We had a great time dining at Chi. The service was impeccable and the food was outstanding. The appetizers were awesome and the portions for the entries were so large that we did not need seven separate entrees for our party of seven. However, the the giant lazy susan in the center of the table, allowed us to enjoy everyone's appetizers and entrees as a family-style dining event.
Atmosphere: 5
Food: 5
Service: 5
Vittoria Zupicich
Bland fried rice, hardly anything in it besides rice and egg. Chow mein also lacked flavor. Kung pao chicken was good flavors and dish but slightly overcooked chicken. Service was great but we purposely all didn’t finish our food. I recommend just hit a Chinese spot outside, you can walk to some.
Atmosphere: 4
Food: 1
Service: 5
Matthew Harnage
Had a great dinner here with my girlfriend celebrating her graduating school. Our server Kay was EXCELLENT! He was always willing to help or make suggestions for food. And he made our night even more special by the exemplary service.
The duck I got was juicy and delicious. Haven't tried anything else but what I did get was great. Can't recommend enough. I almost didn't go here due to some of the other reviews but it was fantastic.
Atmosphere: 5
Food: 5
Service: 5
starry1219 R
So delicious but more than we could eat! Excellent service and beautiful decor!
Atmosphere: 5
Food: 5
Service: 5
Sheryl Sanders
This place advertises authentic food. It’s far from that. We tried it 3 times to be fair in our review but the food is very bad. They don’t cook their dishes together. Everything is cut up and when an order comes, they just put the ingredients together in a bowl and pour sauce on it. 3 times we ate there, once we ordered eggplant with chicken, the eggplant was warm, the chicken was just pulled out of the frig, the onions were lukewarm so the temperature of each ingredient are different. They do not sauté them together. We ordered whole fish for $40, it was boiled with leftover watered down bouillon from another customer’s plate as there were tiny bones on the so called gravy. It’s obvious the bouillon gravy came from a leftover dish otherwise why will there be tiny bones on the bouillon water? The whole fish hadn’t been touched. The Mongolian beef is also cut up beef that they mixed in a bowl with some Chinese sauce. The temperature of beef, onion and sauce were different, from warm to room temperature. How they get away with this kind of cooking with the very pricey cost of each dish, nothing less than $30. The spring rolls were frozen, hardly nothing inside the wrapper, the Costco spring rolls would have been better. They were so tiny that one can say it’s from a frozen box. After giving them 3 tries, we will never eat there again!! Fake cooking!! It’s all precooked and precut way ahead of time and then put together in a bowl with a canned gravy that they didn’t even put in the microwave to warm . Peppermill should be ashamed to have this restaurant in their name!!!! Panda is better, at least they cook the ingredients together. $180 for 2 people without a drink.
Atmosphere: 2
Food: 1
Service: 1
Leah Bair
It literally started when we walked in we stood there and waited and waited and waited and then we waited some more before anybody noticed we were there. We got seated and then we waited and we waited and we waited and then we waited some more. Our waitress was very sarcastic and had a short fuse rolled her eyes kind of and made ugh sound almost every tome we asked her a question. We were starving by the time our food came. The place was absolutely not even close to being busy, they had plenty of staff... they'd literally hide in the back. We were disappointed. Now we are at Oceano and ITS THE SAME CRAP!We split shrimp fried rice and got some wontons and quite literally with $70
Atmosphere: 1
Food: 1
Service: 1
Just Me
I liked the seafood chowfun and chicken fried rice. Appetizers were really disappointing, Cheese Ragoon was VERY small for a table share and way overpriced. Avoid the $20 apps and soup, not worth it. Dinner portions were good size, 3 of us could have shared 2.Nice atmosphere and friendly staff.
Atmosphere: 4
Food: 4
Service: 5
Trina Williams
I wish I had taken more pics of the interior decor but I was so busy taking it in that I forgot. This place is beautifully decorated. Lots of red and gold. It felt very upscale.The service was excellent which made sense for such a nice restaurant. If you’re looking for a super classy Asian restaurant, this is it. Great for a group or date night.The food was epic and they had vegan options. The entire group loved what they ordered and the vibe of this place.
Atmosphere: 5
Food: 5
Service: 5
Marty Fields Jr.
