Gastropubs in Reno

“The Pepper Mary extra Spicy.... Habanero-Jalapeño Vodka, Celery Bitters, In-House Made Bug Juice and Bloody Mary mix. The Garnish is Fire! But, then again so is the Bacon Salt and Torched Bacon!! I highly recommend checking the Pignic Pub and Patio out!!“

“Excellent food for relatively cheap. Food and wait staff alone get 10/10 stars for sure! Will definitely be back a hundred more times to this place in the near future! I had the chicken naan sandwich. The booth next to me was raving about the fish n chips so that’ll be a must try when I return.“

“We started with the brussel sprouts — crispy on the outside, tender inside, and tossed in a sweet-heat glaze that had us fighting over the last bite. The crab cakes were pure coastal perfection: golden, buttery, and packed with lump crab — no filler, just flavor. Then came the filet, cooked to a flawless medium-rare, juicy and melt-in-your-mouth tender. But the real MVP? The mashed potatoes — creamy, buttery, and honestly the best we've ever had. Silky, rich, and seasoned just right — we're still talking about them. Cocktails were equally impressive. Every sip was balanced, fresh, and made with care — no shortcuts, just house-crafted excellence. Service was warm, knowledgeable, and genuinely proud of what they serve.“