“The food is a curated and unique experience. You can tell care has been taken to develop flavors and in house prepared. They make their own chorizo and their dishes are fresh prepared and not from frozen. The atmosphere is also very good. We have also ordered online for take away and that was spectacular as well.”
“Delicious!! Big Al has it down pat. Perfectly done and seasoned. Had ribs and nachos with brisket. Both were excellent. I'm new to the area and will be back regularly.”
“This place is outstanding. The birria is out of this world and the people there are super friendly. Got there 15 min before closing and they still served us and turned the lights on the seating area just for us. Salsas were also delicious! Loved this place and will definitely go out of our way to stop again.Parking: Gravel parking lot next to food truck”
“Great find!! Been wondering about this place for years, but didnt know if it was still open. Someone told me about it and I gave it a try. I wasn't disappointed! The food was what I was looking for. The price versus the portion was good also! We will be back!”
“I give all five stars because everything I have tried has been delicious. The service is good. Fast service. The workers are kind and courteous, clean environment. Our server was Dayanara.”
“They have some spooky Halloween decorations up right now and they look great. Also, the beer is pretty good and the staff is really friendly. They have pool tables as well.”
“I love the coffee coop! Once I tried it , I prefer it over any other coffee place in Los Lunas. The ladies that work the booth are always so friendly and welcoming, and the holiday drinks are delicious! 10/10 recommend stopping by for a blended drink (dirty chai) and a green chile bagel ! You won’t regret it!”
“There are 3 conditions upon which I review and rate: 1. The experience was so bad it immediately deserves one star (or less, but not possible); 2. The experience was so good it immediately deserves five stars; or 3. There have been enough in-between experiences to finally make a stand. That is this one. They finally improved their brews to give me what I look for. If I'm going to spend time and money doing something I could be doing elsewhere, they better make it worth it. I don't want pilsners and lagers and other watered down junk. If I did, I would stop at the store and take it home. Make it bold and strong or don't make it at all. Just my personal opinion. So here you go TBC. Don't be a recidivist”
“Best, biggest, freshest, and most delicious Apple Fritters. And the staff is always so friendly and helpful. Recommend you stop in and say hi to the staff, while you buy some pastries (and an Apple Fritter, or two) ??Thanks Manny's...”
“Delicious cold brew and pastries (we had the apple fritter). A little confused when trying to find this place - it's in a store/coffee shop called "The Branch."”
“The restaurant appears to be family owned. The food is excellent every time I go. The Staff is very friendly and very prompt getting the food to your table. Besides it's a nice forty mile ride from rio rancho down there on the motorcycle.”
“Ate there yesterday after my Garden Gate Spa day and as every other time I've eaten there, incredible.! Shared the steak briochetta and club sandwich which were both delicious and filling - sooo yummy ? Service is amazing too, such friendly personnel, from Owner, Cook, to Waitress, etc.I'll defnitely be back❤️”
“Was with 10 other people, the service and the food was good. Sat at a large table in the middle of the room, the waitress was friendly and no issues with the order.”
“We’ve been twice and it’s been fantastic both times! Today we shared the $22 pizza birria and it’s INCREDIBLE with chips and 2 servings of wonderful consumé ?Update: it was a TON of food so we took 1/2 home for later. Hard to tell in the photo, but the “pizza” is thick with big chunks of savory meat, cheese, cabbage, lots of fresh cilantro, and onions.”
“Our server April was an absolute doll. I was super excited to eat here. My eggs were overcooked, my corn tortilla for my huevos ranchos was hard and crunchy, and the pineapple mimosa was gross! My cousins food was yummy, so maybe the chef was in a hurry with my dish. Bummer. Still tasty.”
“Great local taco truck. Much more than just tacos. Great portions and good price. It's kind of in the middle of nowhere, so you either have to be passing by or make it a destination. It's worth the wait and the drive for the New Mexican food.”
“Had a lot of Indian Tacos from lots of different places all over, but compared to the one here, there's not even a close second. Awesome service, cheap prices for quality food, well worth the drive.”
“This place was delicious. Pricing was a bit high (comparing to the old menu provided by photos on reviews, I will post the new one) Only complaint was the middle of the Indian Taco was soggy (due to beans I think) but still good! Burrito was bomb, had it with sausage and the philly was dank; bread was crisped but soft.Parking: Park on side of restaurant if you need wheelchair access, parking in front and on the side of location.Wheelchair accessibility: If you enter from the side door you can get in with a wheelchair but you cannot thought the convienece store, there are stairs to the restaurant.”
“Stopped in yesterday AM. So many amazing treats to choose from. I selected an assortment of donut holes. Wonderful! This is my second time stopping in and I love your donuts and coffee. See you all soon.”
