Best place. Best food. Best service. Best restaurant! 6th time here and never disappoints
John Choi
My new coat got stained after coat check
Steven Lucas
This place is just amazing. 10 out of 10
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheesecake
Andy Lowenthal
Amazing food and service asking with a great atmosphere
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Key Lime Pie, French Dip, Chocolate Cake, Colorado Lamb Chops, 130 Cheeseburger with Egg and Bacon, Ceasar Salad, The 130 Cheeseburger
Rob “RTT3” Leuck
Absolute gem if you want great food, service and atmosphere. No corners are cut in this place.
Atmosphere: 5
Food: 5
Service: 5
Patrick McCarthy
Fantastic atmosphere with excellent service & food. French dip sandwich was by far the best I’ve ever had.
Parking: Valet service could not have been any better. Courteous & quick.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Dip, Pan Seared Bronzino, Steak Tartare
Chris Deodat
⭐️⭐️⭐️⭐️⭐️
I recently dined at the 130 Club with my fiancé, and it was an outstanding experience! We started with the oysters, which were fresh and delicious, followed by the spicy rigatoni that had the perfect kick. The boneless ribeye was cooked to perfection and incredibly flavorful, and we couldn’t resist finishing off our meal with the brownie, which was simply divine.
The service was impeccable, and the ambiance made for a delightful evening. As the owner of Presidential Detailing Studio just a couple of blocks away, I’ve always driven past this gem but finally made it inside, and I’m so glad I did. I highly recommend the 130 Club to anyone looking for a fantastic dining experience!
Atmosphere: 5
Food: 5
Service: 5
Michael Rizzo
First time dining at The 130 Club last night and I couldn’t possibly sing higher praises. Valet is courteous, convenient, & quick. Most restaurants have “potholes” in their menu, ie items to avoid, not true here at The 130. Fries, bacon, meatball, burger, bone marrow, steak tartare, cacio e pepe, branzino, tomahawk steak - all to die for & prepared to perfection. Kitchen makes use of beef tallow so no seed oil BS.
Atmosphere, service, and presentation are all top notch. Nothing about the place is “average”, let alone the french dip (which sells out daily) and spicy rigatoni, dishes I find myself yearning for again not 24 hours after my meal. If I was facing the electric chair - they would be my last request. To the guy with the last review - you’ve gotta be kidding me about the French dip, I would’ve happily eaten your leftovers off your plate. Send them my way next time. Passing on the french dip here is insanity. I wouldn’t trust the opinion of someone who can’t spell “rigatoni.”
Drinks and dessert are not to be missed as the bar team have serious skill pumping out thoughtful, well balanced cocktails. The chocolate cream pie & cheesecake are a great way to end your evening.
Will be seeing the team at The 130 Club again for dinner very soon.
Parking: Valet is courteous & quick!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Dip, Thick Cut Bacon, Chocolate Cake, French Fries, Pan Seared Bronzino, Steak Tartare, 130 Cheeseburger with Egg and Bacon
Ryan Kim
Had high expectations based on the review but I found it to be a Vastly over-rated over-priced place. Food was average. Had french dip sandwitch, spicy regatonne, tuna, salmon and earl grey ice cream. They were ok. Nothing special. Servers were attentive but I don't like valet only parking when there's plenty of parking on site.
Atmosphere: 3
Food: 3
Service: 4
Recommended dishes: French Dip
Roger Teixeira
Professional friendly service, in a very cozy atmosphere. Food was fantastic.
From beginning to end everything was amazing. Mykalah was fantastic making sure we had everything we needed all night for a perfect girls night. Braised short ribs appetizer was on point, crab cakes, mashed potatoes, carrots, prime rib,pasta and ending it with brownies, lemon meringue and raspberry Gelato. We enjoyed every minute right down to the hidden room. We will be back. 🍷🍷
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baked Crab Cake
Matteo Osso
I have to say one of the best restaurants in our area. Everything is perfect. Setting up the rsvp, getting greeted at valet, meeting the hostess, getting seated in this dining room which has a classy yet subtle nostalgia that brings back to some good memories. The waiter gives you a list of specials with enthusiasm that makes you want to order it all. To each plate of food is well presented and take a bite of what you ordered. Everything beyond delicious. 130 never disappoints. We'll done!
Atmosphere: 5
Food: 5
Service: 5
Devon Singer
Definitely Bergen County’s finest restaurant. Geoffrei Taylor and Angela Quiroz are two of the nicest people you’ll ever meet in the restaurant business and I’ll always be a proud patron. Food, hospitality, and their respect to patrons is always intact. One time they had a little mixup and the next time I went, they went above and beyond to make it up to me. So I have not a bad thing to say about 130 Club.
Atmosphere: 5
Food: 5
Service: 5
abe Aish
Best prime rib I’ve ever had highly recommended
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Dip
Joe Just joe
Food is very good. Service disappointing. Our waitress was stone cold. No smile no facial expressions ..Even compared to finer steakhouses in NYC the prices are high.
