Yoshimoto 2

Tempura shrimp with spicy creamy sauce

Steamed shrimp dumplings.

Japanese spring rolls.

Fried shrimp dumplings.

Served with vegetable tempura.

Served with vegetable tempura.

Served with sweet chili sauce.

Saute diced Chicken with onion and scallion in brown sauces with lettuce on the side

Fried Chicken Tender serve with sweet chilly sauce

Scallion pancake, topped with avocado, tuna, salmon, scallions, and masago. Served with spicy mayonnaise and eel sauce.

Six pieces of assorted sushi.

Chopped and mixed with spicy sauce.

Served with jalpeno and ponzu sauce.

Chopped and mixed with spicy sauce.

Octopus with seaweed and cucumber with ponzu sauce.

Served with jalpeno and ponzu sauce.

Chopped and mixed with spicy sauce.

Ten pieces of assorted fish.

Soy bean paste with seaweed, tofu, and scallions.

Classic hot and sour Thai soup with ginger, lemongrass kafir lime leaf, colorful bell peppers, sweet onions, and fresh mushrooms.

Clear soup served with pork dumplings.

Beef based brother served with onions and fried onions.

Tuna, salmon, and shrimp with bean curd and seaweed.

Clear broth with spinach, crabmeat, scallops, shrimp and fish.

Classic hot and sour Thai soup with ginger, lemongrass kafir lime leaf, colorful bell peppers, sweet onions, and fresh mushrooms.

Fried calamari and laid on a bed of mixed greens.

Served with cucumber and ponzu sauce.

Salmon, scallops, shrimp, and crabmeat served with ginger dressing.

Filet mignon, shrimp, scallops, spring roll, and shumai.

Kyoto special filet mignon, shrimp, and chicken.

Lobster tail, scallops, spring roll, and shumai.

Nine pieces of assorted sushi and spicy tuna roll. Served with miso soup and seaweed salad.

Seven pieces of sushi and a California roll. Served with miso soup and seaweed salad.

16 pieces of sashimi. Served with miso soup, steamed rice, and seaweed salad.

Five pieces of assorted sushi, 15 slices of sashimi, and a spicy tuna roll. Served with miso soup, steamed rice, and seaweed salad.

20 pieces of assorted sashimi. Served with miso soup, steamed rice, and seaweed salad.

Ten pieces of sushi, 20 pieces of sashimi, California roll, spicy tuna, and dragon roll.

Boiled fresh water eel on top of seasoned rice. Served with miso soup and seaweed salad.

Boiled fresh water eel on top of seasoned rice. Served with miso soup, steamed rice, and seaweed salad.

Assorted raw fish on top of a bed of sushi rice. Served with miso soup and seaweed salad.

Freshly broiled with teriyaki sauce. Served with miso soup, salad, and white rice.

Freshly broiled with teriyaki sauce. Served with miso soup, salad, and white rice.

Freshly broiled with teriyaki sauce. Served with miso soup, salad, and white rice.

Freshly broiled with teriyaki sauce. Served with miso soup, salad, and white rice.

Freshly broiled with teriyaki sauce. Served with miso soup, salad, and white rice.

Freshly broiled with teriyaki sauce. Served with miso soup, salad, and white rice.

Freshly broiled with teriyaki sauce. Served with miso soup, salad, and white rice.

Freshly broiled with teriyaki sauce. Served with miso soup, salad, and white rice.

Freshly broiled with teriyaki sauce. Served with miso soup, salad, and white rice.

Freshly broiled with teriyaki sauce. Served with miso soup, salad, and white rice.

Freshly broiled with teriyaki sauce. Served with miso soup, salad, and white rice.

Scallions and mozzarella cheese, rolled inside beef with teriyaki sauce. Freshly broiled with teriyaki sauce. Served with miso soup, salad, and white rice.

Lightly-battered and deep-fried with tempura sauce. Served with miso soup, salad, and white rice.

Lightly-battered and deep-fried with tempura sauce. Served with miso soup, salad, and white rice.

Lightly-battered and deep-fried with tempura sauce. Served with miso soup, salad, and white rice.

Lightly-battered and deep-fried with tempura sauce. Served with miso soup, salad, and white rice.

Lightly-battered and deep-fried with tempura sauce. Served with miso soup, salad, and white rice.

Served with clear soup, salad, fried rice, two shrimp samples, and mixed vegetables.

Served with clear soup, salad, fried rice, two shrimp samples, and mixed vegetables.

Served with clear soup, salad, fried rice, two shrimp samples, and mixed vegetables.

Served with clear soup, salad, fried rice, two shrimp samples, and mixed vegetables.

Served with clear soup, salad, fried rice, two shrimp samples, and mixed vegetables.

Served with clear soup, salad, fried rice, two shrimp samples, and mixed vegetables.lobster

Served with clear soup, salad, fried rice, two shrimp samples, and mixed vegetables.

Served with clear soup, salad, fried rice, two shrimp samples, and mixed vegetables.

