The food is cooked well but missing a lot of flavor . Its more like very healthy chinese food and its good. The food shouldn't be ready in 5 min give it some time to get hot . My food wasnt hot but the quality of the food is top tier. More seasoning and make sure its hot. I was happy it reminded me of New York Chinese.
Atmosphere: 5
Food: 3
Service: 5
Mason Marano
Trina was super friendly and sweet, and made sure we were always taken care of.
Leanne LaFayette
Nice find! I will be back! Service and food and a clean, comfy spot to sit, priceless! Sweet and sour shrimp (huge) served with the sauce on the side—
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sweet Sour Chicken, Hot Sour Soup
Jacob M.
Fast service by a very nice waitress with delicious chicken. Great egg drop soup while you wait with calming music. Great prices for dishes but pork fried rice was a little starchy.
local chef3
Sort reviews by lowest rating and this will make senseOmg what a waste of 55 dollars for twoArrived to a desolate empty restaurant. Christmas tree still up.Floors were filthy Went to use restroom and the soap dispenser was broken. There was a big sanitizer dispenser clearly labeled sanitizer. On the vanity. I thought, Oh well at least I can wash my hands with warm water. Dry them then sanitize. As I’m rubbing the sanitizer in it’s beginning to foam. OMG it was soap poured into a sanitizer bottle. Geez go buy a new soap dispenser. It gets worse. The server was young a not well trained. She kept calling my guest and I hun. I know she meant well but it’s not Rosies Diner. So the menu selection was typical ( as we go to double dragon in Rio ranch all the time.). The standard Chinese food pictures were on the menu along with a statement We can prepare any menu item in a health way. So I’m thinking oh that’s a good idea for those like my self that prefer stir fry vs deep fry. I pointed to a picture that look like meat and shrimp and asked specifically is anything on this menu item deep fried. The server clearly said NO. We also ordered a large wonton soup because we enjoy it family style. For some reason the server asked would you rather have to smalls ? WTH. Food arrives and low and behold my dragon and phoenix is a mound of deep fried chicken. Before she set the plate down I said I thought you said nothing is deep fried. She said oh it’s always like that. OMG. Walked away no sorry no can I get you something else. So I enjoyed my soup and pushed that plate aside because I didn’t want to eat deep fried food ( and a I asked before I ordered it ). Still no “ how’s everything taste ( standard restaurant 101. Well now my guest is no longer feeling comfortable with this experience and goes and ask the server to bring me something that’s not deep fried. She began a slight bicker with me. She had the cook scrape the deep fried portion off. Stir fried some chicken which was good but the careless kitchen crew let the untouched shrimp get ice cold. By this time I lost my appetite after hearing the staff gossip talking about the issue in an unprofessional manner. As I was carefully calculating a 15 % tip before tax. The server comes by and asks Did I forget to take my copy of credit card receipt. I handed it to her and felt like she snatched it out of my hand. Still no sorry no thank you. Upon leaving a very pleasant bearded kitchen work was having his meal break in the dining room and he said good night and thank you very professionally. I thanked him. One of the somewhat cashier supervisor persons that was part of the unprofessional chit chat said good night. I calmly said to her this was the worst restaurant experience I have had and she should read my review. She said she would tell the manager.Here’s were it gets worse. My guest now feeling uncomfortable is holding the door open for me to exit. And the poor server was sitting on the curb waiting for a ride. I’m not sure if she heard me that was not my intention. I didn’t know she was sitting on the curb. Well the lady that was working the front called her back in. Who knows what she saidManager / owner I feel bad that you allow this young server to represent your establishment with little to no training or supervision. She is probably a wonderful young person filling a hard to fill position. This is no excuse for you not training her properly or helping her become a great server. I would be very surprised if I saw a credit on my charge card for the amount of money I wasted today. There were only 2 tables I don’t think it would be hard to find my receipt. Shame on you.I must say the service in Rio rancho is much better even though they give you a bag and you can use the dining room to sit in. That’s one way of solving being short in servers.I would appreciate at least seeing a response from management
Atmosphere: 1
Food: 2
Service: 1
Beatriz Gonzales
THEY DO NOT LABEL DISHES THAT HAVE PEANUTS.. come on y’all, you HAVE TO LABEL THAT… someone could get very sick or die. You label what is spicy. I searched your site multiple times to see if it was my mistake.
