Esquina Pizza / Copita Wine Bar

The seating is so squished that I don't recommend this place. The tables are so small and close together that it's like you're sitting at the same table as strangers. I was sitting on a little stool having to keep my coat and purse on my lap. To get out when it was time to leave my husband and the people next to us had to move the tables. The other customers looked trendy so maybe it's cool to be squished. Lol

Atmosphere: 2

Food: 5

Service: 3

After a long day of hiking in nearby Bandalier National Park, we were looking for a simple but tasty dinner. Esquina didn't disappoint! We were greeted on the patio by the owner who helped us get seats at the bar. (She's a delight if you get a chance to talk with her!) She and her staff then made sure we had drinks and food recommendations. We're big fans of dates, so the Nduja and Proscuitto stuffed dates sounded amazing (and were!). We went with the pistachio pesto pizza, and the crust was pillowy and delicious. We finished out the night with Tiramisu, and it was a wonderful end to a good meal.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pesto Pizza

Exceptional pizza (Leo's) and possibly the best salad we've ever eaten. Superlative service all around but especially with recommending appropriate wine for each member of our party. Although a small venue, the intimacy contributed to the overall vibe of the delightful space. 10 out of 10. Will recommend and definitely return for many, many future meals.

Atmosphere: 5

Food: 5

Service: 5

Popped in here for a quick meal and had SUCH a wonderful experience! High quality pizza, salad, and a glass of wine for only $55 - plenty of food for two people. Texi was so sweet and attentive, and deeply knowledgeable about the wine list. Will absolutely come back next time we are in town. :)

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mushroom Pizza

OMG, great pizza! The tomato sauce and cheese were excellent, and the dough was thin and perfectly cooked. The service was very friendly and they asked me if this was my first time there. When I said “yes” they were genuinely excited for me to try their pizza. Heck, they were nice even with me wearing my Philadelphia Eagles hat! LOL! Go Eagles!

Atmosphere: 5

Food: 5

Service: 5

delicious pizza, great service although tiny dining place in winter.

Atmosphere: 4

Food: 5

Service: 5

The patio was packed so we took the two inside seats overlooking the pizza kitchen and had the best meal we’ve had in Santa Fe. The antipasto plate reminded us of our favorite Mario Battali joint in NYC only better. Peaches, golden beets and cherries fermented in-house with green olives, soft cheese, cured meat, grilled bread and a house-made fig jam with mustard seed - intriguing combinations and outstanding flavors. The seasonal salad was delicious and the toppings and crust on the pistachio pesto pizza were outstanding. Though we did not have wine, other available beverages offered a smart range including Jarrito’s and options for NA beer. Thoughtful menu, kind and attentive service (front AND back of house) and food-memory level crave-able food.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pesto Pizza

Great spot! Atmosphere is charming, staff was friendly and prompt. It's small and very, very charming. Oh yeah - about the pizza...spectacular. I'll definitely be back!

Atmosphere: 5

Food: 5

Service: 5

I recently found a great pizza place while checking out recommendations in Santa Fe through “Santa Fe Gems” on Google Maps, which also mentioned Churro Bar. The pizza was cooked just right—neither too charred nor undercooked. The crust was satisfying, not too thick or thin, and the sauce and pepperoni were delicious.

I saw positive reviews for the mushroom pizza and heard it was really good. Interestingly, while I was waiting for my order, two ladies came in, and one recommended the mushroom pizza to her friend.

Overall, the service was quite fast. The staff member who helped me was friendly and even provided ranch dressing for the inconvenience of my online order not arriving promptly. He also suggested how to enjoy the hot honey with the pizza.

I would definitely recommend this place, and next time, I plan to try the mushroom pizza.

Just a heads-up: parking can be a bit tricky to find in this area.

Atmosphere: 4

Food: 4

Service: 5

Great service and pizza

Atmosphere: 5

Food: 5

Service: 5

I normally don’t do reviews so this is an exception. I wish I could give six stars - the mushroom pizza was one of the best I’ve ever had.

Food: 5

Service: 5

My favorite pizza of any pizza I’ve had to date is Esquina’s Hot Pepper pizza. I was worried it might be too salty with the Calabrese salami. But that did not end up being the case. The pizza was so full of delicious flavor and had a good amount of heat. And the honey is a perfect way to use the crust as a desert at the end.

I’ve also had their Caesar Salad, Margherita, Pepperoni and Garden Pie. Everything I’ve had so far has been chef’s kiss.

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Hot Pepper, Garden Pie

Unique wine selection, delicious pizza, great atmosphere, awesome service, this place is a hidden gem in Santa Fe. Young and hip

Atmosphere: 5

Food: 5

Service: 5

super cute pizza spot! we got the peach & prosciutto special, and the nduja hot pepper pizza. so much complimentary flavor packed into them both and the crust is easily one of my favorites.

Atmosphere: 5

Food: 5

Service: 5

We just got takeout but the pizza is SO good. A highlight is that the pepperoni they used is in the smaller size and they aren’t shy with them so you get at least one in each bite. Overall amazing pizza!

Atmosphere: 5

Food: 5

Service: 5