It was okay. Really dark in there, quiet and the staff was sweet, the food was okay. I expected better and it was just okay.
Frank Stumpf
The waiter was extremely determined to make us happy. Sometimes the wife can be a bit picky, but he made certain she enjoyed her experience. My chicken Angelo was a 9 out of 10! My wife was raving to me about the way her filet medallions were perfectly cooked. I really enjoyed dinner. Highly recommend.
Lisa Garcia
Great food all around! The service was amazing! Definitely will be back again.
Karen H.
The food was great, and the atmosphere, the people were great, and yes, decent price! This is my favorite italian restaurant to go to with my husband, family, and friends. 🤩
Jim
We've been here seven times and have never been disappointed. Calamari and caprese salad were fantastic. Eggplant parmigiana was very good. The bone-in ribeye was perfectly cooked and had great flavor. And finally, the teramisu was the perfect ending.
Shirlise Castille
This hidden gem is located inside the Pass Casino. I dont know who Tommy is in the kitchen, but he is working some serious Italian magic! The bread basket was amazing, I could have eaten just that and been extremely happy. We went with both shrimp and chicken alfredo. I dont know where the recipe for the alfredo came from, but if they ever sell it sign me up for a case! My shrimp alfredo came with 5 large shrimp, cooked to perfection! My date had the Minestrone soup and said its was the best he had in as long as he can remember. We took desert to go, but I am sure it's just as amazing as the food. Saving the best for last, our server Brandon. This guy was top notch! From the moment we sat down till we left he was nothing but amazing, this is the kind of service you pay for. On a scale of 1 to 10 he gets a 15. I am surprised this place goes so unnoticed. A good casino restaurant is hard to come by, but if you want Italian magic go visit this place, you will not be sorry.
Chino Stencils
Don’t sleep on this place, very flavorful and the staff is very friendly. I had the pork chops. The appetizer were also amazing!!
ACE
Food is amazing and so reasonably priced!!! Our go to spot. One of the best Italian restaurants in vegas!! A must try! Brandon was amazing!! 5 star service and food!
Thomas Gocke
We wanted it to be a great experience so much. Fortunately, the bread was great as that was my dinner. First, she asked if I wanted ice water and I said yes. 12 minutes later, I asked someone else to get me some water and they did. 15 minutes in, a guy showed up with a big basket of bread and a little oil and vinegar. It was really good and the reason they got a star, but after one swipe, the oil and vinegar was gone. We soon asked for more oil/vinegar when we ordered at 18 minutes. When she brought the salad at 30 minutes, we reminded her about the oil/vinegar. At 40 minutes, she brought the oil/vinegar and said our food would be right out. At 50 minutes, she asked if we wanted more bread and said she saw our food was next up. At 1:05, she stopped by and realized she forgot the bread. At 1:15, she brought the bread and said she’d go check on the food. At 1:25, she said one of our plates was delivered to someone else and they were remaking it. At this point we said we’d just go get a burger but she promised it would be right out. Keep in mind, we both ordered Pasta. At 1:35 she came out with the dishes and put my Fetuccini Alfredo in front of me that had clearly been under the heat lamp for probably 40 minutes. The Alfredo had a yellow, cooked coating on the outside and the top layers of exposed pasta were turning yellowish. I showed it to her and she asked me to taste it. I was hesitant but agreed and when I went to try and pull some pasta out, the entire thing was dried together and all came up stuck together in one clump. She got frustrated and said she would go have them remake it. I said no thank you. My +1 asked for a box to go and we said we would be leaving. She then brought the check and said she wouldn’t be charging me for my Alfredo, as if she was doing me a big favor. So, pretty bad on all levels. I’m a habitual over-tipper but for the first time in maybe 30 years I left no tip. It was that bad. Now, everybody can have an off night. After trying the other 20 restaurants on Water street, I’ll give it another shot and update this review.
I was quite surprised and told I was early for my reservation. Which was set for 8:00 pm. I got there at 7:57 pm. We waited til 8:10 pm. Finally got sitted. Unfortunately, The items we ordered was veal pasta and shrimp scampi. I was appalled by the quality and presentation of the pasta dish. My shrimp scampi was swimming in a watery/ wine sauce. Almost like soup. My husband meal, veal was raw/ sheared , uncooked. Johnny our waiter sent it back. The items was brought back. It was still terrible to taste. I've been waiting for this moment to celebrate Mother's Day. To only suffered a horrible disappointment. Charged amount of the veal pasta $29.00 & my shrimp scampi $ 25.00. Was not worth it. I have experienced authentic Italian food. This is far the worst food experience. We will never dine there again. In addition, we over heard our waiter tell the other patrons next to us. Business been slow and they are going to try a special $ 15.00 meal with salad between 3:00-5:00 pm to get business up. I pray and hope no other patrons suffer this experience as we did. I did let the host know our experience. All she said was” I'm sorry “. What a shame and customer service. I did let her know . I will google review the restaurant. I'm not one bit impressed. Dissatisfied and disappointed, Ramona AugustinJackson
Joe
Excellent service and entrees. Server was very friendly and attentive. Lasagna and Chicken Marsala were excellent. Mushroom, artichoke, tomato rigatoni and Chicken Angelo dishes werevery tasty but a bit salty. Also, staff might wear name tags or at least introduce themselves to make it a more personal experience. Will definitely return.
Sandra
Food always excellent. Server is new to us. Very friendly but not very attentive. Once our dinner was served he never once asked how we were doing or did we need anything. Server sat talking with employee the whole time of our dinner.
Gina
Very understaffed. Only one waitress who acted as a waitress and bartender food was excellent Erica the waitress had a fabulous personality, but she was definitely overworked.
Brenda
Excellent experience. Loved everything about the restaurant, service was great.food was superb and presented well. Enjoyable evening would definitely recommend and will be back!