Steve M
The lunch special are a great deal with entree, fried rice, egg roll and soup. Can't beat it for under $10.
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Sesame Chicken with Steamed White Rice, Orange Chicken
Brandon T.
Open on XMas!! Saved the day again DOUBLE Dragon RULES!!!!! Teriyaki chicken. Egg drop soup. Legendary
Pamela S.
The dish was so salty it was inedible - & it was recomended by the server (who is an excellent server otherwise)
We had the lunch special. I loved the Sesami Chicken and the Veggie Spring Roll. The chicken had a nice crispy coating and the spring roll was crispy too. The Hot and Sour soup and Fried Rice was okay, but I think the next visit I will just order A la carte.
Atmosphere: 5
Food: 4
Service: 5
Ivan Toya (IrueltheSystem)
Food was okay, definitely not worth the price. Food was unusually oily with a thick film at the bottom of my Beef Broccoli and the beef was starchy and chewy. Bathrooms were relatively clean but no soap but it did have hand sanitizer ?. The furniture and tables have seen better days. Our waitress was nice and attentive. The food came out in less than five mins after we ordered it, so more then likely every thing was precooked.
Atmosphere: 2
Food: 2
Service: 5
H.B Person (Bears! Bears! Bears!)
We have been ordering from here for years. They always get the order right and are super nice. This is a quick and fast Chinese place and they deliver that type of food well. And, they are affordable. Again, everyone that works there is lovely. We aren't people who need to be showered with compliments or niceties that come with the outdated American view of customer service. If you treat people kindly, they will be kind to you.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Roast Pork Lo Mein, Mongolian Beef
Blue
It was so good that I high fived
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Orange Chicken
Jack W.
Large portions, tasty dishes, relatively affordable. Shrimp w/ walnut sauce is amazing...crispy beef, eggplant, hunan chicken--all very good. Go here.
The food lacks a lot of flavor,
Food: 1
Service: 3
The food is cooked well but missing a lot of flavor . Its more like very healthy chinese food and its good. The food shouldn't be ready in 5 min give it some time to get hot . My food wasnt hot but the quality of the food is top tier. More seasoning and make sure its hot. I was happy it reminded me of New York Chinese.
Atmosphere: 5
Food: 3
Service: 5
Trina was super friendly and sweet, and made sure we were always taken care of.
Nice find! I will be back! Service and food and a clean, comfy spot to sit, priceless! Sweet and sour shrimp (huge) served with the sauce on the side—
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sweet Sour Chicken, Hot Sour Soup
Fast service by a very nice waitress with delicious chicken. Great egg drop soup while you wait with calming music. Great prices for dishes but pork fried rice was a little starchy.
