I was here about a year ago on would probably give the food 3 stars , but I recently went back and must say that the food has improved significantly. I would give it 4.5 stars. I understand that they have a new chef.Dietary restrictions: They do offer gluten free pasta. Hope they add more GF to their menu
We were there for my mothers repass. Alessandro the manager was very kind and helpful. We had 2 waitresses helping us, Michelle and Jessica, they were phenomenal. The whole staff at Enzo’s made this difficult and overwhelming time feel lighter. The food was delicious, the room was beautiful and cozy. We really appreciated all of their attention and help.
Atmosphere: 5
Food: 5
Service: 5
Kevin Donahue
We hosted an event for 40 people. The staff was very accommodating and easy to work with. The food was excellent! Would highly recommend them!
Atmosphere: 5
Food: 5
Service: 5
Gina Leone Tonkin
Our family has eaten at Enzo's many times and it was our first thought for our family's repast luncheon. It was a crazy week for a last minute large gathering- between Christmas and New Year. The staff was amazing and took care of us all. The food was, as always, delicious. We cannot thank the owner and staff enough for takjng the last minute luncheon and for how well everything tasted.
Atmosphere: 5
Food: 5
Service: 5
Melissa Wingert
The past didn’t have enough sauce and there was a giant hair in my food. Flavor was good though…the food not the
Food: 3
Recommended dishes: Penne Vodka
Katie Zukhs
the chicken giambotta was probably the worst entree I’ve ever had at a restaurant. the meat was stringy and dark, felt like an old shoe. but the sauce….im almost positive they dumped a bottle of franks red hot mixed with some more vinegar and called it a day. I couldn’t even inhale because the vinegar aroma was choking me. people next to me and across from me all smelt the strong vinegar smell - it was just inedible and burned my throat lol. so insane to let that even be on the menu. not to mention, when asking the waiter what the dish was before ordering it, she had no idea what it even was…described it as “not marinara, it’s not creamy, its not garlic and oil but it’s kind of light” literally what?anyway next, the cavatelli and broccoli was just drowning in butter and oil. I love a garlic and oil pasta but this was just seeped and soaked with it. my friend offered me some of hers after I couldn’t eat my chicken and that was so bad I didn’t even eat that either.aesthetic inside feels like a retirement home, except I’m sure a retirement home probably has better food.
Atmosphere: 1
Food: 1
Service: 3
Cathy Startare
I met my family for dinner and enjoyed this location.
Atmosphere: 5
Food: 5
Service: 5
Gregg Jacobson
I was there for not something good but these folks definitely made the best of it. The food and service was excellent in my opinion.
Used to order quite a bit from here and was always pretty good but last time it's wasn't
Evelyn Kube
I recently had a repass at Enzo's Caffe Italia. The service was great. The food was fantastic. The restaurant was decorated very nicely for the holidays. I would definitely recommend this restaurant for a private party.
Atmosphere: 5
Food: 5
Service: 5
Luz Torres Antequera
Definitely I will come back. Since the moment, I walked in from the inviting hostess personality, the waitress, food runners and the manager was an amazing experience. The food was on time, exactly as described and the flavor was authentic and delicious like original Italian Meals.
I did stop by caffè Italia, my friend tell me to try this old Italian American restaurant.. at the door a big guy, Alessandro, 100% Italian, welcome me with a big welcome.. I order a see food salad.. it was very good.. simple natural ingredients and perfect with salt and EVO.. after the “big” salad I enjoy to the last bait the veal saltimbocca.. over all good front door hospitality, good service and good food. Ps: the focaccia good to die to.. thanks Alessandro
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Focaccia
Tim Sheehy
Very nice atmosphere. The food was average. Service did their job. Nothing more.
I was here about a year ago on would probably give the food 3 stars , but I recently went back and must say that the food has improved significantly. I would give it 4.5 stars. I understand that they have a new chef.Dietary restrictions: They do offer gluten free pasta. Hope they add more GF to their menu
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Focaccia, Fried Calamari, Chicken Francese, Veal Marsala
We were there for my mothers repass. Alessandro the manager was very kind and helpful. We had 2 waitresses helping us, Michelle and Jessica, they were phenomenal. The whole staff at Enzo’s made this difficult and overwhelming time feel lighter. The food was delicious, the room was beautiful and cozy. We really appreciated all of their attention and help.
Atmosphere: 5
Food: 5
Service: 5
We hosted an event for 40 people. The staff was very accommodating and easy to work with. The food was excellent! Would highly recommend them!
Atmosphere: 5
Food: 5
Service: 5
Our family has eaten at Enzo's many times and it was our first thought for our family's repast luncheon. It was a crazy week for a last minute large gathering- between Christmas and New Year. The staff was amazing and took care of us all. The food was, as always, delicious. We cannot thank the owner and staff enough for takjng the last minute luncheon and for how well everything tasted.
Atmosphere: 5
Food: 5
Service: 5
The past didn’t have enough sauce and there was a giant hair in my food. Flavor was good though…the food not the
Food: 3
Recommended dishes: Penne Vodka
the chicken giambotta was probably the worst entree I’ve ever had at a restaurant. the meat was stringy and dark, felt like an old shoe. but the sauce….im almost positive they dumped a bottle of franks red hot mixed with some more vinegar and called it a day. I couldn’t even inhale because the vinegar aroma was choking me. people next to me and across from me all smelt the strong vinegar smell - it was just inedible and burned my throat lol. so insane to let that even be on the menu. not to mention, when asking the waiter what the dish was before ordering it, she had no idea what it even was…described it as “not marinara, it’s not creamy, its not garlic and oil but it’s kind of light” literally what?anyway next, the cavatelli and broccoli was just drowning in butter and oil. I love a garlic and oil pasta but this was just seeped and soaked with it. my friend offered me some of hers after I couldn’t eat my chicken and that was so bad I didn’t even eat that either.aesthetic inside feels like a retirement home, except I’m sure a retirement home probably has better food.
Atmosphere: 1
Food: 1
Service: 3
I met my family for dinner and enjoyed this location.
Atmosphere: 5
Food: 5
Service: 5
I was there for not something good but these folks definitely made the best of it. The food and service was excellent in my opinion.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Penne Vodka, Chicken Parmigiana
Did an event here and the staff was really nice and amazing to work
Atmosphere: 5
Service: 5
Apps were good. Made bad choice for entree. Ordered lamb at Italian restaurant. Was over cooked. Everybody's entree's were good . Good service.
Restaurantji Recommends
Used to order quite a bit from here and was always pretty good but last time it's wasn't
I recently had a repass at Enzo's Caffe Italia. The service was great. The food was fantastic. The restaurant was decorated very nicely for the holidays. I would definitely recommend this restaurant for a private party.
Atmosphere: 5
Food: 5
Service: 5
Definitely I will come back. Since the moment, I walked in from the inviting hostess personality, the waitress, food runners and the manager was an amazing experience. The food was on time, exactly as described and the flavor was authentic and delicious like original Italian Meals.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Osso Bucco, Penne Vodka, Calamari, Focaccia
I did stop by caffè Italia, my friend tell me to try this old Italian American restaurant.. at the door a big guy, Alessandro, 100% Italian, welcome me with a big welcome.. I order a see food salad.. it was very good.. simple natural ingredients and perfect with salt and EVO.. after the “big” salad I enjoy to the last bait the veal saltimbocca.. over all good front door hospitality, good service and good food. Ps: the focaccia good to die to.. thanks Alessandro
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Focaccia
Very nice atmosphere. The food was average. Service did their job. Nothing more.
Atmosphere: 5
Food: 3
Service: 3