Sugar, Salt & Malt Restaurant
TEMPORARILY CLOSED$ •
70 Baker Ave, Baker
(775) 401-8677
About Sugar, Salt & Malt Restaurant
Recent Reviews
Great food. Wonderful experience after a day of hiking in Great Basin.
We went last night for our anniversary. We drove 2 hours from Duckwater and I was nervous when it was such a long drive. We were pleasantly surprised! The food was delicious and the staff was super friendly! We’ll definitely be going again!
Amazing food and super friendly people!!! The portions are perfect and everything is so fresh and delicious!!!
Menu
Sugar, Salt & Malt Restaurant in Baker, Nevada, is a hidden gem that offers an excellent dining experience. The food is exceptional, with dishes like the Greek salad with salmon, lemon ricotta pasta with chicken, and the special lamb shepherd's pie receiving high praise from customers. The restaurant also boasts a decent drink selection, including delicious cocktails and a selection of wines and beers.
The service is professional and attentive, and the owners, trained chefs, have created a pleasant dining atmosphere, both inside and on the nice back deck. While the menu may not be large, it is adequate, and the food is well-prepared and presented. Customers have praised the restaurant for accommodating their dietary needs, including gluten-free options.
Despite its remote location, Sugar, Salt & Malt Restaurant is a must-visit for those exploring Great Basin National Park or passing through Baker. Reservations are recommended, especially for larger groups, as the restaurant works hard to accommodate all guests, even those arriving near closing time.