Food was hot and plentiful just a quick bite to eat today. No one else was there. Nice chandelier lanterns!
Atmosphere: 4
Food: 4
Service: 5
R Gipson
Was not impressed with the food. I’ve tried restaurant a few times and was dissatisfied more than not. Food is more on the bland side and portions were small. The sesame chicken did not look or taste freshly cooked. It was chewy and sauce was caramelized as if sauce was added to previously cooked chicken (like from lunch time or previous days dinner) and then heated up. Will not be my first choice when ordering Chinese food going forward.
Atmosphere: 3
Food: 3
Service: 4
Andruw Henson
We ordered to go and spent over 80 dollars. The food was bland and the orange chicken was so dry it was chewy and stringy. Barely any sauce. The worst Chinese ever.
Food: 1
Audrey Phelps
This place has absolutely DELICIOUS food! YUM! I am so glad to have found such a great restaurant close to home; will be going back again and again!
Atmosphere: 5
Food: 5
Service: 5
Tasha Moore
Food was fantastic.
Atmosphere: 5
Food: 5
Service: 5
Wayne H Wilson
Try the Singapore Noodles. Also the Mongolian Beef & Eggrolls.
Atmosphere: 5
Food: 5
Service: 4
Amer Ahmad
Ordered vegetable chow mein and szechuan shrimp. Both items were prepared fresh and were very tasty. Looking forward to trying more dishes.
Dietary restrictions: They have vegetarian and gluten free options.
Thank you for a wonderful lunch with my group of friends!I enjoy this family owned and run restaurant and have eaten here for years.The food is prepared freshly for each dish. I always find the vegetables to be cooked perfectly. I generally choose spicier dishes, and know that I can ask for a level of heat if I wish.I'll be back!
Atmosphere: 4
Food: 4
Service: 4
D C
Nothing fancy, food had lots of filler like bell peppers and celery.
Great food. Great variety and healthy with less oil. Also they make great suggestions. Wonderful.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Peking Duck, Eggplant Hot Pot
Louise Qi
The restaurant makes the most authentic Chinese food in Reno. The owners not only make authentic Sichuan food but also really tasty Jiangsu/Shanghai food. Whenever my husband and I go, we do not even look at the menu, we just ask what’s good today & we take whatever they prepare. We also ordered our Lunar New Year dinner from here and it was amazing: handmade dumplings, Nanjing salted duck, smoked fish… yum! Thank you! We will be back weekly, if not more frequent!
Atmosphere: 5
Food: 5
Service: 5
Mary Smith
Almost all the negative reviews for this place say that their meat dishes are heavily breaded, with small fatty meat chunks in the middle. So I opted for vegetarian dishes instead. The eggplant scheshuan was mostly filler vegetables with some eggplant. It was pretty bland. The vegetable chowmein was also bland with too many filler ingredients and not enough noodles. The vegetable roll was ok. Nothing extraordinary. Overall the service was good. The interior of this place though is horrendous. Nasty carpet, god awful ugly chairs and tables, hideous decor. Obviously the owners of this place do not care about making this place better. You're at the foot of a very wealthy neighborhood for goodness sake. Put in a little effort and you might actually have a prosperous restaurant.
Atmosphere: 1
Food: 2
Service: 5
Patti Poston
We went here for lunch. The lunch combo is a good deal as you get an entree, appetizer and soup. I had the egg flower soup, spring roll and vegetable chow mein. I found the soup to not be very good as there was not much in it except egg whites, it was gloopy and needed more seasonings. The egg roll was very good, flaky wrap, tasty and warm. The chow mein had a great amount of vegetables but again no much seasonings. I added a lot of soy sauce, hot mustard and salt to make it better.We spent about 6 minutes waiting to be seated and finally the person sitting at a table got up and helped us. This was surprising as we were the only ones in the restaurant. The waitress was sweet and made it more fun. I probably won't be going here again for a long while as I think other places have more flavor.
Atmosphere: 4
Food: 2
Service: 3
Steven Ryan
Great service and food! Very authentic! Great Sichuan style and cuisine!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sweet & Sour Chicken, Mongolian Beef, Mapo Tofu, Peking Duck, Fried Rice, Szechuan Style Chicken, Bean Curd with Vegetables, Peppers, Eggplant Hot Pot
Food was hot and plentiful just a quick bite to eat today. No one else was there. Nice chandelier lanterns!
