Through all our stays at the Boomtown hotel, this was our first time trying the Boomtown steak house.It was a great experience. The ambiance was shiek yet subtle, meaning you were ok in casual wear or a suit or dress for the ladies.The service was first class. Our server "Greg" was gracious and attentive. We did not want for refills on our drinks, and he was just as attentive with our food and appetizers.We ordered brussel sprouts that were sauteed and cooked in a balsamic vinegar, bacon and Sriracha. The cooking method insured the brussel sprouts were crispy and light and absorbed the amazing flavors.Between the appetizers and main course we were treated to cleanse our pallet withe raspberry sorbet with a splash of champagne.For the main course my wife ordered the chicken Marsala with a baked potato and steamed carrots and broccolini. The potato was cooked to perfection. The vegetables were also well cooked and presented in a pleasing manner.The chicken Marsala was tender and the mushroom sauce was thick tasty smoothening the chicken breastI selected the seafood fettuccine. The sauce was amazing and the serving huge. The bowl was filled with fettuccine, shrimp, fish and shell fish. It was so delicious that I had to take home the left over sauce, so I could finish it with our own pasta. We highlighted the meal with a white Italian wine "prosecco".For dessert we selected the cream brulee, tarimusi cake and espresso martinisIn all a fantastic dining experience.We will return.Parking: Plenty of parking, but I believe that patrons may have a hard time finding handicap parking. In my learned opinion not enough handicap parking spots.Wheelchair accessibility: If you have disabled family or friends transversing the parking lot to the steak house maybe challenging, especially in winter conditions.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baked Potato, Chicken Marsala
Pedro Jaime
If you are going to spend 100.00 on burger and fries plus halibut with pasta noodles and vegetables and a couple of drinks it should be perfect. It wasn't. The halibut was a little dray and chewy. Vegetables were olive green. L asked for medium for my burger and it was medium well. It my opinion it would have been better to go to another place if you want fine dining quality food. Extremely disappointed and I will never eat there again. Not for those prices
Atmosphere: 5
Food: 2
Service: 4
Recommended dishes: Burger
John Rodd
Best meal we’ve on this trip to the US. Would make a point on another visit if the chance came up.
Atmosphere: 5
Food: 5
Service: 5
DD Ward
Absolutely fantastic. We went in for the steak and shrimp early bird special. No shortcuts or skimping. Staff was fabulous. Best dinner out in a very long. We will be back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Filet Mignon & Shrimp
Valerie Cordova
This is my husband and I’s go to.You gotta come to this steak house!
Atmosphere: 5
Food: 5
Service: 5
Tara Marie
Honestly, I didn't expect such an amazing experience! Great vibe, great food, and our waiter Mike was awesome!
Atmosphere: 5
Food: 5
Service: 5
frost88forlife 10-4
The service was on point drinks & not to mention the steak cook to perfection thank you will be returning soonParking: For all truck drivers come on threw and wine & dine at boom town
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Baked Potato, Lobster Bisque
diane sheridan
Always an awesome experience. It's a hidden gem. Great food,service, quality and value for money. With some lovely little touches. Dotty and her team do an amazing job. We love this restaurant and highly
Atmosphere: 5
Food: 5
Service: 5
SweeD 6
Our waiter Dan was phenomenal! Very attentive, well spoken and detailed! Appreciate him! This was our first time here and we were actually celebrating our marriage! They forgot the celebration slice, no biggie other than that everything was great & going back again!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cowboy Ribeye
Krisztian Orban
Food is exceptional, service is good but a little over the top. Atmosphere is a dark dimly light casino.
Ordered a Wedge salad and a bowl of lobster bisque. The Wedge left me wanting. Skimpy at best, but the dressing was flavorful. I also felt it was a bit small. Now the lobster bisque? Honestly, I've had better at Costco. The lobster, if that's what it was was mushy and had zero flavor. The base seemed old to me, and not very warm. The bowl was very hot. It just did not taste like any lobster bisque I've had before. I'm glad I did not order anything else, but it's still a better option than anything else here.
Atmosphere: 5
Food: 3
Service: 4
Susie Rose
My husband had the rib eye bone-in steak and I had the chicken marsala and it was the best meal I've ever had! And our waiter was awesome if you don't eat at this restaurant when you come through Reno you're really missing out.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fresh Baked Bread with Dipping Oil
Jason Wheat
Hours are stated open until 9:00pm. I walk in at 8:22pm. I have specifically planned to eat here tonight and I am a guest in the hotel. I was told they were already closed due to low activity. Of course there’s low activity when customers are being turned away during business hours and then won’t come back. My recommendation is to not dine here since the hours are flaky and they don’t welcome the business. Just correct the hours. I could’ve arrived at 7:30 if the hours stated an 8pm close.
Atmosphere: 1
Food: 1
Service: 1
Lea Huffman
We had the prime rib which was excellent! It was extremely tender and we could nearly cut it with a fork.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Aged Prime Rib
Jenn Borjeson
Great service, yummy food! Filet mignon seemed a touch undercooked but was still delicious. My hubby had the short ribs, absolutely fabulous! Nice touch with the "palate cleanser", a little glass of sorbet with optional champagne! Unfortunately the family next to us was on their phones playing video games loudly so it took a little away from the ambiance. ? Overall, a really good experience.