This place USED to be amazing. Haven't went in a long time, and went on friday Dec 15th. The general chicken was amazing. The Mongolian beef was severely lacking flavor, and the sweet and sour pork was weird because it's not the typical breaded. I was told their other sweet and sours are breaded, just not the pork. That made it just not that good as the pork tended to be a bit fatty, and the breading can hide that much better and save the dish. The fried rice had a good flavor, but there was WAY too much pork in it and it was extremely oily. Normally the more meat the better, but literally the pork was almost more prominent than the rice. It was frustrating when we received the check as it said under 2 of the entrees side white rice. I guess most dishes come with rice. I asked about why that was on the bill and she told me they usually come with it if you want but she didn't think we would want any where we ordered fried rice... Very frustrating as they are polar opposites and the white rice would have accompanied the dishes very well. She wanted to get another dish to go because we didn't like the sweet and sour pork and was a bit pushy about it. I told her no Thank you that we would just take ebrrything home except that. She was a bit standoffish and said well my manager doesn't like to take things off of checks, but I'll try to talk to them... I didn't care if it was off or not as it was all paid for with comps, but the way she approached it was very off putting. In the past the food was much better overall, definitely a decline in a few aspects of the restaurant. I see now why they are never busy anymore, friday night in the holiday season and there were more empty tables than full sadly.
Very nice service but food just horrible, even worse than fast
Atmosphere: 3
Food: 1
Service: 4
Zuly Nelson
Everything was perfect! From the moment we arrived, the guy hosting made us feel really welcomed. Then our server was awesome, the food was perfect and the decor was really fun. 5 starts and will definitely be back.
Atmosphere: 5
Food: 5
Service: 5
Garet Bartholomew
The atmosphere and service were great. The food however is very disappointing. I would understand the price given it being in a casino if the food stood up to its promise. We eat at biminis for special occasions and are always really happy with the quality. We decided to try something different this time and I would not recommend this at all. There are take out Chinese places that will deliver with way better quality food at a fraction of the cost. This was just sad, salty and mediocre at best. I would recommend biminis for a really nice meal, I would also recommend you skip Chi it's a waist of money.
Atmosphere: 4
Food: 2
Service: 4
Mike Manclark
Food was not good....little to no flavor and some clearly defrosted
We had a great time dining at Chi. The service was impeccable and the food was outstanding. The appetizers were awesome and the portions for the entries were so large that we did not need seven separate entrees for our party of seven. However, the the giant lazy susan in the center of the table, allowed us to enjoy everyone's appetizers and entrees as a family-style dining event.
Atmosphere: 5
Food: 5
Service: 5
Bland fried rice, hardly anything in it besides rice and egg. Chow mein also lacked flavor. Kung pao chicken was good flavors and dish but slightly overcooked chicken. Service was great but we purposely all didn’t finish our food. I recommend just hit a Chinese spot outside, you can walk to some.
Atmosphere: 4
Food: 1
Service: 5
Had a great dinner here with my girlfriend celebrating her graduating school. Our server Kay was EXCELLENT! He was always willing to help or make suggestions for food. And he made our night even more special by the exemplary service.
The duck I got was juicy and delicious. Haven't tried anything else but what I did get was great. Can't recommend enough. I almost didn't go here due to some of the other reviews but it was fantastic.
Atmosphere: 5
Food: 5
Service: 5
So delicious but more than we could eat! Excellent service and beautiful decor!
Atmosphere: 5
Food: 5
Service: 5
This place advertises authentic food. It’s far from that. We tried it 3 times to be fair in our review but the food is very bad. They don’t cook their dishes together. Everything is cut up and when an order comes, they just put the ingredients together in a bowl and pour sauce on it. 3 times we ate there, once we ordered eggplant with chicken, the eggplant was warm, the chicken was just pulled out of the frig, the onions were lukewarm so the temperature of each ingredient are different. They do not sauté them together. We ordered whole fish for $40, it was boiled with leftover watered down bouillon from another customer’s plate as there were tiny bones on the so called gravy. It’s obvious the bouillon gravy came from a leftover dish otherwise why will there be tiny bones on the bouillon water? The whole fish hadn’t been touched. The Mongolian beef is also cut up beef that they mixed in a bowl with some Chinese sauce. The temperature of beef, onion and sauce were different, from warm to room temperature. How they get away with this kind of cooking with the very pricey cost of each dish, nothing less than $30. The spring rolls were frozen, hardly nothing inside the wrapper, the Costco spring rolls would have been better. They were so tiny that one can say it’s from a frozen box. After giving them 3 tries, we will never eat there again!! Fake cooking!! It’s all precooked and precut way ahead of time and then put together in a bowl with a canned gravy that they didn’t even put in the microwave to warm . Peppermill should be ashamed to have this restaurant in their name!!!! Panda is better, at least they cook the ingredients together. $180 for 2 people without a drink.