Sort reviews by lowest rating and this will make senseOmg what a waste of 55 dollars for twoArrived to a desolate empty restaurant. Christmas tree still up.Floors were filthy Went to use restroom and the soap dispenser was broken. There was a big sanitizer dispenser clearly labeled sanitizer. On the vanity. I thought, Oh well at least I can wash my hands with warm water. Dry them then sanitize. As I’m rubbing the sanitizer in it’s beginning to foam. OMG it was soap poured into a sanitizer bottle. Geez go buy a new soap dispenser. It gets worse. The server was young a not well trained. She kept calling my guest and I hun. I know she meant well but it’s not Rosies Diner. So the menu selection was typical ( as we go to double dragon in Rio ranch all the time.). The standard Chinese food pictures were on the menu along with a statement We can prepare any menu item in a health way. So I’m thinking oh that’s a good idea for those like my self that prefer stir fry vs deep fry. I pointed to a picture that look like meat and shrimp and asked specifically is anything on this menu item deep fried. The server clearly said NO. We also ordered a large wonton soup because we enjoy it family style. For some reason the server asked would you rather have to smalls ? WTH. Food arrives and low and behold my dragon and phoenix is a mound of deep fried chicken. Before she set the plate down I said I thought you said nothing is deep fried. She said oh it’s always like that. OMG. Walked away no sorry no can I get you something else. So I enjoyed my soup and pushed that plate aside because I didn’t want to eat deep fried food ( and a I asked before I ordered it ). Still no “ how’s everything taste ( standard restaurant 101. Well now my guest is no longer feeling comfortable with this experience and goes and ask the server to bring me something that’s not deep fried. She began a slight bicker with me. She had the cook scrape the deep fried portion off. Stir fried some chicken which was good but the careless kitchen crew let the untouched shrimp get ice cold. By this time I lost my appetite after hearing the staff gossip talking about the issue in an unprofessional manner. As I was carefully calculating a 15 % tip before tax. The server comes by and asks Did I forget to take my copy of credit card receipt. I handed it to her and felt like she snatched it out of my hand. Still no sorry no thank you. Upon leaving a very pleasant bearded kitchen work was having his meal break in the dining room and he said good night and thank you very professionally. I thanked him. One of the somewhat cashier supervisor persons that was part of the unprofessional chit chat said good night. I calmly said to her this was the worst restaurant experience I have had and she should read my review. She said she would tell the manager.Here’s were it gets worse. My guest now feeling uncomfortable is holding the door open for me to exit. And the poor server was sitting on the curb waiting for a ride. I’m not sure if she heard me that was not my intention. I didn’t know she was sitting on the curb. Well the lady that was working the front called her back in. Who knows what she saidManager / owner I feel bad that you allow this young server to represent your establishment with little to no training or supervision. She is probably a wonderful young person filling a hard to fill position. This is no excuse for you not training her properly or helping her become a great server. I would be very surprised if I saw a credit on my charge card for the amount of money I wasted today. There were only 2 tables I don’t think it would be hard to find my receipt. Shame on you.I must say the service in Rio rancho is much better even though they give you a bag and you can use the dining room to sit in. That’s one way of solving being short in servers.I would appreciate at least seeing a response from management
Atmosphere: 1
Food: 2
Service: 1
THEY DO NOT LABEL DISHES THAT HAVE PEANUTS.. come on y’all, you HAVE TO LABEL THAT… someone could get very sick or die. You label what is spicy. I searched your site multiple times to see if it was my mistake.
The lunch special are a great deal with entree, fried rice, egg roll and soup. Can't beat it for under $10.
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Sesame Chicken with Steamed White Rice, Orange Chicken
Open on XMas!! Saved the day again DOUBLE Dragon RULES!!!!! Teriyaki chicken. Egg drop soup. Legendary
The dish was so salty it was inedible - & it was recomended by the server (who is an excellent server otherwise)
Restaurantji Recommends
We had the lunch special. I loved the Sesami Chicken and the Veggie Spring Roll. The chicken had a nice crispy coating and the spring roll was crispy too. The Hot and Sour soup and Fried Rice was okay, but I think the next visit I will just order A la carte.
Atmosphere: 5
Food: 4
Service: 5
Food was okay, definitely not worth the price. Food was unusually oily with a thick film at the bottom of my Beef Broccoli and the beef was starchy and chewy. Bathrooms were relatively clean but no soap but it did have hand sanitizer ?. The furniture and tables have seen better days. Our waitress was nice and attentive. The food came out in less than five mins after we ordered it, so more then likely every thing was precooked.
Atmosphere: 2
Food: 2
Service: 5
We have been ordering from here for years. They always get the order right and are super nice. This is a quick and fast Chinese place and they deliver that type of food well. And, they are affordable. Again, everyone that works there is lovely. We aren't people who need to be showered with compliments or niceties that come with the outdated American view of customer service. If you treat people kindly, they will be kind to you.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Roast Pork Lo Mein, Mongolian Beef
It was so good that I high fived
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Orange Chicken
Large portions, tasty dishes, relatively affordable. Shrimp w/ walnut sauce is amazing...crispy beef, eggplant, hunan chicken--all very good. Go here.