Qsina 8

945 Stuyvesant Ave. Retail 1, Union
(908) 977-1848

Recent Reviews Order Online

Customers' Favorites

Crispy Fried Chicken Wings
Taiwanese Beef Noodle Soup
Sizzling Bulalo Steak
Turon with Ice Cream
Pork & Shrimp Siomai
Chicharong Bulaklak
Chicharron Bulaklak
Pancit Canton-Bihon
Hibiscus Lemonade
Tingly Cumin Lamb

Menu

Appetizers
Crispy Fried Chicken Wings
Pork & Shrimp Siomai
Open-faced dumplings stuffed with a mixture of pork and shrimp. Steamed. 5 pieces.
Lumpiang Shanghai
Also known as "Spring Rolls". A Filipino-style spring roll made moist meaty filling of ground pork, garlic, onions, carrots and soy sauce, and an extra fried outer layer. Served with sweet and sour dipping sauce. 6 pieces.
Fried calamari
Squid cut into rings battered and deep fried . Served with sweet chili or mayo
Lechon kawali
A Filipino recipe also known as "Lechon de Carajay" - deep-fried seasoned pork belly slabs. Served with house special dipping sauce.
Tokwat baboy (tofu & pork )
Fried tofu and braised pork in sweet and savory sauce tossed in vinegar dressing.
Chicha Pollo
Fried Chicken Skin
BBQ PLatter
5 sticks: choices of Beef BBQ, Pork BBQ, Chicken BBQ, Isaw (Pork Bung) & hotdog or you can choose

Noodles
Taiwanese Beef Noodle Soup
noodles with slow braised beef shank, scallions, chives, celery, Bok choy and cilantro combined with a full-bodied beef flavor broth.
Laksa
Coconut curry soup. A creamy bold-flavored coconut soup consisting of curry, cilantro, bean sprouts, enoki mushrooms, Bok choy, spring onions, fried tofu and mixed balls.
Palabok Special
a type of Filipino noodle dish that makes use of cornstarch sticks, which is also known as palabok noodles. It has an orange sauce composed of minced pork, tinapa flakes (or smoked fish flakes), and annatto water. topped with 3 pcs spring roll, lechon kawali and fried calamari
pancit
tingly cumin noodles
beef pares mami

Main Entree
Kare-Kare
A stew made with peanut sauce and spiced with annatto to get its marigold coloring and filled to the brim with meat, Bok choy, eggplant and string beans. Served with rice. Also, an option of a side of shrimp pastes or chili oil garlic.
Chicken Inasal
The term inasal literally means "grilled". It is basically a grilled chicken marinated in vinegar, calamansi juice and loads of other spices. It also boasts its unique basting sauce which gives the inasal a yellowish color.
Pork BBQ Skewers
It is made of pork tenderloin slices marinated in a sweet house BBQ sauce and skewered in bamboo sticks. Sweet, salty and slightly spicy, a must try Filipino style kebabs.
Beef BBQ Skewers
Tasty boldly flavored slices of angus beef and seasoned with our house BBQ sauce skewered in bamboo sticks and grilled to perfection!
Pork sisig
A sizzling Filipino dish made of pork belly seasoned with lime, onions, chili peppers
Tofu sisig
A Filipino dish made of deep-fried tofu, onions, green chilis, and mayonnaise.
Chicken sisig
Beef broccoli
Bistek Tagalog
Crispy pata
Pinakbet
Vegetables sauteed in shrimp paste
Laing
Taro leaves in coconut milk
Beef Broccoli
Shrimp Broccoli
Tapsilog
Tocilog
Bangus Sisig
Fried Milkfish
Patatim
Chicken Bbq Skewers
Sinigang na Hipon
Sinigang Bangus Belly
Sinigang na Pork
Chopsuey
Bulalo
Bagnet Express
spicy Filipino stew made with bite-size pieces of pork simmered in coconut milk, shrimp paste, and chilies topped with Bagnet or Fried chopped pork belly
Beef Kaldereta
Mild-Medium spiced tomato based sauce beef stew w/ potatoes, carrots and bell peppers and seasoned w/ fish sauce.
Isaw Skewers
grilled pork bung
Grilled Pork Belly
Ginataang Sitaw at Kalabsa
ginisang monggo
tortang talong
beef pares
sinigang oxtail
dinuguan

Desserts
Fruit Salad
A dish consisting of various of fruit with cream and condensed milk.
Trio Sampler
A 3 layer dessert composed of famous Filipino desserts. Cassava, ube and flan.
Ube Flan Turon
A ripe Saba banana, jackfruit with a twist of Ube halaya, purple yam, and a Leche Flan, custard flan, rolled together and wrapped in a thin crepe-like spring roll, deep-fried to a golden crisp and rolled in a crunchy caramel coating. 3 pieces.
Halo-Halo
It's the treat so nice you say it twice! Halo-halo is a popular Filipino dessert made with crushed ice along with milk and different types of sweet components including leche flan.
Sizzling Biko
Leche Flan Solo cup
Leche Flan 3-4"

Drinks
Classic Lemonade
A drink that is made from lemon, sugar and water.
Lychee Lemonade
A sweet and slightly tangy drink with full flavors of the litchi and the lemons.
Hibiscus Lemonade
A beautiful ruby red color comes from the combination of the brewed hibiscus with the cool, sweet taste of lemonade to deliver a crisp, refreshing finish.
Mango Dragonfruit Lemonade
The hot pink's drink is made from a real dragon fruit mixture to get that magenta color and combined with a mango juice infused with lemonade.
Iced Tea Lemonade
Crisp and refreshing house made iced tea with a twist of lemonade.
Black Sugar Milk Tea
Boba included. Is made from strongly brewed black tea sweetened with condensed milk and a splash of dairy.
Coffee
It's exactly what it sounds like - coffee and milk tea combined into one!
Matcha
Is composed of authentic matcha powder which gives it a distinct color and taste combined with sweeteners and dairy to balance it out.
Taro
Taro has a sweet and vanilla flavor profile like sweet potato combined with condensed milk to sweeten and a splash of dairy. A truly delicious variation that has more creamy taste thanks to the addition of starchy taro root.
Sago't Gulaman

Sides
Plain Rice
Jasmine rice
Garlic Rice
Binagoongan Rice

Photos

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Photo credit: google
Photo credit: google
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Photo credit: google
+17 photos
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Recent Reviews

This is the Best Filipino restaurant in my area!! We went at the height of a Sunday afternoon and they took such great care of.our party of 9!! I was impressend with the Service. The food was out of this worlld!! I savored every bite. I cannot wait to.go again! This is my go t9 for authentic delicious Filipino food!!
August 2025
Food was great but the 20% Service Charge is presented vaguely as if it’s separate from the actual tip. I don’t know if this is done on purpose but we ended up tipping on top of the 20% service charge because the service charge wasnt labeled as automatic gratuity like regular restaurants.
August 2025
What an amazing Filipino restaurant. Very nice interior with a small market selling items that would either be hard or not sold in local markets. They sold a traditional sauce called Bagoong with Bagnet and I had to purchase it to try making some of their dishes after eating here.

We started off with a type of lechon appetizer with fried tofu. The sauce was well balanced with sweet, spicy, and tangy. The second dish was the Tapsilog. It was served with a pickled...
August 2025

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Qsina 8

945 Stuyvesant Ave. Retail 1, Union, NJ 07083
(908) 977-1848