Curry Inne Indian Cuisine
3801 Pacific Ave, Wildwood
(609) 551-4409
Customers' Favorites
Basmati Rice & Assorted Curries
Naan & Lamb Biryani
Chicken Tikka Saag
Vegetarian Platter
Chilli Chicken Dry
Tandoori Chicken
Chicken Makhani
Lamb Vindaloo
Paneer Tikka
Papadum
Appetizer (Lunch)
Chicken 65
Spicy and deep-fried chicken with tossed mustard and curry leaves.
Chilli Chicken Dry
Made with crispy chicken chunks and lightly tossed in a spicy chili sauce.
Mixed Vegetable Pakora
Chickpea batter crusted, ajwain and jeera, spiced onions, eggplant, potato, spinach, and cauliflower fritters. Served with tamarind and mint chutney. Vegetarian.
Vegetable Samosa
Crispy turnover delicately spiced with potatoes and green peas. Vegetarian.
Keema Samosa
Crispy turnover stuffed with ground lamb and spices.
Paneer Pakora
Golden brown fritters of cottage cheese mildly spiced.
Chilli Paneer
Cottage cheese sautéed with onions, peppers, tomatoes, and spices.
Samosa Chaat
Samosas with chickpeas and sauces.
Assorted Vegetarian Platter
A sampler of vegetable samosa, assorted pakoras, and paneer pakoras.
Assorted Non-Vegetarian Platter
A sampler of keema samosa, chicken tikka, seekh kabab, and malai kebab.
Shrimp Balchao
Fiery pan-fried shrimp with an onion-chili base masala sauteed with curry leaves and Goan vinegar.
Soup (Lunch)
Mulligatawny Soup
A traditional soup with lentils and spices garnished with cilantro. Vegetarian.
Tomato Soup
Tomatoes and herbs with a touch of cream.
Chicken Soup
Diced chicken with herbs and fresh cilantro leaves.
Tandoor (Lunch)
Tandoori Chicken
Chicken marinated in yogurt and spices. A specialty.
Chicken Tikka
Boneless pieces of chicken subtly flavored with spices and BBQ on a skewer.
Malai Kebab
Boneless chicken cubes marinated in yogurt, cream, and mild spices BBQ.
Mint Chicken
Chicken marinated in mint and cooked to perfection.
Lamb Seekh Kebab
Ground lamb with onions, herbs, and spices grilled on a skewer.
Baby Lamb Chops
Tender baby chops marinated in a blend of spice mix, and yogurt grilled in tandoor.
Fish Tikka
Marinated salmon cubes, barbecued, and served with tomatoes and peppers.
Tandoori Jalpari
King size shrimps marinated in aromatic spices and broiled. A specialty.
Paneer Tikka
Creamy cottage cheese spiced and barbecues.
Tandoori Mixed Grill
A combination of chicken tandoori shrimp fish, chicken tikka, seekh kabab, and malai kebab. Served with sizzling onions and bell peppers.
Chicken (Lunch)
Chicken Korma
Tender chicken in a silky creamy sauce flavored with cardamom and tossed with dried fruits and nuts. Served with basmati rice.
Chicken Makhani
The famous butter chicken in a creamy tomato sauce. A specialty. Served with basmati rice.
Chicken Tikka Masala
Creamy grilled chicken simmered in a velvety sauce with a subtle flavor. Served with basmati rice.
Chicken Tikka Saag
Cubes of grilled chicken and creamy spinach cooked to perfection. A must. Served with basmati rice.
Chicken Methi
Chicken cooked with fresh fenugreek leaves chopped spinach and chef's special spices. Served with basmati rice.
Chicken Xacuti
Chicken cooked with roasted coconut, onions, and aromatic spices. Served with basmati rice.
Chicken Vindaloo
A fiery vinegar-flavored chicken and potatoes preparation. A Goan dish. Served with basmati rice.
Chicken Jalfrezi
Stir-fried with fresh tomatoes, onions, and bell peppers. Very traditional. Served with basmati rice.
