We came to Spiga to see Anthony Duke Claus perform. But we were very pleasantly surprised by how great the food was. We enjoyed the tent atmosphere, the service was good (a little slow but we were in no hurry), and the entertainment was wonderful. We brought friends with us, and all six of us loved our meals. It was so hard to choose! We will definitely be back. Oh and owner Frank couldn't have been nicer. He and my husband chatted quite a bit!
Risa
Lovely experience at Spiga. Service was excellent. Food was very good, although salmon was slightly overcooked. Will try again.
Donna
Our food was good, but I would prefer to have a menu of specials as opposed to someone dictating them to you in a very loud noisy room. Service was slow and experience wasn't great. Someone in my party disliked her potatoes and mentioned it to the staff. They were nice enough to take it off the bill. All things considered. I probably won't go there again on a Saturday night despite that I actually do like their food very much. The next time I will go, we'll be on a weeknight.
Robert
Always good one of my favorite places to eat. Don't mind bringing my own bottle They're pork chop is my favorite in the area
Mabel
One of my favorite spots! Friends and me had an awesome time, food was delicious!!! I always come back for more
Lisa K.
Food was ok, nothing to go back for. Wait staff very pleasant and do their job well.
Great food and service! The meatballs were great! Loved the octopus appetizer. Luis was a great waiter.
michael
As usual - Spiga delivered fantastic service and absolutely delicious food. The entertainment was first class as well (Anthony Duke Claus).
Eric Himsel
The service was very good here. Everyone was helpful and friendly. The atmosphere was pretty loud for a nice restaurant and we found ourselves having a hard time hearing each other.
The food was just ok. Prices were fair, though and portions were generous. I had the calamari and it was light and tasted great. I would love it if they added spicy peppers to it. The penne vodka had a bit of a burned garlic taste that's still with me the next day. The Napoleon cream was great but the pastry was stale. The Sicilian cake looked great but I didn't taste it.
I also didn't taste the rigatoni but it looked good. If that sauce was anything like the marinara for the calamari I would say it was a better choice than the penne vodka.
Atmosphere: 3
Food: 3
Service: 5
Louis
This is the second time I have eaten here in two weeks. The service was fantastic and the food was exceptional both times, The best part of both dinners was the delicious desserts they served. I highly recommend eating here,
First time coming to the restaurant all of our dinners were delicious. The food was served with potatoes and a vegetable and if you get a pasta dish, it is large and has a lot of sauce on it. Very good inside is very small and crowded. I recommend going when you could probably sit outside or go during the week when it’s less crowded, but the food was still good. I definitely will be back.
Atmosphere: 3
Food: 4
Service: 4
Don Shutts
Tabitha made our 16 table night!!! Excellent food, service and atmosphere. Great stop!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Zuppa Di Pesce, Fried Calamari Fritti Chesse Calabrese, Grilled Octopus, Mozzarella Caprese Prosciutto, Veal Chop, Pork Chop Spiga, Pork Chop Bolognese, Veal Spiga
Bill Stern
Very interesting and varied menu. Party of 6. We totally enjoyed everything. Service was excellent. Can’t wait to go back.
Atmosphere: 4
Food: 5
Service: 5
Gene Ciccone
Great dinner with friends last night. Outstanding veal saltimboca and veal Spiga. Everyone loved their food BYOB Wait staff was excellent. We ate outside under the canopy and we're completely comfortable.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beet Salad, Veal Spiga
Marilyn Ventura
Lovely restaurant & good food, highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spinach Salad with Portobello Mushrooms, Zuppa Di Pesce, Grilled Octopus, Mozzarella Caprese Prosciutto, Veal Spiga
We came to Spiga to see Anthony Duke Claus perform. But we were very pleasantly surprised by how great the food was. We enjoyed the tent atmosphere, the service was good (a little slow but we were in no hurry), and the entertainment was wonderful. We brought friends with us, and all six of us loved our meals. It was so hard to choose! We will definitely be back. Oh and owner Frank couldn't have been nicer. He and my husband chatted quite a bit!
Lovely experience at Spiga. Service was excellent. Food was very good, although salmon was slightly overcooked. Will try again.
Our food was good, but I would prefer to have a menu of specials as opposed to someone dictating them to you in a very loud noisy room. Service was slow and experience wasn't great. Someone in my party disliked her potatoes and mentioned it to the staff. They were nice enough to take it off the bill. All things considered. I probably won't go there again on a Saturday night despite that I actually do like their food very much. The next time I will go, we'll be on a weeknight.
Always good one of my favorite places to eat. Don't mind bringing my own bottle They're pork chop is my favorite in the area
One of my favorite spots! Friends and me had an awesome time, food was delicious!!! I always come back for more
Food was ok, nothing to go back for. Wait staff very pleasant and do their job well.
Kid-friendliness: Not really
Wheelchair accessibility: Yes, no stairs.
Atmosphere: 3
Food: 3
Service: 4
Recommended dishes: Fried Calamari Fritti Chesse Calabrese
Great food and service! The meatballs were great! Loved the octopus appetizer. Luis was a great waiter.
As usual - Spiga delivered fantastic service and absolutely delicious food. The entertainment was first class as well (Anthony Duke Claus).
The service was very good here. Everyone was helpful and friendly. The atmosphere was pretty loud for a nice restaurant and we found ourselves having a hard time hearing each other.
The food was just ok. Prices were fair, though and portions were generous.
I had the calamari and it was light and tasted great. I would love it if they added spicy peppers to it.
The penne vodka had a bit of a burned garlic taste that's still with me the next day. The Napoleon cream was great but the pastry was stale. The Sicilian cake looked great but I didn't taste it.
I also didn't taste the rigatoni but it looked good. If that sauce was anything like the marinara for the calamari I would say it was a better choice than the penne vodka.
Atmosphere: 3
Food: 3
Service: 5
This is the second time I have eaten here in two weeks. The service was fantastic and the food was exceptional both times, The best part of both dinners was the delicious desserts they served. I highly recommend eating here,
Restaurantji Recommends
First time coming to the restaurant all of our dinners were delicious. The food was served with potatoes and a vegetable and if you get a pasta dish, it is large and has a lot of sauce on it. Very good inside is very small and crowded. I recommend going when you could probably sit outside or go during the week when it’s less crowded, but the food was still good. I definitely will be back.
Atmosphere: 3
Food: 4
Service: 4
Tabitha made our 16 table night!!!
Excellent food, service and atmosphere. Great stop!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Zuppa Di Pesce, Fried Calamari Fritti Chesse Calabrese, Grilled Octopus, Mozzarella Caprese Prosciutto, Veal Chop, Pork Chop Spiga, Pork Chop Bolognese, Veal Spiga
Very interesting and varied menu. Party of 6. We totally enjoyed everything. Service was excellent. Can’t wait to go back.
Atmosphere: 4
Food: 5
Service: 5
Great dinner with friends last night. Outstanding veal saltimboca and veal Spiga. Everyone loved their food BYOB
Wait staff was excellent.
We ate outside under the canopy and we're completely comfortable.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beet Salad, Veal Spiga
Lovely restaurant & good food, highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spinach Salad with Portobello Mushrooms, Zuppa Di Pesce, Grilled Octopus, Mozzarella Caprese Prosciutto, Veal Spiga
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