Amore Ristorante
140 Rifle Camp Rd, Woodland Park
(973) 925-5600
Customers' Favorites
Mozzarella and Roasted Peppers
Gamberi E Calamari Fritti
Ahi Tuna Grilled or Cajun
Cold Antipasto Platter
SautΓ©ed Broccoli Rabe
Risotto Frutti Di Mare
Gnocchi Bolognese
Stuffed Mushrooms
Stuffed Artichokes
Double Pork Chop
Featured items
Orecchiette Barese Pasta
Homemade pasta with sausage meat, broccoli rabe in white wine, and sauce with pepper flakes. Gluten-free and whole wheat pasta is available upon request for an extra charge.
Pollo Arrabiata
Chunks of chicken breast sautΓ©ed in a lemon butter sauce with vinegar peppers and pepper flakes.
Stuffed Mushrooms
Stuffed with ricotta cheese, spinach and mozzarella in a marsala demi glaze sauce.
Pollo Milanese con Bruschetta
Breaded chicken breast topped with diced tomato, mozzarella and onions in olive oil dressing.
Polpette Amore
Homemade meatballs served in a red sauce topped with melted cheese and toasted bread.
Burrata Caprese
Served with prosciutto, roasted peppers, and tomato with evo.
Zuppa di Pesce Pasta
Fresh mussels, clams, shrimp, calamari, and lobster tail over linguine in a spicy red sauce. Gluten-free and whole wheat pasta is available upon request for an extra charge.
Clams Casino (6 pcs)
Half a dozen clams served with peppers onions, bacon, and seasoned bread crumbs with garlic in a white wine sauce.
Appetizers (Antipasti)
Calamari Fritti
Choice of sweet or spicy sauce.
Clams Casino (6 pcs)
Half a dozen clams served with peppers onions, bacon, and seasoned bread crumbs with garlic in a white wine sauce.
Insalata di Mare
Mix seafood with tomato, onions, celery, vinegar peppers, olive oil, and lemon dressing.
Hot Peppers della Casa
Hot Italian finger peppers with fried potatoes, fried prosciutto, and sausage meat with provolone cheese.
Burrata Caprese
Served with prosciutto, roasted peppers, and tomato with evo.
Polpette Amore
Homemade meatballs served in a red sauce topped with melted cheese and toasted bread.
Calamari Balsamico
Fried calamari tossed with balsamic glaze, buffalo sauce, topped with chop tomatoes, and scallions.
Stuffed Mushrooms
Stuffed with ricotta cheese, spinach and mozzarella in a marsala demi glaze sauce.
Eggplant Rollantini
Stuffed with ricotta, mushrooms, scallions, and Parmesan cheese topped with light tomato sauce.
Shrimp Padella
SautΓ©ed in lemon butter sauce with pepper flakes.
Salads
Insalata di Pere
Sliced pear with a mix of green salad caramelized walnuts and crumbled blue cheese in a Dijon mustard vinaigrette.
Caesar Salad
Romaine tossed with homemade dressing with croΓ»tons and topped with Parmesan cheese.
Insalata Tricolore
Endive, radicchio, and arugula served in olive oil, and lemon juice dressing topped with Parmesan cheese.
Insalata Amore
Mix green salad with tomato, onions, roasted peppers, and olives with house vinaigrette.
Soups
Lentil Soup
Served with chopped carrots celery and onions.
Pasta e Fagioli Soup
Served with cannellini beans in a chicken broth with a touch of tomato sauce.
Pasta
Orecchiette Barese Pasta
Homemade pasta with sausage meat, broccoli rabe in white wine, and sauce with pepper flakes. Gluten-free and whole wheat pasta is available upon request for an extra charge.
Gnocchi alla Bolognese Pasta
Potato dumplings served with meat sauce. Gluten-free and whole wheat pasta is available upon request for an extra charge.
Linguine Vongole Pasta
New Zealand clams on the shell over linguine of your choice, white wine, red or spicy sauce with garlic. Gluten-free and whole wheat pasta is available upon request for an extra charge.
Zuppa di Pesce Pasta
Fresh mussels, clams, shrimp, calamari, and lobster tail over linguine in a spicy red sauce. Gluten-free and whole wheat pasta is available upon request for an extra charge.
Linguine Gamberi al Limone Pasta
SautΓ©ed shrimp in a lemon butter sauce with garlic and broccoli rabe over linguine. Gluten-free and whole wheat pasta is available upon request for an extra charge.
Lasagna Amore Pasta
A traditional recipe with ricotta, meat sauce, and mozzarella. Gluten-free and whole wheat pasta is available upon request for an extra charge.
