“Adam Kabob and Grill is a modest space in a strip mall. You probably passed by it on route many times, but it's this type of "hidden treasure" place that has the best food. I spent more money on gas than I did for my Beef Seekh Kabob platter! The plate was covered with food. The beef kabobs were spiced just right (savory, not hot spicy) and tender. The host was very friendly and welcoming. He thanked every customer that picked up food for their patronage and was polite taking orders over the phone. He even generously brought me a side of hummus on the house out of kindness and the spirit of giving. They also have vegetarian options. I will definitely be back to try other dishes. The only question I have is: When are you opening a restaurant in NJ?“
“An absolute gem in our local dining scene! Aryana Kebab in Hamilton, NJ, is a culinary delight. Walking in, the inviting ambiance immediately made us feel at home. The staff’s attentiveness and genuine friendliness enhanced our dining experience.Let’s talk about the star of the show—the food! Each dish we ordered was a burst of flavors. The kebabs were a standout, grilled to perfection and seasoned with expertise. The menu boasted a fantastic variety, catering to various tastes and preferences.What stood out, besides the incredible flavors, was the attention to detail in every dish’s presentation. It showcased the chef’s skill and dedication to quality ingredients.Aryana Kebab truly embodies excellence in both culinary expertise and exceptional customer service. This local restaurant is a must-visit for anyone seeking delicious, thoughtfully prepared meals and a welcoming atmosphere. We’ll definitely be regulars here!“
“"Afghan Kabob has been a staple in my life for the past 15 years! Consistently delicious and authentic Afghan cuisine, warm and welcoming atmosphere, and exceptional service. Their kabobs are tender and flavorful, and their rice dishes are cooked to perfection. A true gem in the community - I'll be back for many more years to come! ??"“
“The service was great and the place was clean. I ordered a mixed platter (chicken and lamb). The chicken was good. The lamb could've been more tender and the pita bread a little softer. Rice could use a little bit more seasoning. The white sauce was savory (ask for it).If you work at the place, here are some suggestions:1. Be generous with white sauce in the platter since it's a little dry . It could've been just me because I ordered extra meat.2. Use pickled jalapenos instead of fresh cut. they go better with foods like this.Food: 3.8/5Atmosphere: 4.7/5“