Bottiglia Cucina & Enoteca

2300 Paseo Verde Pkwy, Henderson
(702) 617-7191

Recent Reviews

Sort by
Harlyn Veloso

My husband and I had a great experience. Thank you Mary for our wonderful meal.

Atmosphere: 5

Food: 5

Service: 5

Mike Martinez

Always a great stop food n drinks!

Atmosphere: 5

Food: 5

Service: 4

Justin Weathersbee (Blk182atN7)

Nestled in the heart of Henderson, NV, Bottiglia Cucina & Enoteca beckons diners with its enchanting garden patio, a hidden gem that instantly transports you to an Italian villa. As I stepped onto the sunlit terrace, adorned with vibrant flowers and twinkling string lights, I felt a wave of serenity wash over me. The gentle sound of rustling leaves and soft laughter from fellow diners set the perfect backdrop for what would unfold as a memorable dining experience.

At Bottiglia, the Italian cuisine shines with a flair for the traditional while embracing contemporary creativity. I decided to indulge in their signature dish: the Burrata Caprese, a luscious ball of fresh burrata drizzled with aged balsamic and accompanied by heirloom tomatoes. The moment I took a bite, the creamy richness of the cheese melded beautifully with the sweet acidity of the tomatoes, creating a flavor explosion that danced on my palate. Each element was thoughtfully presented, showcasing the chef's attention to detail and love for Italian flavors.

The overall atmosphere of the restaurant is both floral and sunny, providing a spacious al fresco dining experience that feels both relaxed and sophisticated. As I enjoyed my meal, the sunlight filtered through the leaves, casting playful shadows on my plate, and filling me with a sense of joy and tranquility. It’s the kind of place where time seems to stand still, allowing you to savor every moment, whether you're on a romantic date or enjoying a lively brunch with friends.

Speaking of brunch, I was there celebrating my Sister’s birthday, and the service was nothing short of exceptional. Our server was not only friendly but also incredibly attentive. I opted for the build-your-own omelette, selecting asparagus, prosciutto, and mozzarella from the enticing menu. However, when my dish arrived, I was surprised to find diced ham steak instead of the expected prosciutto. Upon bringing this to the server’s attention, she promptly communicated with the chef, who explained that the ham steak was their version of prosciutto. While the omelette was still delightful, the switch did change the appeal slightly. Nevertheless, the server's prompt action and willingness to rectify the situation left a positive impression on me.

Bottiglia Cucina & Enoteca stands out not just for its delicious food but also for the warm, welcoming atmosphere it cultivates. Whether you're a couple looking for a romantic dinner, a family celebrating a special occasion, or a food enthusiast eager to explore Italian flavors, this restaurant has something for everyone. With moderate pricing for the quality of food and service offered, I can wholeheartedly recommend Bottiglia as a must-visit dining destination in Henderson. Come for the food, stay for the atmosphere, and leave with memories that will linger long after the last bite.

Atmosphere: 5

Food: 4

Service: 3

Marco Bodt

service was incredibly slow, waited almost two hours and hostess kept forgetting about us.

Gregory McDermott

Had a dinner with the team and everything was wonderful, having worked in an Italian restaurant many years ago I appreciated all they had to offer. I didn’t take too many pictures to show all they had to offer. But believe me Bottiglia is worth a stop.

Atmosphere: 5

Food: 5

Service: 5

Michael Wall

Vegan Bolognese and shrimp and lobster and chicken Parmesan. Vegans be aware. Bread is not vegan. Great service and eggplant parmesan this time. Sat at bat and knowledgeable staff informed us of the changes. Thanks for knowing your menu. Great meal once again But still no vegan bread and with the price of eggs please provide real Italian bread. Thanks. Once again great food and service

Atmosphere: 5

Food: 5

Service: 5

Newsworthy Everyday

Excellent food, particularly the chicken + waffles, excellent bottomless mimosas, as well as wonderful staff and overall atmosphere. Thank you Koa and AGM, Jamie Mastbrook. We will return with another group for brunch.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Dessert

Anthony Rei

They have seating that basically places you In the kitchen which is where the hostess tried to seat us. We declined the clanking and the high traffic. She then gave us a great table. Server was amazing.
Drinks were Super weak. We all thought the red sauce baked gnocchi tasted like canned chef boyardee 100%. Taseless. Mushy. A terrible way to make gnocchi. The beet salad was good and a nice portion. The other pasta dish, again, red sauce, was the same boring sauce. Bisque… same. Just basic flavors at best. 4 of us were just underwhelmed and wouldn’t return. Service was excellent, but cant make up for lack or flavor.

Atmosphere: 2

Food: 2

Service: 5

Elissa Jones

We went with a group of women to celebrate a baby shower. The staff was super friendly and accommodating- they even let us use their semi-private room since it wasn't being used! We really appreciated that as it allowed us to do a little game and exchange gifts and not feel awkward doing it at a restaurant. :) We also brought a cake and the waitress took it back for us to cut it and served it to us! That was so nice!! Service is 10/10. The restaurant also has very cute decor and cute backdrops for pictures. We really enjoyed our time! Highly recommend!

Atmosphere: 5

Food: 4

Service: 5

Alethea D

Unfortunately a rip off. They over charge for tiny portions. The eggplant parm was 26 dollars and all we got was three small, thin, greasy pieces of eggplant.
The oysters were small and salty, though the fixings were nice.
Lobster ravioli was better, with a rich sauce, though not great.
Atmosphere was bustling and difficult to have a conversation. The musician did a great job, though he played fairly loudly.
Some of the service was friendly, but we waited a long time for our food.
I’m disappointed that I chose this place.

Atmosphere: 1

Food: 1

Service: 3

Lucas McIntire

My family loves the pasta here… we also enjoy the aperol spritz

Atmosphere: 5

Food: 5

Service: 5

Anna Morkin

Very nice atmosphere. Service was very good! Dustin was excellent. The issue I came across was that for two nights we have had oysters here, but both nights they were full of shells. I know that the occasional shell is par for ten course but I think this is a point of entry issue. Try having your oyster shucker shuck from the back knob, instead of the side or front of the oyster. Yes it takes a bit more effort, but it’s lends to a clean oyster shell free.

Atmosphere: 5

Food: 3

Service: 5

Raechel Cable

Beautiful spot to have dinner, lunch or brunch. The brightness and windows makes you forget your even in a casino. The seafood tower is a great value if you. like seafood. The bartenders are all great and when we sit in the dining room, we always have friendly and efficient service there too.

Atmosphere: 5

Food: 5

Service: 5

Nathan Wolfe

Food: excellent. Atmosphere: loud, especially with 10 unsupervised screaming kids while their parents sat at a separate table drinking and not doing anything about it. Management: nonexistent. Our server/bartender was very nice and sympathetic. Left with full bellies and bleeding ears.

Lei Qu

I got the shoe teramisu and a Sangria. Both were terrible. Also overpriced

Atmosphere: 5

Food: 1

Service: 4

Loading...