French Restaurants in Genoa, NV

“Had an amazing birthday dinner. My husband ordered the crab bisque followed by Elk for his main. They were both delicious and the Elk was cooked to perfection. I started with the warm goat cheese salad and chose the short ribs as my entree. They were both amazing. We had cream brûlée for dessert to top off an incredible culinary experience. We’ve been here before and will absolutely return soon.“