Great menu! So nice to find a restaurant full of gluten free options. I just enjoyed take out (chicken with rice noodles and friend beef and broccoli with rice). Both dishes are delicious and ingredients were very fresh. Meal was ready for pickup at the stated time. Service was very friendly. This is a great restaurant with both indoor and outdoor seating. Check out the take away menu for all the options.
Food: 5
Service: 5
Asad Waleed
Good place to visit
Atmosphere: 3
Food: 3
Service: 3
Jeff Skinner
Small home style Vietnamese restaurant, has small parking area for 2 vehicles in driveway but plenty of parking on street within short walk. Traditional decorations inside, several different table sizes available, as well as a patio for outdoor eating. Minimal wait time to order and get food, food was well prepared and fresh and tasted good. The only disappointment was that the prices were pretty high, most everything was $23 a dish and higher. I know we pay more for everything these days but I thought it was a bit high. If money isn’t a concern then it’s worth stopping in. The staff very very pleasant.
Atmosphere: 4
Food: 4
Service: 5
andrew campbell
The beef pho was excellent 👌
Atmosphere: 5
Food: 5
Service: 5
Nicole Langman
First, cool atmosphere. And the pho was quite good. However, it was all very overpriced.
We had spring rolls, a medium pho and a pad Thai. With two cans of pop and our bill (incl.tax and tip) was $92. We expect food to be expensive in NL, but that was unreasonable. Pad Thai was bland. Spring rolls were bland and mushy. We were disappointed.
Atmosphere: 4
Food: 3
Service: 3
Kara Piercey
Best pho I've ever had!!
Atmosphere: 5
Food: 5
Service: 5
John K
Food very less than stellar. I also ordered takeout to go after the dine-in meal. The cardboard container disintegrated in 20 minutes. Tasted bland.
Food: 1
Marine Blanc
A very average Vietnamese restaurant and I guess the most expensive one I’ve seen on the planet! 23$ for regular tofu and vegetables drowning in coconut milk and overcooked rice is waaaay too much! And how about crumbs of tasteless meat (barely could distinguish the chicken from the beef), laying on top of noodles drowning in a salted watery kind of broth for 28$ is a joke! Also, the service could be less rushy and it would be nice to open at least a window when the AC is broken. Eating poorly while sweating listening to loud bad Asian-like music is not an experience I’d recommend.
Atmosphere: 2
Food: 2
Service: 3
Tony Martino
Healthy serving of pho
Atmosphere: 5
Food: 5
Service: 5
Denise Hurley
Lovely food … vegetarian and vegan options. Tofu is crispy on the outside and the flavours are yummy!!!
I was shocked at how expensive it was for the quality of the food. The Pad Thai was terrible — totally inauthentic and bland.
Angela Russell
So much flavour in all our dishes. Absolutely loved this place. Service was fast and friendly and there recommendations were perfect.
Atmosphere: 5
Food: 5
Service: 5
Arthur Xu
I really wanted to like this place, especially since it's one of the few Vietnamese restaurants in a more remote area. The dining space itself is clean and welcoming, with a pleasant atmosphere that made for a comfortable experience.
That said, I found the pho a bit underwhelming. The portion size was quite small for the price, and the broth lacked the depth of flavor I was hoping for. The bean sprouts didn’t seem very fresh, and the amount of meat was noticeably on the lighter side. Given the relatively high prices, I expected a bit more in terms of both quality and quantity.
Still, I can understand the challenges of running a restaurant in a less central location, and I do appreciate the effort they've put into creating a nice environment for guests. I hope they continue to improve — I’d love to come back and have a better experience next time.
Atmosphere: 2
Food: 1
Service: 3
Chris Roberts
I've never had Vermicelli beef or chicken that used unseasoned ground beef and chicken. I've also never wrote a review in my life but this was so abysmal and overpriced ($24) that I felt compelled. Literally the worst pile of garbage I've ever been served.
Food: 1
Tony Murphy
Wife and I visiting family from AB and were recommended to come here. We’ve eaten Vietnamese across Canada and can easily say this is the worst place we’ve been for service and quality of food. Sate beef soup barely had any beef in it for $23 a bowl and not usual large size bowls you get everywhere else we’ve been. So disappointing as we’re looking forward to a great meal. Never Again for us!!
