Besharam Bar and Grill

Red door, 5680 Spring Garden Rd First floor, Halifax
(902) 444-0484

Recent Reviews Order Online Reserve

Customers' Favorites

Chicken Sixtey - Nine Biryani
Chicken Sixty-Nine Biryani
Hakka Gobi Manchurian
Paneer Butter Masala
Paneer Tikka Masala
Goat Dum Biryani
Corn Palak Kofte
Tandoori Chicken
Afghani Chicken
Malai Soy Chaap

Menu

Small Plates
Sprouted Moong bhel salad
Sprout green gram, cispy urad dal, chickpea crisps, fresh tomatoes, herbs, smoked pineapple drizzle
Veggie Samosa 3pcs
Spiced mashed potato and green peas wrapped in pastry fried till golden brown served with sweet and tangy tamarind chutney.

Tandoori Starters
Classic Chicken Tikka
Marinated Chicken, Kashmiri mirch garam masala, hungcurd, and mustard oil.
Jalapeno pahadi Chicken Tikka
Roasted jalapino, mint cilantro marinade, charred peppers and onions
Tandoori Shrimp
Atlantic Shrimp marinated with yogurt, lemon juice, chili.
Tandoori pomfret
Tandoori Pomfret marinated with yogurt, lemon juice, chilli and mustard oil.
Malai Soy chaap
Charred soy protein marinated in a mild creamy cashew paste.
Afghani Chicken Tikka
Creamy cashew marinate, white pepper, hungcurd, charred peppers and onions.
Classic Paneer tikka
Roasted fenugreek leaves, deggi chilli, hungcurd, garam masala, charred peppers, onions.
Afghani Paneer Tikka
Creamy cashew marinate, white pepper, hungcurd, charred peppers and onions.
Jalapeno Pahadi Paneer Tikka
Roasted jalapeno, mint cilantro marinade, charred peppers and onions

Appetizers
Kerala Fried Wings
Wings tossed in a blend of garam masala, curry leaves lemon, and green chilies.
Tandoori Chicken
Marinated bone-in Chicken with roasted chickpea flour, mustard oil and Garam Masala
Fish pakora
Haddock strips marinated with garam masala, deep fried with chickpea batter
Butter Garlic Shrimp
Atlantic Shrimp sautéed in garlic butter and cilantro.
Hakka Gobi Manchurian
Crispy battered cauliflower in weer and spicy Manchurian sauce.
Chilli Chicken
Battered chicken strips tossed in chilli soya sauce, bell peppers.
Chicken Sixtey - Nine
Battered chicken strips in spicy sixty-nine sauce with curry leaves.
Chilli Paneer
Battered protein, chilli sauce, garlic, cilantro
Patrani Macchi
Haddock wrapped in banana leaf, spiced coriander and mint paste.
Beets Crouquets
Shredded beets baked with pistachios and green peas.

Vegetarian Curries
Dal Makhani
Rich and creamy slow-cooked block lentil curry.
Corn Palak Kofte
Puried spinach, garlic, garam masala, corn n' spinach dumplings.
Gnocchi Gobi masala
Roasted cauliflower wedge, soft Gnocchi, on the bed of masala gravy.
Darbari Kofte
Creamy rich korma sauce, stuffed dumplings, nuts, rose water
Palak Paneer
Cottage cheese, Spinach puree, roasted garlic, coriander
Methi malai mutter Paneer
Roasted fenugreek, cottage cheese, green peas, Cream cashew gravy
Paneer Butter Masala
Paneer cubes in a mid and creamy, lightly spiced tomato sauce.
Paneer Tikka Masala
Paneer cubes in a flavorful curry with roasted red peppers.
Dal Tadka
Lenti trio tempered with ghee red chilies cumin and mustard.
Soya Chaap Tikka Masala
Soy protein chunks in a rich spicy sauce with mint, lemon, and cumin seeds.
Jackfruit Tikka Masala
Jackfruit cooked in protein- rich curry with bell peppers and house- blend spices.
Kathal Lababdar
Jackfruit slow cooked in creamy, tomato n' bell pepper sauce
Chana Masala
Slow cooked chickpea curry with chaat masala, Indian gooseberry powder, onion and tomatoes.

Non Vegetarian Curries
Delhi Wali Murg Makhani
Exactly how it's made in the streets of Delhi - chicken bone, spicy and buttery.
Classic Butter Chicken
Yes, it's butter chicken.
Chicken Tikka Masala
Tandoori baked Chicken, peppers, tomato, ginger and garlic
Goat Vindaloo
Goat marinated and cooked in red wine vinegar and garlic sauce.
Home - style Lamb Curry
Marinated lamb cooked in whole spices, ginger n' garlic
Chicken Korma
Chicken cooked in creamy cashew gravy with a hint of cardamom, saffron
Chicken Palak
Tender Meat cooked in spinach puree, roasted garlic, tomatoes, garam masala
Malabar seafood curry
Haddock, Shrimp, Spiced coconut curry sauce.
Mango chicken curry
Fresh mango puree, coconut milk, ginger, chilies
Goat Palak
Tender Meat cooked in spinach puree, roasted garlic, tomatoes, garam masala
Home-style Chicken Curry
Marinated Chicken cooked in whole spices, ginger n' garlic
Shrimp Tikka Masala
Tandoori baked Shrimp, peppers, tomato, ginger and garlic
Chicken Vindaloo
Chicken marinated and cooked in red wine vinegar and garlic sauce.

Biryanis
Chicken Biryani
Chicken layered with basmati rice and spices.
Goat Dum Biryani
Goat layered with basmati rice, fried onions, and spices served with raita.
Veg Kathal Biryani
Diced paneer and jackfruit layered with biryani spices, vegetables, and saffron.

Breads and Rice
Plain Naan
Tandoori Roti
Steamed Rice
Tandoori Butter Roti
Confit Garlic and Roasted Jalapeno Butter Naan
Amritsari kulcha
Soft bread Stuffed spice potato, fresh herbs
Cheese Naan
Butter Naan
Garlic Naan

Sides
Raita
Yogurt with cucumber, tomato cilantro, and onions.
Mint Chutney
Sirke Ki Pyaz
Onions marinated in vinegar
Spicy Pineapple Chutney
Mint Mayo
Veggie Green Salad

Photos

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Photo credit: google
Photo credit: opentable
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Photo credit: opentable
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Recent Reviews

A must try place for varieties of options from Apetizers to entre to main course.
Pricing can be a little better. Service is top notch. The portion is good enough for 1 person only. Not shareable. Must try indian restaurant. Kids friendly item can be an advantage. It lacks items for kids under 5 years of age.

Kid-friendliness: No kids menu or kids friendly items

Wheelchair accessibility: No wheelchair accessibility
October 2024
Update 1: 2024/10 Came here after a while for a friend's birthday dinner, and I was in for a pleasant treat. We got a Afghani tikka, garlic naan, and korma. All of them done well! Might come again.

OLD REVIEW; rated 1/5
Most plain Indian food I had in a while. Got served with something that barely qualifies as tomato rice as Biriyani. It's just boiled rice sprinkled with chicken, clove, and cinnamon sticks.
October 2024
Tried their new cocktail “Maharani”?? and their new jalapeno tikka.. it was so good the flavour it has and the that cocktail taste so good something different. Also if you are a fan of mango lassi too go try it here.If you are fan of trying new cocktails try their maharani and thai massage you gonna like it <3
October 2024

More Reviews

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Besharam Bar and Grill

Red door, 5680 Spring Garden Rd First floor, Halifax, NS B3J 1H5
(902) 444-0484