House Of Wong Restaurant
110 Water St, Digby
(902) 245-4125
Recent Reviews
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The chicken balls were amazing! Light batter and tender! Ginger beef and chicken fried rice were also divine!
Food: 5
Service: 5
Food and Service has always been excellent each time I have dined there.Generous size portions.Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
The number #5. Was bland, chop-sui, fried rice. They get a star for the chicken balls. The server got 3 stars for trying to act like he wasn't on Crack.
Atmosphere: 1
Food: 1
Service: 3
The food used to be really good, but now IT SUCKS!! WORSE MEAL EVER!!!!!! The #5 combo had no flavor at all, even with soya sauce and salt still bland. Do not recommend to go there for chinese food. The cook needs to add flavor to their food or get a cook that knows how to cook chinese food. VERY VERY DISPPOINTED
Would have been 5 stars, but twice I have eaten honey garlic ribs and the living moisture is cooked right out of them. The only complaint. Thanks
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Combination Plate, Egg Roll
The food seemed fresh, but had zero taste. The most bland Chinese food I’ve ever had in my entire life. would not recommend.
10/10 would eat again
Sat here for 30 minutes waiting for the waiter to take our order! He was enjoying his chit chat more than doing his work.
Sent inedible food back and still had to pay half lol would have took it home and fed to dogs if I knew I had to still pay..
Atmosphere: 2
Food: 3
Service: 1
Good Canadian Chinese food.
Restaurantji Recommends
Hot and delicious portions are generous and well cooked (perfect crisp) with authentic Chinese flavours like fresh ginger and garlic.
Staff is very lovely and quick to bring the food out - ps fortune cookies were stale !
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Fried Noodles
Literally just ate at the House Of Wong. My brother noticed a dead fly under his chicken balls. My brother proceeds to take his plate to the server. We don't hear anything for a few minutes. Then my brother and I, go up to the counter to pay. My brother ask for a discount on his main dish as it had a dead fly in it. The server says "we don't cook with flies" and follows up with "I saw you walking over by the rail where there are dead flies." Implied that my brother picked up a fly and placed it in his plate. Very disappointed in the end result of this situation. And to blame a customer for planting a dead fly. This is the receipt showing the minus -$5.00 for the fly when he had over half a plate of food left over.
Atmosphere: 1
Food: 2
Service: 2
It was the usual combination plate...maybe had we ordered single dishes it may have been better..
Atmosphere: 4
Food: 3
Service: 4
The good stuff: the portion sizes are awesome. They have family meal options that are, in fact, a deal that come in full portion sizes. We left stuffed. There is also variety in the family meal options. Appetizers and entrees.
The crispy noodles to start are excellent and came with a homemade sweet and sour sauce.
Everything was well cooked and had a great variety of vegetables in the dishes.
The other stuff:
Now, to be fair, I'm from the US, and perhaps this is how canadian Chinese food is served. But, the egg rolls had a sweet ground beef and cabbage mixture. Not bad. Just, different. The chow mein was pile of stir fried bean sprouts. Not bad, but for sure, not what we were thinking.
You're assuming, or at least we were, that you're getting dried rice and meet and veggie and a noodle dish (in the family meal), and that isn't the case.
Is the decor dated - sure. But it's kind of old school, classy Asian.
All in all, we'd go back. Maybe ask a few more questions, but for sure, leave full.
Atmosphere: 3
Food: 3
Service: 2
Dietary restrictions: Need to warn people with allergies that shellfish is also deep fried with other foods (egg rolls, chicken or pork balls, etc.) creating risks of an anaphylactic reaction or getting sick.
Atmosphere: 4
Food: 4
Service: 3
Recommended dishes: Combination Plate
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