 15 minutes to pick up my family's snack. Right on time, fresh delicious pretzels, and phenomenal customer service. Thank you so much!”