“Still working in the area and Southwest Grill was on our list to visit. Showed up around 1pm and there was still plenty of customers in front of us and more coming in. 50/50 pick up and dine in. While we were waiting in line I spoke to a regular of the restaurant and got a few recommendations from him. To be honest a good portion of customers were getting a variation of the Chicharrón. So I grab the burrito and added red chile and potatoes. It had a great taste and next time I will add the beans with it. The red chile had good flavor amd a positive spice level. They sell beef jerky there also but they were completely sold out. Must be pretty good. Will look for it again since we drive by it daily. The restaurant was clean and homey. The service was great and glad I had cash. Their Point of Sale doesn't give you an option for a tip just a jar in from of it. All in all very satisfied and will be stopping back in. Thanks.Parking: Plenty of parking and good access both directions back to 47”
“The food here is too rich, they always serve very well and fastParking: There is always a safe place to parkKid-friendliness: There are gorditas without chili like the one with beans with cheese or the one with roast beef”
“We went in from a school field trip. The manager was extremely attentive. They had a full staff. The staff was working together and all were polite, I haven't seen that in a while.This type of service I have not seen nor experienced in a while so THANK YOU Dion's for this experience.”
“I live just down the road but would drive across the city for their product.I asked my friend to pick me up some half-and-half on her way to my house. I must have inadvertently said "cream" instead of "half-and-half" as it is for my coffee. Like most people, I just say "coffee with cream" instead of "coffee with half-and-half." Well, I didn't want to let a good gallon of cream go to waste so I mixed Rasband whole milk with Rasband cream (50-50) and OH MY GOD! I thought I'd died and gone to heaven!Their half-and-half is beyond reproach, but when I made my own half-and-half.... the flavor, the creaminess.... It's better than anything I ever imagined. I'm a big coffee-drinker and very finicky about my coffee. Premium brands only. So only good half-and-half goes in my coffee.Now I make all my own half-and-half with Rasband's cream and whole milk. I buy a gallon of each. I store them in my fridge separately (I don't mix both gallons right away) and make about 5-6 cups of mix at a time. It will take me just shy of 2 weeks to go through the gallon of cream and gallon of whole milk and neither go bad on me. The cream may separate a small bit, but that is normal. I just give it a real good shake and it's blended again.Please, don't go anywhere Rasband. I'll never be able to drink anything else in my coffee again as it would be a big step down in quality and flavor.Thank you!”
“I went to the Sheriff Posse Hall for the very first time as a Guest for the 2019 Chamber of Commerce Gala 2019. The first impression of the place was that it was spacious and perfect for any event. The place has a bar from which you can buy drinks and they also cater. I had the a steak from there with veggies and it was the best steak I've had in a while. Overall I would recommend this place for any event from wedding to Christmas work parties. The staff was very friendly and there was plenty of parking available.”
“Been working in Bosque Farms the last few weeks. Went here on a recommendation from my client. Great spot and very good service. Probably the best service I have had at a restaurant in a long time. Unfortunately I didn't get the two ladies names to mention here but they were very attentive and seemed to work together very well. I ordered the huevos rancheros and asked our main waitress to have it prepared how she would eat it. I like a good surprise. The food was great, but my only complaint was the red chile was very salty. Hence the 4 star and not 5. To be honest the service was so good that it could make up for for the salty red chile. Even during a Friday lunch rush with a packed parking lot is was in awe how seamless the service was and how quickly the food came out. Will certainly be back in.”
“I've been passing by this place for years and it's always packed. It was no different this morning but I was determined to finally eat here. This restaurant is owned by the same people who own Rutilios here in Los Lunas. There are several similarities between the two restaurants. The CFS here is a little smaller but not much smaller. It is still as large as a pancake and delicious. The eggs were scrambled and fluffy. The hash browns were delicious. I also had a pancake and that was very good. Now I know why this place is always so packed when I pass by, it's almost exactly like Rutilios, which is my favorite restaurant in Los Lunas. You can't go wrong here. The service here was also excellent and friendly. I'd eat here any day of the week. Two thumbs up from me. Definitely a must visit restaurant...”
“Omg i gotta say this place was bomb ? me and my coworker got the pizza rolls they were so good with pepperoni nd the hot wings were so good the sauce was perfect ❤️ the portions size was also bigger than ”
“Stopped in a whim because it always looks busy, I tried just the carnitas tacos and omg. They are so flavorful I was so so suprised, this is definitely worth the stop and worth your money.”
“They have a very friendly and inviting staff. They have the best strawberries and cream dessert. I love their ice creams and snack foods. The prices are reasonable and they have places to sit and enjoy your food.”