Bluenose II Restaurant
1824 Hollis St, Halifax
(902) 425-5092
Customers' Favorites
Egg and Sausage Breakfast Special
Lobster Roll and Fish Chowder
Nova Scotian Lobster Dinner
Eggs Benedict with Lobster
Two Piece Fish and Chips
Calamari Large Portion
Calamari with Tzatziki
Lobster Eggs Benedict
Steamed Pei Mussels
Clam Chowder Soup
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Recent Reviews
Friendly staff, unlimited refills of coffee or tea, and a breakfast menu with lots of options at reasonable prices. Home fries have a spice blend that elevates them above similar options at other restaurants. Our server Katie was friendly and quite accommodating and let us order piecemeal off of the sides menu. Reservations recommended for peak times.
My wife and I had a wonderful time at this restaurant after hearing about it from a friend and making the trip from Vancouver.
We started with calamari, then my wife enjoyed the fresh lobster dinner—the best value in town—complete with a tasty clam chowder and the BEST rice pudding we’ve ever had! I had the steak and lobster, and the steak was cooked to perfection.
Our server, Hawk, was outstanding- warm, attentive, and even arranged...
We started with calamari, then my wife enjoyed the fresh lobster dinner—the best value in town—complete with a tasty clam chowder and the BEST rice pudding we’ve ever had! I had the steak and lobster, and the steak was cooked to perfection.
Our server, Hawk, was outstanding- warm, attentive, and even arranged...
Two of us wanting to take away a good food experience from our last day in Halifax.
Service was good but the food disappointing!
The seafood platter was greasy and with overcooked lemon-drenched seafood and overcooked vegetables.
The same applied to a plate of pan fried haddock and vegetables that came with lemon-drenched batter AND topped with a lemon slice to boot!
Service was good but the food disappointing!
The seafood platter was greasy and with overcooked lemon-drenched seafood and overcooked vegetables.
The same applied to a plate of pan fried haddock and vegetables that came with lemon-drenched batter AND topped with a lemon slice to boot!
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