Atmosphere: 2
Food: 1
Service: 1
It literally started when we walked in we stood there and waited and waited and waited and then we waited some more before anybody noticed we were there. We got seated and then we waited and we waited and we waited and then we waited some more. Our waitress was very sarcastic and had a short fuse rolled her eyes kind of and made ugh sound almost every tome we asked her a question. We were starving by the time our food came. The place was absolutely not even close to being busy, they had plenty of staff... they'd literally hide in the back. We were disappointed. Now we are at Oceano and ITS THE SAME CRAP!We split shrimp fried rice and got some wontons and quite literally with $70
Atmosphere: 1
Food: 1
Service: 1
I liked the seafood chowfun and chicken fried rice. Appetizers were really disappointing, Cheese Ragoon was VERY small for a table share and way overpriced. Avoid the $20 apps and soup, not worth it. Dinner portions were good size, 3 of us could have shared 2.Nice atmosphere and friendly staff.
Atmosphere: 4
Food: 4
Service: 5
I wish I had taken more pics of the interior decor but I was so busy taking it in that I forgot. This place is beautifully decorated. Lots of red and gold. It felt very upscale.The service was excellent which made sense for such a nice restaurant. If you’re looking for a super classy Asian restaurant, this is it. Great for a group or date night.The food was epic and they had vegan options. The entire group loved what they ordered and the vibe of this place.
Atmosphere: 5
Food: 5
Service: 5
This place USED to be amazing. Haven't went in a long time, and went on friday Dec 15th. The general chicken was amazing. The Mongolian beef was severely lacking flavor, and the sweet and sour pork was weird because it's not the typical breaded. I was told their other sweet and sours are breaded, just not the pork. That made it just not that good as the pork tended to be a bit fatty, and the breading can hide that much better and save the dish. The fried rice had a good flavor, but there was WAY too much pork in it and it was extremely oily. Normally the more meat the better, but literally the pork was almost more prominent than the rice. It was frustrating when we received the check as it said under 2 of the entrees side white rice. I guess most dishes come with rice. I asked about why that was on the bill and she told me they usually come with it if you want but she didn't think we would want any where we ordered fried rice... Very frustrating as they are polar opposites and the white rice would have accompanied the dishes very well. She wanted to get another dish to go because we didn't like the sweet and sour pork and was a bit pushy about it. I told her no Thank you that we would just take ebrrything home except that. She was a bit standoffish and said well my manager doesn't like to take things off of checks, but I'll try to talk to them... I didn't care if it was off or not as it was all paid for with comps, but the way she approached it was very off putting. In the past the food was much better overall, definitely a decline in a few aspects of the restaurant. I see now why they are never busy anymore, friday night in the holiday season and there were more empty tables than full sadly.
Atmosphere: 5
Food: 3
Service: 3
The best!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Very nice service but food just horrible, even worse than fast
Atmosphere: 3
Food: 1
Service: 4
Everything was perfect! From the moment we arrived, the guy hosting made us feel really welcomed. Then our server was awesome, the food was perfect and the decor was really fun. 5 starts and will definitely be back.
Atmosphere: 5
Food: 5
Service: 5
The atmosphere and service were great. The food however is very disappointing. I would understand the price given it being in a casino if the food stood up to its promise. We eat at biminis for special occasions and are always really happy with the quality. We decided to try something different this time and I would not recommend this at all. There are take out Chinese places that will deliver with way better quality food at a fraction of the cost. This was just sad, salty and mediocre at best. I would recommend biminis for a really nice meal, I would also recommend you skip Chi it's a waist of money.
Atmosphere: 4
Food: 2
Service: 4
Food was not good....little to no flavor and some clearly defrosted
Good food ,slow service
Atmosphere: 5
Food: 3
Service: 1
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