Kadai Chicken
Chicken sautéed in an Indian wok with onions, green pepper, and a blend of spices. Served with basmati rice.
Chicken Achari
Boneless chicken cooked in a special sauce. Served with basmati rice.
Chicken Curry
Traditional curried chicken. Served with basmati rice.
Lamb and Goat (Lunch)
Lamb Tikka Masala
Creamy grilled lamb simmered in a velvety sauce with a subtle flavor. Served with basmati rice.
Lamb Rogan Josh
Lamb cubes cooked with onion tomatoes, yogurt spiced with chef's special mix, and garnished with cilantro. Served with basmati rice.
Lamb Vindaloo
A fiery vinegar-flavored lamb and potatoes preparation. Served with basmati rice.
Lamb Kadai
Lamb cubes cooked with fresh ginger, onions, tomatoes, and bell pepper. Served with basmati rice.
Lamb Korma
Creamy cubes of lamb cooked in cashew gravy and mildly spiced. Served with basmati rice.
Lamb Curry
Chunks of young lamb cooked in a curry sauce. Served with basmati rice.
Lamb Saag
Lamb cooked with finely chopped spinach. Just creamy. Served with basmati rice.
Lamb Bhuna
Tender cubes of lamb cooked with onions bell peppers and aromatic spices. Served with basmati rice.
Lamb Keema Mutter
Ground lamb spiced and cooked with green peas. Served with basmati rice.
Lamb Methi
Lamb cooked with fresh fenugreek leaves with chopped spinach and spices. Served with basmati rice.
Goat Kadai
Fresh cut goat meat with bone cooked over a slow fire and includes ginger hot green peppers with garnished cilantro. Served with basmati rice.
Goat Curry
Fresh cut goat meat with bone cooked over a slow fire and includes ginger hot green peppers with garnished cilantro. Served with basmati rice.
Seafood (Lunch)
Goan Shrimp Curry
Tangy sauce. Shrimp cooked with coconut onion sauce and Goan spices. Served with basmati rice.
Goan Fish Curry
Tangy sauce. Fish cooked with coconut onion sauce and Goan spices. Served with basmati rice.
Fish Tikka Masala
Creamy grilled fish simmered in a velvety sauce with a subtle flavor. Served with basmati rice.
Shrimp Bhuna
Tendered shrimp cooked with onions, bell peppers, and aromatic spices. Served with basmati rice.
Shrimp Vindaloo
A fiery vinegar-flavored shrimp and potatoes preparation. Served with basmati rice.
Shrimp Saag
Shrimp cooked with finely chopped spinach is just creamy. Served with basmati rice.
Vegetable (Lunch)
Navratan Korma
A royal entrée nine garden vegetables cooked in a creamy sauce with nuts and raisins. Served with basmati rice.
Mattar Paneer
Cottage cheese cubes and green peas cooked in a mildly spiced sauce with a dash of cream. Served with basmati rice.
Bombay Aloo
Chunks of potatoes stir-fried with bell peppers, cumin seeds, and spices. Served with basmati rice. Vegetarian.
Bhindi Masala
Okra sautéed with tomatoes, onions, and spices topped with cilantro. Served with basmati rice. Vegetarian.
Kadai Paneer
Homemade cheese cooked in exotic spices, tomatoes, bell peppers, and garlic sauce. Served with basmati rice.
Malai Kofta
Vegetable dumplings cooked in a mild cream sauce with nuts and raisins. Served with basmati rice.
Paneer Makhani
Cottage cheese sautéed in our special tomatoes buttery sauce. Served with basmati rice.
Saag Paneer
A blend of creamy spinach and homemade cheese cooked in spices. Served with basmati rice.
Saag Aloo
A blend of creamy spinach and homemade aloo cubes cooked in spices. Served with basmati rice.
Baingan Bharta
Eggplant roasted, chopped, and sautéed with onions, tomatoes, and spices. Served with basmati rice. Vegetarian.
Chana Masala
Chickpeas are cooked in a sauce with herbs and spices. Very traditional. Served with basmati rice.
