Morimoto Las Vegas
3799 S Las Vegas Blvd, Las Vegas
(702) 891-3001
Customers' Favorites
Duck Confit Fried Rice Fried Duck Egg
Hamachi Tacos Yuzu Kosho Avocado Lime
Sticky Ribs Spicy Tamarind
Chilled Cheesecake Souffle
Chefs Sashimi Platter
Fiery Chocolate Tart
Wagyu Beef Carpaccio
Chef's Sushi Platter
Rock Shrimp Tempura
Panfried Pork Gyoza
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Recent Reviews
Super Extremely overpriced Sushi- same quality would cost 1/3 someplace else. Our check came to $ 465.00 - drinking only water- no alcohol. $405 + 60 tip.
Our table was set with water glasses straight from the dishwasher- way too hot for water. I corrected that immediately. But after that small oversight, wait staff was attentive.
Overall experience - Forgettable. Do not recommend - save your money go somewhere else.
Our table was set with water glasses straight from the dishwasher- way too hot for water. I corrected that immediately. But after that small oversight, wait staff was attentive.
Overall experience - Forgettable. Do not recommend - save your money go somewhere else.
I recently had the chance to dine at Morimoto Las Vegas, and it was an experience I’ll definitely remember. The restaurant itself is stunning—modern, stylish, and full of energy without being overwhelming.
The food is where it really shines. The sushi was incredibly fresh, with each piece prepared so beautifully that you almost didn’t want to eat it (but of course, you do!). I also tried one of their signature Wagyu dishes, and it was absolutely melt-in-your-mouth...
The food is where it really shines. The sushi was incredibly fresh, with each piece prepared so beautifully that you almost didn’t want to eat it (but of course, you do!). I also tried one of their signature Wagyu dishes, and it was absolutely melt-in-your-mouth...
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The toro Tartare was yummy. It was an experience to put it together and eat it with all the items that came with it.
White fish carpaccio was delicious. Love the dressing
Pork sticky ribs was a must.
The Brussels were delicious. Just keep in mind the sauce was at the bottom.
The...