Best place. Best food. Best service. Best restaurant! 6th time here and never disappoints
My new coat got stained after coat check
This place is just amazing. 10 out of 10
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheesecake
Amazing food and service asking with a great atmosphere
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Key Lime Pie, French Dip, Chocolate Cake, Colorado Lamb Chops, 130 Cheeseburger with Egg and Bacon, Ceasar Salad, The 130 Cheeseburger
Absolute gem if you want great food, service and atmosphere. No corners are cut in this place.
Atmosphere: 5
Food: 5
Service: 5
Fantastic atmosphere with excellent service & food. French dip sandwich was by far the best I’ve ever had.
Parking: Valet service could not have been any better. Courteous & quick.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Dip, Pan Seared Bronzino, Steak Tartare
⭐️⭐️⭐️⭐️⭐️
I recently dined at the 130 Club with my fiancé, and it was an outstanding experience! We started with the oysters, which were fresh and delicious, followed by the spicy rigatoni that had the perfect kick. The boneless ribeye was cooked to perfection and incredibly flavorful, and we couldn’t resist finishing off our meal with the brownie, which was simply divine.
The service was impeccable, and the ambiance made for a delightful evening. As the owner of Presidential Detailing Studio just a couple of blocks away, I’ve always driven past this gem but finally made it inside, and I’m so glad I did. I highly recommend the 130 Club to anyone looking for a fantastic dining experience!
Atmosphere: 5
Food: 5
Service: 5
First time dining at The 130 Club last night and I couldn’t possibly sing higher praises. Valet is courteous, convenient, & quick. Most restaurants have “potholes” in their menu, ie items to avoid, not true here at The 130. Fries, bacon, meatball, burger, bone marrow, steak tartare, cacio e pepe, branzino, tomahawk steak - all to die for & prepared to perfection. Kitchen makes use of beef tallow so no seed oil BS.
Atmosphere, service, and presentation are all top notch. Nothing about the place is “average”, let alone the french dip (which sells out daily) and spicy rigatoni, dishes I find myself yearning for again not 24 hours after my meal. If I was facing the electric chair - they would be my last request. To the guy with the last review - you’ve gotta be kidding me about the French dip, I would’ve happily eaten your leftovers off your plate. Send them my way next time. Passing on the french dip here is insanity. I wouldn’t trust the opinion of someone who can’t spell “rigatoni.”
Drinks and dessert are not to be missed as the bar team have serious skill pumping out thoughtful, well balanced cocktails. The chocolate cream pie & cheesecake are a great way to end your evening.
Will be seeing the team at The 130 Club again for dinner very soon.
Parking: Valet is courteous & quick!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Dip, Thick Cut Bacon, Chocolate Cake, French Fries, Pan Seared Bronzino, Steak Tartare, 130 Cheeseburger with Egg and Bacon
Had high expectations based on the review but I found it to be a Vastly over-rated over-priced place. Food was average. Had french dip sandwitch, spicy regatonne, tuna, salmon and earl grey ice cream. They were ok. Nothing special. Servers were attentive but I don't like valet only parking when there's plenty of parking on site.
Atmosphere: 3
Food: 3
Service: 4
Recommended dishes: French Dip
Professional friendly service, in a very cozy atmosphere. Food was fantastic.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
From beginning to end everything was amazing. Mykalah was fantastic making sure we had everything we needed all night for a perfect girls night. Braised short ribs appetizer was on point, crab cakes, mashed potatoes, carrots, prime rib,pasta and ending it with brownies, lemon meringue and raspberry Gelato. We enjoyed every minute right down to the hidden room. We will be back. 🍷🍷
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baked Crab Cake
I have to say one of the best restaurants in our area. Everything is perfect. Setting up the rsvp, getting greeted at valet, meeting the hostess, getting seated in this dining room which has a classy yet subtle nostalgia that brings back to some good memories. The waiter gives you a list of specials with enthusiasm that makes you want to order it all. To each plate of food is well presented and take a bite of what you ordered. Everything beyond delicious. 130 never disappoints. We'll done!
Atmosphere: 5
Food: 5
Service: 5
Definitely Bergen County’s finest restaurant. Geoffrei Taylor and Angela Quiroz are two of the nicest people you’ll ever meet in the restaurant business and I’ll always be a proud patron. Food, hospitality, and their respect to patrons is always intact. One time they had a little mixup and the next time I went, they went above and beyond to make it up to me. So I have not a bad thing to say about 130 Club.
Atmosphere: 5
Food: 5
Service: 5
Best prime rib I’ve ever had highly recommended
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Dip
Food is very good. Service disappointing. Our waitress was stone cold. No smile no facial expressions ..Even compared to finer steakhouses in NYC the prices are high.
Atmosphere: 4
Food: 4
Service: 3
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