Vegetables Jalfrezi
Stuffed mixed vegetables with hot and sour spicy sauce (semi-dry). Served with basmati rice. Vegetarian.
Aloo Gobi
Cauliflower cooked with potatoes, onions, ginger, and garlic. Served with basmati rice. Vegetarian.
Aloo Matar
Potatoes cooked with green peas in a spiced sauce. Served with basmati rice. Vegetarian.
Dal Makhani
A mixture of lentils and kidney beans cooked with butter and spices. Served with basmati rice.
Dal Fry
A mixture of lentils cooked home style. Served with basmati rice. Vegetarian.
Tandoori Bread (Lunch)
Naan
Traditional bread is baked in a clay oven.
Garlic Naan
Naan with garlic.
Onion Kulcha
Bread stuffed with lightly spiced onions.
Peshwari Naan
Round-shaped bread with nuts and raisins.
Keema Naan
Naan stuffed with mildly spiced ground lamb.
Lachha Paratha
A flaky multi-layered whole wheat bread is irresistible.
Paneer Kulcha
Bread stuffed with shredded homemade cheese.
Aloo Paratha
Whole wheat bread stuffed with mildly spiced potatoes.
Poori
Deep-fried round puffy golden brown whole wheat bread. Vegetarian.
Tandoori Roti
Fine Indian whole wheat bread. Vegetarian.
Bread Basket
Assorted bread naan, onion kulcha, aloo paratha, and garlic naan.
Rice (Lunch)
Chicken Biryani
Rice cooked with yogurt and spices to perfection with nuts and raisins.
Goat Biryani
Rice cooked with yogurt and spices to perfection with nuts and raisins.
Vegetables Biryani
Fresh vegetables cooked with rice-flavored saffron, raisins, and nuts.
Jeera Rice
Basmati rice cooked with cumin seeds.
Lemon Rice
Basmati rice spiced with mustard seeds, curry leaves, peanuts, and lemon juice.
Peas Pulao
Basmati rice cooked with green peas sautéed with cumin seeds and garnished with raisins. Vegetarian.
Lamb Biryani
Rice cooked with yogurt and spices to perfection with nuts and raisins.
Shrimp Biryani
Rice cooked with yogurt and spices to perfection with nuts and raisins.
Sides (Lunch)
Mango Chutney
Sweet and sour chutney made from not-so-ripe mangoes.
Garden Salad
Green vegetables with house dressing.
Kachumber Salad
Indian style salad with diced onions, tomatoes, cucumber, and cilantro.
Hot Pickle
Mango and lime mixed in hot sauce.
Yogurt
Fresh homemade yogurt.
Papadum
Crispy baked lentil wafers.
Raita
A yogurt salad with cucumbers onions and tomatoes.
Beverage (Lunch)
Mango Shake
Mango Juice
Mango Lassi
Pineapple Lassi
Lassi
Soft Drinks
Indian Spiced Tea
Chai.
Sparkling Water
Bottled Water
Dessert (Lunch)
Kheer
Indian-style homemade rice pudding sprinkled with pistachios.
Rasmalai
Cottage cheese dumplings in sweetened milk with a touch of pistachios.
Gulab Jamun
Golden brown milk powder dumplings in syrup sprinkled with pistachios.
Kulfi
Traditional Indian ice cream sprinkled with pistachios.
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Recent Reviews
There aren’t many different cuisines in Wildwood… so this was a welcome treat!! The food was mildly spicy (good spicy, not burn your tastebuds spicy) and really good - the waiter was super friendly too!
October 2024
I love this place!!! Went with my husband and adult daughter. She’d been wanting to go and simetalways came up but she was determined. And I’m so glad! It was perfect!! Quiet atmosphere with light background music. Extremely clean and well maintained interior, but with the wonderful feeling that they’ve been there a while. Smelled warm and nice but not overpowering. There’s paper over the cloth tablecloths which I also liked, so when some bits go astray it’s all...
August 2024
This is the best Indian food in Atlantic and Cape May counties in NJ. Perhaps farther than that, but I can't be sure. The food is outstanding - especially if you like it spicy.
August 2024
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