Served with clear soup, salad, fried rice, two shrimp samples, and mixed vegetables.

Comes with two 6 ounce lobster tails. Served with clear soup, salad, fried rice, two shrimp samples, and mixed vegetables.lobster

Served with clear soup, salad, fried rice, two shrimp samples, and mixed vegetables.lobster

Stir-Fried with broccoli, sweet onions, Egg in a light soy sauce and oyster sauce.

Served with vegetables.

Served with vegetables.

Noodle soup with chicken, shrimp, crabmeat, fish cake, and egg in vegetable soup. Served with vegetables.

Served with vegetables.

Served with vegetables.

Soup with shrimp and vegetable tempura. Served with vegetables.

California roll topped with spicy lobster salad, mango, and mango sauce.

Spicy tuna, yellowtail, and salmon. Topped with slices of tuna, salmon, and yellowtail. Served with spicy mayonnaise and nori flakes on top.

Crabmeat, shrimp, and scallop deep fried. Served with eel sauce and spicy mayonnaise.

Shrimp tempura, eel, spicy salmon, and avocado inside. Served with eel and wasabi sauce.

Fried shrimp tempura with Asian pear and wrapped with soy paper with slices of mango and sweet chili sauce on top.

Shrimp tempura, cucumber, and slices of steamed shrimp on top of the roll. Served with eel sauce.

California roll with assorted fish on top.

Shrimp tempura topped with spicy tuna and avocado. Served with eel sauce.

Fresh crabmeat, tempura flakes, cucumber, topped with avocado, and red tobiko. Served with eel sauce and spicy mayonnaise.

Spicy salmon and avocado inside, topped with seared salmon, and served with wasabi and eel sauce.

Battered and fried lobster with asparagus, caviar, and avocado. Served with Japanese mayonnaise and eel sauce.

Spicy tuna, yellowtail, tempura flakes, and avocado topped with tuna.

Spicy tuna, shrimp, cucumber, and tempura flakes. Topped with tobiko and spicy mayonnaise.

Shrimp tempura wrapped with eel and avocado outside. Served with eel sauce.

Crunchy spicy scallop topped with spicy tuna on top.

Eel and avocado inside, topped with spicy tuna and crabmeat. Served with eel sauce and crunch onions.

Spicy tuna, avocado, and seaweed salad inside. Topped with peppered tuna, scallions, and wasabi mayonnaise.

Grilled Atlantic salmon, toasted with spicy mayonnaise, tempura flakes, and cucumber.

California roll topped with toasted scallops, crabmeat, spicy mayonnaise, and tobiko.

Perfect duo of fried softshell crab and charcoal barbequed eel, caviar, and avocado with eel sauce and spicy mayonnaise.

Chopped scallop tempura with avocado, spicy mayonnaise, and eel sauce.

Spicy tuna, yellowtail, and salmon topped with masago. Served with wasabi sauce and eel sauce.

Salmon tempura with cucumber inside, topped with mango and avocado. Served with eel and mango sauce.

Smoked eel, cream cheese, and tempura flakes. Served with eel sauce.

Salmon tempura with avocado inside, topped with spicy tuna and salmon. Served with eel and wasabi sauce.

California roll inside topped with tuna and avocado. Served with eel sauce.

Eel and cucumber inside, topped with avocado.

Spicy salmon and tobiko topped with shrimp and avocado. Served with eel sauce and wasabi sauce.

Crunchy spicy yellowtail and tuna topped with avocado and wasabi tobiko.

Sake. 3 pieces.

Maguro. 3 pieces.

Hamachi. 3 pieces.

Unagi. 3 pieces.

Tamago. 3 pieces.

Kanikaba. 3 pieces.

Ika. 3 pieces.

Ebi. 3 pieces.

Tako. 3 pieces.

Kunsei. 3 pieces.

Flounder. 3 pieces.

Tai. 3 pieces.

Masago. 3 pieces.

3 pieces.

Saba. 3 pieces.

3 pieces.

Suzuki. 3 pieces.

Ikura. 3 pieces.

With asparagus.

With asparagus.

Crabmeat, cream cheese, omelette, and cucumber.

Fresh salmon, avocado, and masago.

With scallions.

With asparagus.

With asparagus.

Crabmeat, cream cheese, omelette, and cucumber.

With scallions.

Fresh salmon, avocado, and masago.

Served with salad, clear soup, fried rice, mixed vegetables, and 1 shrimp appetizer.

Served with salad, clear soup, fried rice, mixed vegetables, and 1 shrimp appetizer.

Served with salad, clear soup, fried rice, mixed vegetables, and 1 shrimp appetizer.

Served with salad, clear soup, fried rice, mixed vegetables, and 1 shrimp appetizer.

Served with salad, clear soup, fried rice, mixed vegetables, and 1 shrimp appetizer.

Served with salad, clear soup, fried rice, mixed vegetables, and 1 shrimp appetizer.