Penne alla Vodka Pasta
Served in a pink sauce with peas. Grilled chicken and grilled shrimp can be added for an extra charge. Gluten-free and whole wheat pasta is available upon request for an extra charge.
Chicken (Pollo)
Pollo Arrabiata
Chunks of chicken breast sautΓ©ed in a lemon butter sauce with vinegar peppers and pepper flakes.
Pollo Milanese con Bruschetta
Breaded chicken breast topped with diced tomato, mozzarella and onions in olive oil dressing.
Traditional Chicken (Pollo Tradizionale)
Your choice francese, marsala, or parmigiana.
Pollo con Funghi
Chicken breast sautΓ©ed with porcini and portobello mushrooms with sundried tomatoes, in a port wine sauce with a touch of cream.
Veal (Vitello)
Traditional Veal (Veal Tradizionale)
Your choice francese, marsala, or parmigiana.
Veal & Shrimp
Medallions of veal topped with prosciutto, fontina cheese, and shrimp sautΓ©ed in cognac, and green peppercorn sauce with sage.
Veal Saltimbocca
Medallions of veal topped with prosciutto and fontina cheese served over sautΓ©ed spinach in a white wine and sage sauce.
Meat (Carne)
Grilled N.Y. Strip Steak (14 oz)
Cooked to your desired temperature. Served with vegetables and potatoes of the day. Uses only black Angus USDA meat. Anything cooked over medium, we cannot guarantee its tenderness.
Double Pork Chop
Served with dry cranberry sauce and port wine reduction with sauteed broccoli rabe and potatoes. (this item requires extra cooking time to ensure that the double cut is properly cooked) uses only black Angus USDA meat. Anything cooked over medium, we cannot guarantee its tenderness.
Pork Chop Amore
Stuffed with ham and provolone cheese and breaded pan seared and finished in the oven topped with brandy mushrooms cream sauce with scallions. Uses only black Angus USDA meat. Anything cooked over medium, we cannot guarantee its tenderness.
Fish (Pesce)
Walnut Crusted Salmon
Over sauteed spinach topped with cherry tomatoes and capers in a lemon butter sauce.
Salmone Alla Griglia
Served with sauteed spinach and potatoes.
Shrimp Fra Diavolo
SautΓ©ed mussels, clams, and shrimp over linguine in a spicy red sauce.
Side Orders
Side Capellini Garlic Oil
Side Penne Vodka Sauce
SautΓ©ed Broccoli Rabe
SautΓ©ed Mix Mushrooms
Dessert
Carrot Cake
Cannoli
Chocolate Cake
Tiramisu
Kids Menu
Kids Chicken Fingers & French Fries
Kids Spaghetti Meat Ball
Kids Penne Vodka
Kids Penne Meat Sauce
Featured items
Stuffed Mushrooms
Stuffed with ricotta cheese, spinach and mozzarella in a marsala demi glaze sauce.
Orecchiette Barese Pasta
Ear-shaped pasta served with crumbled sausage, broccoli rabe, pepper flakes, and white cannellini beans in a white wine and garlic sauce. Gluten-free and whole wheat pasta is available upon request for an additional charge.
Insalata Tricolore
Arugula, endive, and radicchio tossed with lemon and oil dressing topped with shaved parmigiana cheese.
Pollo Milanese con Bruschetta
Breaded chicken breast topped with diced tomato, mozzarella, and onions in olive oil dressing.
Pear Salad
Sliced pear with a mix of green, caramelized walnuts, and crumbled blue cheese with honey mustard vinaigrette dressing.
Burrata Caprese
Fresh burrata, tomatoes, roasted peppers, prosciutto, and basil, and with drizzles of olive oil.
Sandwiches
Grilled Chicken Sandwich
Grilled chicken topped with provolone cheese and sautΓ©ed broccoli rabe. Served with a side of French fries or house salad.
Michele Chicken Sandwich
Breaded chicken, topped with melted mozzarella, and vodka sauce. Served with a side of French fries or house salad.
Chicken Milanese Sandwich
Breaded chicken with arugula, fresh mozzarella, roasted peppers, and house vinaigrette dressing. Served with a side of French fries or house salad.
Meat Balls Sandwich
Homemade meatballs with melted mozzarella. Served with a side of French fries or house salad.
Veal Cutlet Sandwich
Breaded veal topped with grilled eggplant, arugula, fresh mozzarella, and house vinaigrette. Served with a side of French fries or house salad.
Veal Parmigiana Sandwich
Breaded veal topped with tomato sauce and melted cheese. Served with a side of French fries or house salad.
Appetizers (Antipasti)
Burrata Caprese
Fresh burrata, tomatoes, roasted peppers, prosciutto, and basil, and with drizzles of olive oil.