Great menu! So nice to find a restaurant full of gluten free options. I just enjoyed take out (chicken with rice noodles and friend beef and broccoli with rice). Both dishes are delicious and ingredients were very fresh. Meal was ready for pickup at the stated time. Service was very friendly. This is a great restaurant with both indoor and outdoor seating. Check out the take away menu for all the options.
Food: 5
Service: 5
Good place to visit
Atmosphere: 3
Food: 3
Service: 3
Small home style Vietnamese restaurant, has small parking area for 2 vehicles in driveway but plenty of parking on street within short walk. Traditional decorations inside, several different table sizes available, as well as a patio for outdoor eating. Minimal wait time to order and get food, food was well prepared and fresh and tasted good. The only disappointment was that the prices were pretty high, most everything was $23 a dish and higher. I know we pay more for everything these days but I thought it was a bit high. If money isn’t a concern then it’s worth stopping in. The staff very very pleasant.
Atmosphere: 4
Food: 4
Service: 5
The beef pho was excellent 👌
Atmosphere: 5
Food: 5
Service: 5
First, cool atmosphere. And the pho was quite good. However, it was all very overpriced.
We had spring rolls, a medium pho and a pad Thai. With two cans of pop and our bill (incl.tax and tip) was $92. We expect food to be expensive in NL, but that was unreasonable. Pad Thai was bland. Spring rolls were bland and mushy. We were disappointed.
Atmosphere: 4
Food: 3
Service: 3
Best pho I've ever had!!
Atmosphere: 5
Food: 5
Service: 5
Food very less than stellar. I also ordered takeout to go after the dine-in meal. The cardboard container disintegrated in 20 minutes. Tasted bland.
Food: 1
A very average Vietnamese restaurant and I guess the most expensive one I’ve seen on the planet! 23$ for regular tofu and vegetables drowning in coconut milk and overcooked rice is waaaay too much! And how about crumbs of tasteless meat (barely could distinguish the chicken from the beef), laying on top of noodles drowning in a salted watery kind of broth for 28$ is a joke! Also, the service could be less rushy and it would be nice to open at least a window when the AC is broken. Eating poorly while sweating listening to loud bad Asian-like music is not an experience I’d recommend.
Atmosphere: 2
Food: 2
Service: 3
Healthy serving of pho
Atmosphere: 5
Food: 5
Service: 5
Lovely food … vegetarian and vegan options. Tofu is crispy on the outside and the flavours are yummy!!!
Food: 5
Service: 5
Restaurantji Recommends
I was shocked at how expensive it was for the quality of the food. The Pad Thai was terrible — totally inauthentic and bland.
So much flavour in all our dishes. Absolutely loved this place. Service was fast and friendly and there recommendations were perfect.
Atmosphere: 5
Food: 5
Service: 5
I really wanted to like this place, especially since it's one of the few Vietnamese restaurants in a more remote area. The dining space itself is clean and welcoming, with a pleasant atmosphere that made for a comfortable experience.
That said, I found the pho a bit underwhelming. The portion size was quite small for the price, and the broth lacked the depth of flavor I was hoping for. The bean sprouts didn’t seem very fresh, and the amount of meat was noticeably on the lighter side. Given the relatively high prices, I expected a bit more in terms of both quality and quantity.
Still, I can understand the challenges of running a restaurant in a less central location, and I do appreciate the effort they've put into creating a nice environment for guests. I hope they continue to improve — I’d love to come back and have a better experience next time.
Atmosphere: 2
Food: 1
Service: 3
I've never had Vermicelli beef or chicken that used unseasoned ground beef and chicken. I've also never wrote a review in my life but this was so abysmal and overpriced ($24) that I felt compelled. Literally the worst pile of garbage I've ever been served.
Food: 1
Wife and I visiting family from AB and were recommended to come here. We’ve eaten Vietnamese across Canada and can easily say this is the worst place we’ve been for service and quality of food. Sate beef soup barely had any beef in it for $23 a bowl and not usual large size bowls you get everywhere else we’ve been. So disappointing as we’re looking forward to a great meal. Never Again for us!!
Atmosphere: 3
Food: 1
Service: 1
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