Red River Brewing Company & Distillery

217 W Main St, Red River
(575) 754-4422

Recent Reviews

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Jason Dirks

Great food and atmosphere! Becky was our waitress and she was phenomenal!

Mark Ouanemalay

Second time being here, great service and food. Got us seated in a timely manner and had no issues. If you want great service, beer beverage options, and great food. I highly recommend trying this place out

Maverick Mickle

The atmosphere during the Super Bowl was amazing! The frito pie and chicken pot pie were fantastic. The fastest service ever! Our server was very friendly and welcoming.

Chris Thomas

I was lucky enough to sit next to Ricky the pit boss at the bar. He recommended the brisket sandwich, which was delicious. I am from Kansas City and would put it next to the Zman from Joe’s KC, as well as brisket from Woodward, Fiorella’s, LC’s, and so on. It was the best I’ve had since moving down here 7 years ago.

Duane Durand

The green chili stew is ballin and the sever was so helpful to my wife and daughter with questions and concerns about flavoring and ingredients.

Martinet Guo

Three stars only for the brew and service.
Menu included.
100% don’t like their premade pork rips and extremely dry brisket. Those left me with no sense of taste at all. A restaurant shouldn’t serve premade dry meat to the customer, just like stadium wings.
The rips are very tough, flavoured with loads of teriyaki-style sauce to cover the original fresh taste; at least it is fresh.
Other than that, the type 1 malt fresh labour is legit.

Brooke Nicole

🥰Highly highly recommend this place!🥰🥰
Great vegan and vegetarian options! Food is absolutely delicious! Service is great All the employees are super sweet and very helpful. my favorite place in red River!!💚 has an option for everyone in our family and I really appreciate that as a customer!! and they really care about their customers that have food allergies! Definitely will be back!💚

John Decker

Let me start on a good note. Their beer and whiskey is fantastic. Absolutely loved the Rye whiskey. It really challenged my common sense on purchasing a bottle at $80. The ambience is what I would call perfect, warm and family friendly. However, you can’t get far as a restaurant unless your food is good. The brisket mac and cheese was good but a bit under portioned. The jalapeño smash burger was bowel shaking spicy. The chili was very underwhelming, they need to go back to the drawing board on that one. And whatever you do not make it a frito pie. You pay $3.25 more for less chili and awful amount of Fritos. This cook has never had a frito pie. The portions should have been reversed, more chili and far fewer chips. Do not order the pork ribs they are not what you think. At $50 for a full rack you might expect the cook to have gotten serious here, nope. My backyard ribs come out better and I don’t cook for a living. The best dish in my opinion was the brisket plate. The cheese curds came out cold and should have been served with a marinara sauce instead of the ranch that it came with. The jalapeño poppers were good but not $19 good at 4 jalapeños. The pretzel might have been the best appetizer. It was tender, a bit over salted but good and at a reasonable price.

So if you decide to come here, and I think you should at least once, order a beer or the rye whiskey for your drink, have a pretzel for an appetizer, have the brisket plate and then have another whiskey for dessert.

Talia Matthews

We have been coming up from las cruces for years and this last visit was thoroughly disappointing. The menu has changed drastically, I don’t know if they changed management or ownership? We ordered the brisket Mac and cheese, over cooked pasta, watery sauce with absolutely no flavor other than smoke from the brisket, took two bites didn’t continue. We also ordered the green chile burger -$21 it was decent but nothing like it used to be. The only decent item that hasn’t changed was the onion rings. They are crispy, fresh, sweet onions with a delicious batter. I hope the management brings back the food items that were high quality.

Bianey Dominguez

The food was nasty and cold, they gave us some old burnt honey hot wings, I told them I wanted fresh but I think they just microwave it, my onions rings were cold and the potato soup tasted wierd. I don’t recommend this restaurant. The price at the end was ridiculous. I don’t recommend this place, should be a zero stars.

Emilie Buske-Ferman

Absolutely incredible service! Our food and drinks came out extremely fast. The cheese curds were incredible! Really cute, but ask for a booth. The chairs at the tables were very uncomfortable. Overpriced, but that's to be expected in that area. Ask for Vanessa.

erin hollenbeck

Jake was awesome! Super polite and patient with my huge group that came in! We'll definitely ask for Jake next time!

Amanda Lowe

Just because you have 18% gratuity on big tops doesn’t mean your servers should be rude 🤷🏼‍♀️

Kendra Madden

Really wanted to try a drink. Only had about 30 min. We were handed menus then nothing else for 12 minutes. The other bartender didn't even say a word to us. Had to leave to go get the family 😞 very disappointed.

PJ

Last review was 3 years ago. Still rocking. We come here several times a year. So good.

Gets PACKED but worth it. Food, drinks, service. All on point. I own property down the road and come in every chance we get.

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Red River Brewing Company & Distillery

217 W Main St, Red River, NM 87558
(575) 754-4422