Through all our stays at the Boomtown hotel, this was our first time trying the Boomtown steak house.It was a great experience. The ambiance was shiek yet subtle, meaning you were ok in casual wear or a suit or dress for the ladies.The service was first class. Our server "Greg" was gracious and attentive. We did not want for refills on our drinks, and he was just as attentive with our food and appetizers.We ordered brussel sprouts that were sauteed and cooked in a balsamic vinegar, bacon and Sriracha. The cooking method insured the brussel sprouts were crispy and light and absorbed the amazing flavors.Between the appetizers and main course we were treated to cleanse our pallet withe raspberry sorbet with a splash of champagne.For the main course my wife ordered the chicken Marsala with a baked potato and steamed carrots and broccolini. The potato was cooked to perfection. The vegetables were also well cooked and presented in a pleasing manner.The chicken Marsala was tender and the mushroom sauce was thick tasty smoothening the chicken breastI selected the seafood fettuccine. The sauce was amazing and the serving huge. The bowl was filled with fettuccine, shrimp, fish and shell fish. It was so delicious that I had to take home the left over sauce, so I could finish it with our own pasta. We highlighted the meal with a white Italian wine "prosecco".For dessert we selected the cream brulee, tarimusi cake and espresso martinisIn all a fantastic dining experience.We will return.Parking: Plenty of parking, but I believe that patrons may have a hard time finding handicap parking. In my learned opinion not enough handicap parking spots.Wheelchair accessibility: If you have disabled family or friends transversing the parking lot to the steak house maybe challenging, especially in winter conditions.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baked Potato, Chicken Marsala
If you are going to spend 100.00 on burger and fries plus halibut with pasta noodles and vegetables and a couple of drinks it should be perfect. It wasn't. The halibut was a little dray and chewy. Vegetables were olive green. L asked for medium for my burger and it was medium well. It my opinion it would have been better to go to another place if you want fine dining quality food. Extremely disappointed and I will never eat there again. Not for those prices
Atmosphere: 5
Food: 2
Service: 4
Recommended dishes: Burger
Best meal we’ve on this trip to the US. Would make a point on another visit if the chance came up.
Atmosphere: 5
Food: 5
Service: 5
Absolutely fantastic. We went in for the steak and shrimp early bird special. No shortcuts or skimping. Staff was fabulous. Best dinner out in a very long. We will be back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Filet Mignon & Shrimp
This is my husband and I’s go to.You gotta come to this steak house!
Atmosphere: 5
Food: 5
Service: 5
Honestly, I didn't expect such an amazing experience! Great vibe, great food, and our waiter Mike was awesome!
Atmosphere: 5
Food: 5
Service: 5
The service was on point drinks & not to mention the steak cook to perfection thank you will be returning soonParking: For all truck drivers come on threw and wine & dine at boom town
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Baked Potato, Lobster Bisque
Always an awesome experience. It's a hidden gem. Great food,service, quality and value for money. With some lovely little touches. Dotty and her team do an amazing job. We love this restaurant and highly
Atmosphere: 5
Food: 5
Service: 5
Our waiter Dan was phenomenal! Very attentive, well spoken and detailed! Appreciate him! This was our first time here and we were actually celebrating our marriage! They forgot the celebration slice, no biggie other than that everything was great & going back again!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cowboy Ribeye
Food is exceptional, service is good but a little over the top. Atmosphere is a dark dimly light casino.
Atmosphere: 3
Food: 5
Service: 4
Restaurantji Recommends
Ordered a Wedge salad and a bowl of lobster bisque. The Wedge left me wanting. Skimpy at best, but the dressing was flavorful. I also felt it was a bit small. Now the lobster bisque? Honestly, I've had better at Costco. The lobster, if that's what it was was mushy and had zero flavor. The base seemed old to me, and not very warm. The bowl was very hot. It just did not taste like any lobster bisque I've had before. I'm glad I did not order anything else, but it's still a better option than anything else here.
Atmosphere: 5
Food: 3
Service: 4
My husband had the rib eye bone-in steak and I had the chicken marsala and it was the best meal I've ever had! And our waiter was awesome if you don't eat at this restaurant when you come through Reno you're really missing out.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fresh Baked Bread with Dipping Oil
Hours are stated open until 9:00pm. I walk in at 8:22pm. I have specifically planned to eat here tonight and I am a guest in the hotel. I was told they were already closed due to low activity. Of course there’s low activity when customers are being turned away during business hours and then won’t come back. My recommendation is to not dine here since the hours are flaky and they don’t welcome the business. Just correct the hours. I could’ve arrived at 7:30 if the hours stated an 8pm close.
Atmosphere: 1
Food: 1
Service: 1
We had the prime rib which was excellent! It was extremely tender and we could nearly cut it with a fork.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Aged Prime Rib
Great service, yummy food! Filet mignon seemed a touch undercooked but was still delicious. My hubby had the short ribs, absolutely fabulous! Nice touch with the "palate cleanser", a little glass of sorbet with optional champagne! Unfortunately the family next to us was on their phones playing video games loudly so it took a little away from the ambiance. ? Overall, a really good experience.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Beef Short Rib