Quarter Celtic Taproom
$ • Brewpubs, Vegetarian
Hours:
1930 Juan Tabo Blvd NE # A, Albuquerque
(505) 717-2536
About Quarter Celtic Taproom
Customers' Favorites
Trio Shepherd's Pie Scotch Egg Corned Beef and Cabbage
Fish and Chips with Tartar Sauce
Shepherd's Pie Bangers and Mash
Buffalo Chicken Sandwich
Brewers Beef with Fries
King's Fish and Chips
Pedro's Fish Plate
Shillelagh Sticks
Bangers & Mash
Classic Reuben
Quarter Celtic Taproom Reviews
Ratings
Menu
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Hours
| Monday | 11:30AM - 9PM |
| Tuesday | 11:30AM - 9PM |
| Wednesday | 11:30AM - 9PM |
| Thursday | 11:30AM - 9PM |
| Friday | 11:30AM - 10PM |
| Saturday | 11:30AM - 9PM |
| Sunday | 11:30AM - 9PM |
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Quarter Celtic Taproom offers good food and beer with friendly service. They are known for being the only brewpub serving mead. The corned beef and cabbage is a must-try, and their on-site brewed beers are popular. The atmosphere is a bit noisy, but it’s a great spot for tasty Irish pub food with a New Mexican twist. Recently, customers have enjoyed finding Irish fare in unexpected places, praising the food, including the stew, scotch eggs, and corned beef and cabbage, which were all delicious. The restaurant also has its own brews and cocktails. Some visitors have noticed that one side of the restaurant has been closed, especially during the week, but on weekends, seating is easier to find. When visiting on a quiet day, customers have enjoyed their meals, although wait times for fish and chips can be a bit long, and some fries might be overdone or soggy. Despite minor delays, the overall experience remains enjoyable, making it a good place for Irish pub favorites with a unique local twist.