Atmosphere: 4
Food: 4
Service: 5
Was not impressed with the food. I’ve tried restaurant a few times and was dissatisfied more than not. Food is more on the bland side and portions were small. The sesame chicken did not look or taste freshly cooked. It was chewy and sauce was caramelized as if sauce was added to previously cooked chicken (like from lunch time or previous days dinner) and then heated up. Will not be my first choice when ordering Chinese food going forward.
Atmosphere: 3
Food: 3
Service: 4
We ordered to go and spent over 80 dollars. The food was bland and the orange chicken was so dry it was chewy and stringy. Barely any sauce. The worst Chinese ever.
Food: 1
This place has absolutely DELICIOUS food! YUM! I am so glad to have found such a great restaurant close to home; will be going back again and again!
Atmosphere: 5
Food: 5
Service: 5
Food was fantastic.
Atmosphere: 5
Food: 5
Service: 5
Try the Singapore Noodles. Also the Mongolian Beef & Eggrolls.
Atmosphere: 5
Food: 5
Service: 4
Ordered vegetable chow mein and szechuan shrimp. Both items were prepared fresh and were very tasty. Looking forward to trying more dishes.
Dietary restrictions: They have vegetarian and gluten free options.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Vegetable Chow Mein
Best Chinese in town! Fast and delicious
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Wor Wonton Soup, Mongolian Beef, Fried Crab Rangoon, Chicken Chow Mein
Thank you for a wonderful lunch with my group of friends!I enjoy this family owned and run restaurant and have eaten here for years.The food is prepared freshly for each dish. I always find the vegetables to be cooked perfectly. I generally choose spicier dishes, and know that I can ask for a level of heat if I wish.I'll be back!
Atmosphere: 4
Food: 4
Service: 4
Nothing fancy, food had lots of filler like bell peppers and celery.
Atmosphere: 3
Food: 3
Service: 3
Restaurantji Recommends
Great food. Great variety and healthy with less oil. Also they make great suggestions. Wonderful.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Peking Duck, Eggplant Hot Pot
The restaurant makes the most authentic Chinese food in Reno. The owners not only make authentic Sichuan food but also really tasty Jiangsu/Shanghai food. Whenever my husband and I go, we do not even look at the menu, we just ask what’s good today & we take whatever they prepare. We also ordered our Lunar New Year dinner from here and it was amazing: handmade dumplings, Nanjing salted duck, smoked fish… yum! Thank you! We will be back weekly, if not more frequent!
Atmosphere: 5
Food: 5
Service: 5
Almost all the negative reviews for this place say that their meat dishes are heavily breaded, with small fatty meat chunks in the middle. So I opted for vegetarian dishes instead. The eggplant scheshuan was mostly filler vegetables with some eggplant. It was pretty bland. The vegetable chowmein was also bland with too many filler ingredients and not enough noodles. The vegetable roll was ok. Nothing extraordinary. Overall the service was good. The interior of this place though is horrendous. Nasty carpet, god awful ugly chairs and tables, hideous decor. Obviously the owners of this place do not care about making this place better. You're at the foot of a very wealthy neighborhood for goodness sake. Put in a little effort and you might actually have a prosperous restaurant.
Atmosphere: 1
Food: 2
Service: 5
We went here for lunch. The lunch combo is a good deal as you get an entree, appetizer and soup. I had the egg flower soup, spring roll and vegetable chow mein. I found the soup to not be very good as there was not much in it except egg whites, it was gloopy and needed more seasonings. The egg roll was very good, flaky wrap, tasty and warm. The chow mein had a great amount of vegetables but again no much seasonings. I added a lot of soy sauce, hot mustard and salt to make it better.We spent about 6 minutes waiting to be seated and finally the person sitting at a table got up and helped us. This was surprising as we were the only ones in the restaurant. The waitress was sweet and made it more fun. I probably won't be going here again for a long while as I think other places have more flavor.
Atmosphere: 4
Food: 2
Service: 3
Great service and food! Very authentic! Great Sichuan style and cuisine!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sweet & Sour Chicken, Mongolian Beef, Mapo Tofu, Peking Duck, Fried Rice, Szechuan Style Chicken, Bean Curd with Vegetables, Peppers, Eggplant Hot Pot
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