Calamari Balsamico
Fried calamari tossed with balsamic glaze, and buffalo sauce, topped with chop tomatoes, and scallions.
Calamari Fritti
Tender calamari sliced and fried served with your choice of spicy or sweet marinara sauce.
Zuppa Di Cozze
P.E.I mussels served with your choice of white, red, or fra diavolo sauce.
Pear Salad
Sliced pear with a mix of green salad caramelized walnuts and crumbled blue cheese in a honey mustard vinaigrette dressing.
Stuffed Mushrooms
Stuffed with ricotta cheese, spinach and mozzarella in a marsala demi glaze sauce.
Eggplant Rollatini
Stuffed with ricotta, mushrooms, scallions, and Parmesan cheese topped with light tomato sauce.
Salads (Insalate)
Insalata Tricolore
Arugula, endive, and radicchio tossed with lemon and oil dressing topped with shaved parmigiana cheese.
Pear Salad
Sliced pear with a mix of green, caramelized walnuts, and crumbled blue cheese with honey mustard vinaigrette dressing.
Insalata Di Cesare
Romaine lettuce, tossed with our delicious homemade caesar dressing, and parmigiana cheese.
Insalata Amore
Mix green salad with tomatoes and onions and olives with roasted peppers tossed in our famous homemade dressing.
Soups (Zuppe)
Pasta Fagioli
White cannellini beans, chicken broth, and light tomato sauce.
Lentil Soup
Lentils, carrots, celery, and onions.
Pasta
Linguine Alle Vongole Pasta
Fresh manila clams served over linguine with your choice of white wine or red sauce. Gluten-free and whole wheat pasta is available upon request for an additional charge.
Orecchiette Barese Pasta
Ear-shaped pasta served with crumbled sausage, broccoli rabe, pepper flakes, and white cannellini beans in a white wine and garlic sauce. Gluten-free and whole wheat pasta is available upon request for an additional charge.
Gnocchi Bolognese Pasta
Potato dumplings served with meat sauce. Gluten-free and whole wheat pasta is available upon request for an additional charge.
Lasagna Amore Pasta
A traditional recipe of nonna pina served with ricotta, meat sauce, and mozzarella cheese. Gluten-free and whole wheat pasta is available upon request for an additional charge.
Penne Vodka Pasta
Served in a pink sauce with peas. Grilled chicken and grilled shrimp can be added for an extra charge. Gluten-free and whole wheat pasta is available upon request for an additional charge.
Fish (Pesce)
Salmone Griglia
Grilled salmon, served with vegetable, and potato of the day.
Coconut Crusted Basa
Coconut crusted Basa served with mango cream sauce
Chicken (Pollo)
Pollo Arrabiata
Chunks of chicken breast sautΓ©ed with cherry vinegar peppers, and pepper flake in a white wine lemon butter.
Pollo Milanese con Bruschetta
Breaded chicken breast topped with diced tomato, mozzarella, and onions in olive oil dressing.
Traditional Chicken (Pollo Tradizionale)
Your choice of marsala, francese, or parmigiana.
Veal (Vitello)
Vitello Saltimbocca
Medallions of veal topped with prosciutto and fontina cheese served over a bed of sautΓ©ed spinach in a white wine and sage sauce.
Traditional Veal (Vitello Tradizionale)
Your choice of francese, marsala, or parmigiana.
Dessert
Carrot Cake
Chocolate Cake
Cannoli
Tiramisu
NY Cheese Cake
Side Orders
Extra Tomato Sauce on the Side
Extra Vodka Sauce on the Side
Extra Bread and Butter
Extra Shaved Parmesan Cheese
Extra Salad Dressing
Extra Parmesan Cheese
Recent Reviews
The place,The food,The people working and the atmosphere is truly amazing.The boss is Roberto of the restaurant and is truly one of the most genuine kind hearted guy Iβve met, his passion for his restaurant and dedication means a lot.Takes care of you and makes sure everything is well taken care. ππΌππ»
February 2026
We had a 5 year rememberance dinner for my dad this past weekend. JR was very accommodating for all of our 15 family members including 3 children under 6 and our primary server Miguel was very attentive to our needs and asked if any one had any allergies or special requests. We ordered off the menu. Calamari balsamico was an excellent appetizer choice as well as the grilled octopus and the meat & cheese charcuterie board was beautifully prepared. We ordered various chicken,...
February 2026
We will be going back!! β€οΈβ€οΈβ€οΈ I would definitely add Amore to my special occasion Place! I felt very comfortable. Like at home-like my family's house. Please Don't overlook this Restaurant you may Live to regret your mistakes π
February 2026
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