The Submarine

5384 Inglis St, Halifax
(902) 423-7618

Recent Reviews

Karleigh Shipley

Love this little shop! Owners are so friendly and pricing is great. The donair sub is delicious.

Backyard Powdercoatings

People told me here at hospital that this place was good so gave it a try wow never again subs were absolutely terrible worst 28 dollars I ever spent threw them out

keegan sheffield

Cute mom and pop shop. We went in for subs because that was what the shop was named after. I feel like the plates would have been a better choice. I got a donair sub. The meat was spicy and flavourful, probably some of the best donair I have had. Unfortunately the bread and donair sauce failed to bring the same level of flavour. The bread was dry and the sauce didn't pack a sweet garlic flavour like I was expecting. I would like to come back and try the Lebanese food because the baklava I tried was delicious and I think this place deserves a better star rating.

Michael T.

The continental sandwich is awesome! Perfect to grab on your way to Point Pleasant Park!

Rebelle Zibara

Best subs, shawarma and donair in the city

Siniša Obradović

I have been walking past this restaurant daily for about a year without giving it much thought as I am not much of a fast food type person. About a month ago I stoppe by and had one of their plates, and it was definitely some of the best Lebanese food. The owners are friendly and were accommoding when I asked for non-styrofoam plates the second time I had their delicious food.

Christopher Schrader

Mom and Pop style sub shop that's a great value.

Kal-El Lowe

Some of the best and affordable Lebanese plates in the city!

Rick Tracy

Great subs !!

Jeremy W

Nothing is perfect, but this is probably the closest you'll get in Halifax.

Neil Thynne

Great food and good prices.

Cool Cat Clayfield

Delicious subs and lovely owners.

Adam Glynn

Overpriced and not great

Joëlle Poirier

They even took my gluten free bread!!

Tyra P.

I was craving a sub and this is the best sub ever. I got continental with extra cheese with the works. Mayo mustard and the special sauce (oil and vinegar) You can get 8inch or 12. I've been searching for a sub similar to Moes sub in Maine US. They used an oil based sauce with spices so this was similar and delicious. very friendly staff and left fully satisfied.

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