Gallagher's Steakhouse

3790 S Las Vegas Blvd, Las Vegas
(702) 740-6450

Recent Reviews

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Candida Hernandez Carter

Had an amazing experience!! The food was fabulous. We sat and watched the staff. They were all very professional. We were especially impressed with Ritchie who had great energy- a pep in his step and a constant smile. John, our server, was wonderful too. Thank you for the five star service!! Compliments to the chef!! We had the bone in New York Strip and the Salmon. We were too full for dessert. We WILL be back!! ❤️❤️

Stephen

Our food was delicious Service was top notch We would definetly dine there again and highly recommend it

George

Gallagher's is a great restaurant as was evidenced by the number of people dining there....no empty tables. Our steaks were cooked to perfection. Our servers anticipated everything we needed before we even knew we needed something. This restaurant is a superb choice for a special occasion or just a night out. Highly recommend it.

Bob

My wife scallops smelled fishy and texture was off, were not fresh and had to be sent back. Steak was good and all vegetables were not cooked enough. Service was awesome.

Carl

Gallagher's is my go-to while in Las Vegas. My opinion is that Gallagher's is better than Prime at Bellagio (less crowded and less hassle) and better than Morton's (better price and better quality). Regardless of where I stay, I always go to Gallagher's for dinner. Kudos to Gallagher's for bring back the Surf and Turf and it being off the menu for a few years.

Mark

 we had a reservation and were actually seated earlier, which was great.  My steak was excellent as were my husband‘s lamb chops. My baked potato was not that great.  my husband's mashed potatoes really good. We had a really wonderful meal.. it was pricey  but we knew that going in

Samantha

We went for a special birthday found the staff very attentive service was great and food perfect.

susan

Great experience, our waiter, John, was wonderful. The food took a really long time to be served, but pretty standard for Las Vegas. Location and ambience were great! 

Alan

My strip steak was ordered medium rare, but cooked medium, and was rather tough as well. For that price, I would expect much more.

Opentable Diner

Was there 6 years ago-before Covid. Returned today and food was as incredible as it was back then. Made to perfection, sides excellent, staff attentive, nice and friendly. Prices aren't ridiculous. I'd go here before Ramsey's or other big names. Food excellent. Can't say enough about how good it is. If you don't try it, then your loss

Ian

From being greeted at the entrance to paying the bill the service was excellent.the food was amazing I like my steak well done and wrongly assumed that this may not have been achievable while maintaining the taste of the steak however how wrong I was The new York strip was amazing The staff were professional in every way Many thanks to all

Brian Stateson

I like the Dry Age Beef was the very Best In world.

JW Thompson

We had a great time at Gallagher’s. The sevice from Aris and Eric was exceptional. Unfortunately we went for the steaks and they were quite disappointing. We had the bone-in rib steak and the Wagyu. The rib steak had no marbling and was very sinewy. I could not cut into it with the steak knife I had. The Wagyu did not live up to expectations. It was good but not melt in your mouth good as we have had previously. I’m sorry but if you are going to charge top dollar, you need to serve top quality meat.

Tobby Moran

We eat steak once a year and this is it! There's a service level at Gallaghers that isn't as common as it once was. It's a wonderful experience coming here, with wonderful food, service, staff, and atmosphere.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Salad, Steak

vames12vog

11/3/24 service was ok I guess by Kris, his helper was better. Creamy mashed, shrimp cocktail, green beans were all good. Puree from scallops was great, scallops not so much. Better places to eat at in Vegas for sure

Atmosphere: 2

Food: 2

Service: 3

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