Great food, great service !
It was okay. Really dark in there, quiet and the staff was sweet, the food was okay. I expected better and it was just okay.
The waiter was extremely determined to make us happy. Sometimes the wife can be a bit picky, but he made certain she enjoyed her experience. My chicken Angelo was a 9 out of 10! My wife was raving to me about the way her filet medallions were perfectly cooked. I really enjoyed dinner. Highly recommend.
Great food all around! The service was amazing! Definitely will be back again.
The food was great, and the atmosphere, the people were great, and yes, decent price!
This is my favorite italian restaurant to go to with my husband, family, and friends. 🤩
We've been here seven times and have never been disappointed. Calamari and caprese salad were fantastic. Eggplant parmigiana was very good. The bone-in ribeye was perfectly cooked and had great flavor. And finally, the teramisu was the perfect ending.
This hidden gem is located inside the Pass Casino. I dont know who Tommy is in the kitchen, but he is working some serious Italian magic! The bread basket was amazing, I could have eaten just that and been extremely happy. We went with both shrimp and chicken alfredo. I dont know where the recipe for the alfredo came from, but if they ever sell it sign me up for a case! My shrimp alfredo came with 5 large shrimp, cooked to perfection! My date had the Minestrone soup and said its was the best he had in as long as he can remember. We took desert to go, but I am sure it's just as amazing as the food. Saving the best for last, our server Brandon. This guy was top notch! From the moment we sat down till we left he was nothing but amazing, this is the kind of service you pay for. On a scale of 1 to 10 he gets a 15. I am surprised this place goes so unnoticed. A good casino restaurant is hard to come by, but if you want Italian magic go visit this place, you will not be sorry.
Don’t sleep on this place, very flavorful and the staff is very friendly. I had the pork chops. The appetizer were also amazing!!
Food is amazing and so reasonably priced!!! Our go to spot. One of the best Italian restaurants in vegas!! A must try! Brandon was amazing!! 5 star service and food!
We wanted it to be a great experience so much. Fortunately, the bread was great as that was my dinner. First, she asked if I wanted ice water and I said yes. 12 minutes later, I asked someone else to get me some water and they did. 15 minutes in, a guy showed up with a big basket of bread and a little oil and vinegar. It was really good and the reason they got a star, but after one swipe, the oil and vinegar was gone. We soon asked for more oil/vinegar when we ordered at 18 minutes. When she brought the salad at 30 minutes, we reminded her about the oil/vinegar. At 40 minutes, she brought the oil/vinegar and said our food would be right out. At 50 minutes, she asked if we wanted more bread and said she saw our food was next up. At 1:05, she stopped by and realized she forgot the bread. At 1:15, she brought the bread and said she’d go check on the food. At 1:25, she said one of our plates was delivered to someone else and they were remaking it. At this point we said we’d just go get a burger but she promised it would be right out. Keep in mind, we both ordered Pasta. At 1:35 she came out with the dishes and put my Fetuccini Alfredo in front of me that had clearly been under the heat lamp for probably 40 minutes. The Alfredo had a yellow, cooked coating on the outside and the top layers of exposed pasta were turning yellowish. I showed it to her and she asked me to taste it. I was hesitant but agreed and when I went to try and pull some pasta out, the entire thing was dried together and all came up stuck together in one clump. She got frustrated and said she would go have them remake it. I said no thank you. My +1 asked for a box to go and we said we would be leaving. She then brought the check and said she wouldn’t be charging me for my Alfredo, as if she was doing me a big favor.
So, pretty bad on all levels. I’m a habitual over-tipper but for the first time in maybe 30 years I left no tip. It was that bad.
Now, everybody can have an off night. After trying the other 20 restaurants on Water street, I’ll give it another shot and update this review.
Restaurantji Recommends
I was quite surprised and told I was early for my reservation. Which was set for 8:00 pm. I got there at 7:57 pm. We waited til 8:10 pm. Finally got sitted. Unfortunately, The items we ordered was veal pasta and shrimp scampi. I was appalled by the quality and presentation of the pasta dish. My shrimp scampi was swimming in a watery/ wine sauce. Almost like soup. My husband meal, veal was raw/ sheared , uncooked. Johnny our waiter sent it back. The items was brought back. It was still terrible to taste. I've been waiting for this moment to celebrate Mother's Day. To only suffered a horrible disappointment. Charged amount of the veal pasta $29.00 & my shrimp scampi $ 25.00. Was not worth it. I have experienced authentic Italian food. This is far the worst food experience. We will never dine there again. In addition, we over heard our waiter tell the other patrons next to us. Business been slow and they are going to try a special $ 15.00 meal with salad between 3:00-5:00 pm to get business up. I pray and hope no other patrons suffer this experience as we did. I did let the host know our experience. All she said was” I'm sorry “. What a shame and customer service. I did let her know . I will google review the restaurant. I'm not one bit impressed. Dissatisfied and disappointed, Ramona AugustinJackson
Excellent service and entrees. Server was very friendly and attentive. Lasagna and Chicken Marsala were excellent. Mushroom, artichoke, tomato rigatoni and Chicken Angelo dishes werevery tasty but a bit salty. Also, staff might wear name tags or at least introduce themselves to make it a more personal experience. Will definitely return.
Food always excellent. Server is new to us. Very friendly but not very attentive. Once our dinner was served he never once asked how we were doing or did we need anything. Server sat talking with employee the whole time of our dinner.
Very understaffed. Only one waitress who acted as a waitress and bartender food was excellent Erica the waitress had a fabulous personality, but she was definitely overworked.
Excellent experience. Loved everything about the restaurant, service was great.food was superb and presented well. Enjoyable evening would definitely recommend and will be back!
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