Botto's Italian Line Restaurant

Melted mozarella cheese in a crispy coating. Served with marinara.

French Fries topped cheese sauce.

Crispy fried calamari served with spicy marinara.

Whole Loaf Italian bread, garlic, olive oil, butter and parmesan.

Fresh baked focaccia topped with an Italian tomato parmesan salsa.

Tossed in Old Bay crab seasoning served with a side of melted cheese sauce.

Smothered with cheese wiz and bacon bits.

Topped with fried onions, hot peppers, melted provolone and steak.

Crispy chicken served with your choice of honey mustard of BBQ sauce.

Baby Arugula tossed in raspberry vinaigrette with candied walnuts, tomatoes, and fresh mozzarella.

Salami, sharp provolone, cappicola, coteghnino with oil, lto, and oregano. All sandwiches are made on a fresh 10 inch seedless baguette roll.

Prosciutto, soppresatta, provolone, roasted peppers, red onion, romaine, and tomato w/olive oil and oregano. All sandwiches are made on a fresh 10 inch seedless baguette roll. .

Fresh mozzarella, roasted peppers, basil, vine tomatoes, romaine and red onion w/extra virgin olive oil. All sandwiches are made on a fresh 10 inch seedless baguette roll. .

Choice of American, provolone, or swiss cheese w/lto, olive oil and oregano. All sandwiches are made on a fresh 10 inch seedless baguette roll.

Oven roasted turkey, sharp provolone roaster peppers, romaine, tomato, red onion and olive oil. All sandwiches are made on a fresh 10 inch seedless baguette roll. .

Our thin sliced homemade roast beef, horseradish, swiss cheese, LTO. All sandwiches are made on a fresh 10 inch seedless baguette roll.

Blended w/Mayo – celery, relish, choice of cheese LTO . All sandwiches are made on a fresh 10 inch seedless baguette roll.

Blended w/Olive Oil – celery, parsley, red onion, sharp provolone, romaine and vine tomatoes . All sandwiches are made on a fresh 10 inch seedless baguette roll.

Topped with marinara sauce and mozzarella.

Topped with sautéed broccoli rabe and provolone cheese.

Chicken cutlet topped with spinach, crushed cherry peppers, and fresh mozzarella on a sub roll.

Botto's sausage with fried onions and peppers (sweet or hot).

Botto's sausage with sautéed broccoli rabe and sharp provolone cheese. (sweet or hot) .

Topped with aged provolone.

Topped with aged provolone.

Topped with sautéed broccoli rabe and provolone cheese.

Topped with marinara sauce and mozzarella.

Botto's meatballs in marinara sauce topped with melted mozzarella.

Topped with bacon, fried onions, BBQ sauce, and cheddar. Half pound all beef burgers served on brioche buns.

Served with lettuce, tomato, and onion on brioche bun. Half pound all beef burgers served on brioche buns.

Served with American cheese , lettuce, tomato, and onion. Half pound all beef burgers served on brioche buns.

Topped with sauteed spinach, swiss, and portabello mushrooms. Half pound all beef burgers served on brioche buns.

Half pound burger topped sriracha bacon, avocado, cheddar, tomato, and sour cream. Half pound all beef burgers served on brioche buns.

Pepperoni and freshly grated mozzarella. Please place Stromboli orders 45 minutes in advance. Our dough is handrolled and homemade.

Botto's Italian Sweet Sausage and freshly grated mozzarella. Please place Stromboli orders 45 minutes in advance. Our dough is handrolled and homemade.

Fresh spinach and freshly grate mozzarella. Please place Stromboli orders 45 minutes in advance. Our dough is handrolled and homemade.

Fresh Broccoli and freshly grated mozzarella. Please place Stromboli orders 45 minutes in advance. Our dough is handrolled and homemade.

Genoa Salami, Cappicola, Cotegnino and Sharp Provolone. Please place Stromboli orders 45 minutes in advance. Our dough is handrolled and homemade.

Fresh thinly sliced steak with melted American. Please place Stromboli orders 45 minutes in advance. Our dough is handrolled and homemade.

Ham and American Cheese topped with sweet peppers. Please place Stromboli orders 45 minutes in advance. Our dough is handrolled and homemade.

Breaded Eggplant cutlets layered with basil marinara and mozzarella over linguini fini. All Pastas are made with our homemade sauces.

Fettucini pasta tossed in a creamy garlic parmesan sauce. All Pastas are made with our homemade sauces.

2 gluten free chicken cutlet parm over gluten free penne in marinara. All Pastas are made with our homemade sauces.

Gluten Free Penne with 4 pieces of sweet Italian sausage in marinara. All Pastas are made with our homemade sauces.

Gluten Free penne with 4 gluten free meatballs in marinara. All Pastas are made with our homemade sauces.

Penne tossed in a vodka cream sauce with fresh tomatoes, spinach and sun dried tomatoes finished with parmesan. All Pastas are made with our homemade sauces.

16 ounce Bone In Rib Eye grilled served with mushroom steak demi, grilled asparagus and roasted potatoes. All your favorites from our fine dining restaurant.

Assorted Italian meats and cheeses with olives and roasted peppers. All your favorites from our fine dining restaurant.

6 top neck clams topped with blend of peppers, onions , bacon and provolone served with caper and tomato scampi. All your favorites from our fine dining restaurant.

Grilled 8 ounce filet mignon served with mushroom steak demi, grilled asparagus and roasted potatoes. All your favorites from our fine dining restaurant.

12 ounce New York Strip grilled and served with mushroom steak demi, grilled asparagus and roasted potatoes. All your favorites from our fine dining restaurant.

4 Oysters on a half shell baked with spinach, bacon , parmesan cream sauce. All your favorites from our fine dining restaurant.

16 ounce Veal Chop pan roasted with fresh herbs, garlic and white wine topped with Italian salsa verde and served with sauteed broccoli rabe and roasted potatoes. All your favorites from our fine dining restaurant.

2 shrimp and 2 scallops with a touch of horseradish wrapped with bacon and baked with balsamic bbq sauce. All your favorites from our fine dining restaurant.

Proscuitto and provolone stuffed long hots baked tomatoes, garlic, red onions and olive oil. All your favorites from our fine dining restaurant.

16 ounce veal chop pounded thin and breaded with Italian bread crumbs pan sauteed and topped with sauteed long hots, fresh tomato and red onions and served with sauteed broccoli rabe and roasted potatoes. All your favorites from our fine dining restaurant.

16 ounce veal chop pounded thin and breaded with Italian bread crumbs sauteed and topped with marinara and mozzarella and served with sauteed broccoli rabe and roasted potatoes. All your favorites from our fine dining restaurant.

Vanilla cake soaked with rum and layered with vanilla and chocolate creams with vanilla frosting and almonds.

Philadelphia cream cheese cake with fresh strawberries.

Chocolate layer cake with rich genache frosting.

Vanilla Cake soaked with limoncello and layered with lemon mousse and lemon filling .

Traditional Canoli shell filled with chocolate chip sweet riccotta filling.

Lady Fingers soaked in espresso and coffee liquor layered with mascarpone cheese custard and cocoa powder.